KIWI KAF-5556 16L 360° Rotation Air Fryer Instruction Manual

1. Important Safety Instructions

Please read all instructions carefully before using the appliance and keep them for future reference. Failure to follow these instructions may result in electric shock, fire, or serious injury.

• Always ensure the appliance is unplugged from the power outlet before assembly, disassembly, or cleaning.
• Do not immerse the appliance, cord, or plug in water or any other liquid.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
• Do not place the appliance near hot gas or electric burners, or in a heated oven.
• Ensure there is adequate ventilation around the appliance during use. Maintain a minimum distance of 10 cm from walls and other appliances.
• The exterior surfaces may become hot during use. Use oven mitts when handling hot components.
• Do not use accessories or attachments not recommended by the manufacturer.
• This appliance is for household use only. Do not use outdoors.

2. Product Overview

The KIWI KAF-5556 is a versatile 16-liter air fryer designed for healthy cooking with minimal oil. It features a 360° rotation system for even cooking and a user-friendly control panel.

Main Unit

Image: Front view of the KIWI KAF-5556 Air Fryer, showing the control knobs and transparent door.

The main unit houses the heating element, fan, and control panel. The transparent door allows you to monitor cooking progress without opening the unit. The control panel includes knobs for function, temperature, and timer settings.

Interior and Heating

Image: Interior view of the air fryer, illustrating the 3D hot air circulation system.

The interior is designed for optimal 3D hot air circulation, ensuring food is cooked evenly and efficiently. The heating element is located at the top, and a powerful fan distributes hot air throughout the cooking chamber.

Accessories

Image: Included accessories: a wire rack, a mesh basket, a drip tray, a rotisserie spit, and a rotating mesh drum basket.

The KAF-5556 comes with several accessories to enhance your cooking experience:

• Wire Rack: For general baking, grilling, or dehydrating.
• Mesh Basket: Ideal for air frying smaller items like fries or chicken wings.
• Drip Tray: Collects excess oil and crumbs, making cleanup easier.
• Rotisserie Spit: For roasting whole chickens or larger cuts of meat with 360° rotation.
• Rotating Mesh Drum Basket: Perfect for fries, nuts, or coffee beans, ensuring even cooking with continuous rotation.

3. Setup and First Use

1. Unpacking: Carefully remove all packaging materials and accessories from the box.
2. Cleaning: Before first use, wipe the main unit with a damp cloth. Wash all accessories (racks, baskets, drip tray, rotisserie spit) with warm, soapy water, then rinse and dry thoroughly.
3. Placement: Place the air fryer on a stable, heat-resistant, and level surface. Ensure there is at least 10 cm of clear space around the appliance for proper ventilation.
4. Power Connection: Plug the power cord into a grounded electrical outlet.
5. Initial Burn-off (Optional but Recommended): To eliminate any manufacturing odors, run the air fryer empty for about 10-15 minutes at 200°C (390°F). A slight odor or smoke may be present, which is normal. Ensure good ventilation during this process.

4. Operating Instructions

The KIWI KAF-5556 features intuitive controls for easy operation.

Control Panel Overview

• Function Knob: Selects cooking modes (e.g., Air Fry, Roast, Bake, Dehydrate, Reheat).
• Temperature Knob: Adjusts cooking temperature from 80°C to 230°C (175°F to 450°F).
• Timer Knob: Sets cooking time up to 60 minutes.
• Rotation Button: Activates/deactivates the 360° rotation function for rotisserie or rotating basket.
• Power Indicator Light: Illuminates when the appliance is powered on.

General Cooking Steps

1. Prepare Food: Place your food in the appropriate accessory (e.g., mesh basket, wire rack, rotisserie spit). Do not overfill.
2. Insert Accessory: Carefully slide the accessory into the air fryer. Ensure the drip tray is at the bottom to catch any drippings.
3. Close Door: Close the transparent door securely.
4. Set Function: Turn the Function knob to your desired cooking mode or select a preset program if available.
5. Set Temperature: Turn the Temperature knob to the desired cooking temperature (80-230°C).
6. Set Timer: Turn the Timer knob to the desired cooking time (up to 60 minutes). The appliance will start heating.
7. Activate Rotation (if applicable): If using the rotisserie spit or rotating basket, press the Rotation button to activate the 360° rotation.
8. Monitor Cooking: Use the transparent door to monitor cooking progress. For best results, shake or flip food halfway through cooking if not using the rotation function.
9. Finish Cooking: The timer will ding when cooking is complete, and the appliance will automatically shut off.
10. Remove Food: Carefully open the door and use oven mitts and the rotisserie handle (if applicable) to remove the hot accessory and food.

Using the Rotisserie Function

Image: A whole chicken being roasted on the rotisserie spit inside the air fryer.

To use the rotisserie function, secure your food (e.g., whole chicken) onto the rotisserie spit. Insert the spit into the designated slots inside the air fryer. Set the desired temperature and time, then press the Rotation button to begin the 360° rotation for even browning.

5. Maintenance and Cleaning

Regular cleaning will ensure optimal performance and extend the life of your air fryer.

1. Unplug and Cool: Always unplug the appliance and allow it to cool completely before cleaning.
2. Clean Accessories: Wash all removable accessories (racks, baskets, drip tray, rotisserie spit) in warm, soapy water. For stubborn food residue, soak them before cleaning. They are generally dishwasher safe, but hand washing is recommended for longevity.
3. Clean Interior: Wipe the interior of the air fryer with a damp cloth and mild detergent. Do not use abrasive cleaners or scouring pads. For baked-on food, a non-abrasive sponge and warm soapy water can be used.
4. Clean Exterior: Wipe the exterior with a damp cloth. Do not use harsh chemicals or abrasive materials.
5. Storage: Ensure all parts are clean and dry before storing the appliance in a cool, dry place.

6. Troubleshooting

7. Specifications

• Model: KAF-5556
• Brand: KIWI
• Capacity: 16 Liters
• Temperature Range: 80°C - 230°C (175°F - 450°F)
• Timer: Up to 60 minutes
• Rotation System: 360°
• Dimensions: Approximately 30D x 35W x 45H cm (11.8D x 13.8W x 17.7H inches)
• Weight: Approximately 1 Kilogram (2.2 lbs)

Note: Specifications are subject to change without notice for product improvement.

8. Warranty and Support

KIWI products are manufactured with high-quality standards. This product is covered by a manufacturer's warranty against defects in materials and workmanship from the date of purchase.

• Warranty Period: Please refer to your purchase receipt or local KIWI distributor for specific warranty duration.
• Warranty Claims: In case of a defect, please contact the retailer where you purchased the product or the authorized KIWI service center. Proof of purchase is required for all warranty claims.
• Exclusions: The warranty does not cover damage caused by misuse, neglect, unauthorized repairs, normal wear and tear, or use for commercial purposes.
• Customer Support: For further assistance, product information, or to locate a service center, please visit the official KIWI website or contact their customer service department.

For more information, please visit www.kiwi.com.tr