KitchenBoss G310

KitchenBoss G310 WiFi Sous Vide Cooker User Manual

Model: G310

Introduction

Thank you for choosing the KitchenBoss G310 WiFi Sous Vide Cooker. This precision cooker is designed to provide consistent and accurate temperature control for perfect culinary results. With its ultra-quiet operation, durable stainless steel construction, and convenient Wi-Fi app control, the G310 makes sous vide cooking accessible and enjoyable for everyone.

This manual provides essential information for the safe and effective operation of your KitchenBoss G310 Sous Vide Cooker. Please read it thoroughly before first use and retain it for future reference.

KitchenBoss G310 WiFi Sous Vide Cooker with a smartphone displaying the app interface and cooked steak.

Figure 1: KitchenBoss G310 WiFi Sous Vide Cooker. This image shows the main unit of the sous vide cooker, a smartphone displaying its control app, and a perfectly cooked steak, illustrating the product's primary function and connectivity.

Safety Information

  • Always ensure the appliance is unplugged before cleaning or when not in use.
  • Do not operate the appliance with a damaged cord or plug. If the appliance malfunctions or has been damaged in any manner, contact customer support.
  • This appliance is designed for household use only. Do not use it outdoors or for commercial purposes.
  • Do not immerse the main body of the appliance above the MAX water line indicator. The unit is IPX7 waterproof, allowing the heating element and circulator to be submerged, but the control panel should not be fully submerged.
  • Keep hands and utensils out of the water bath while the appliance is operating to prevent injury or damage to the unit.
  • Ensure the cooking container is placed on a stable, heat-resistant surface.
  • Keep out of reach of children.

Setup

  1. Unpacking: Carefully remove all packaging materials and inspect the appliance for any damage. Retain packaging for future storage or transport.
  2. Choose a Container: Select a heat-safe pot or container large enough to hold the food you plan to cook and allow for proper water circulation. The KitchenBoss G310 is suitable for containers up to 16 liters capacity.
  3. Attach the Cooker: Securely attach the sous vide cooker to the side of your chosen container using the adjustable clamp. Ensure the unit is stable and upright.
  4. Fill with Water: Fill the container with water, ensuring the water level is between the MIN and MAX fill lines indicated on the sous vide cooker. Do not exceed the MAX line.
  5. Power Connection: Plug the power cord into a standard 110V electrical outlet. The display will illuminate.
Diagram showing the components and dimensions of the KitchenBoss G310 Sous Vide Cooker.

Figure 2: Component Diagram. This diagram illustrates the various parts of the KitchenBoss G310, including the user interface, product body, water fill lines, and the adjustable clamp mechanism, providing a visual guide for setup.

Operating Instructions

Manual Operation

  1. Power On: Press the power button on the control panel to turn on the device.
  2. Set Temperature: Use the '+' and '-' buttons to adjust the desired cooking temperature. Press and hold the temperature adjustment button for 3 seconds to switch between Celsius (°C) and Fahrenheit (°F).
  3. Set Timer: Press the timer button to enter timer setting mode. Use the '+' and '-' buttons to set the desired cooking time (up to 99 hours and 59 minutes).
  4. Start Cooking: Press the Start/Stop key to begin the heating process. The circulator will start, and the water will begin to heat to the set temperature.
  5. Add Food: Once the water reaches the target temperature, carefully place your vacuum-sealed food into the water bath.
  6. Mute Mode: To activate mute mode, press and hold the time mode button for 3 seconds.
  7. Stop Cooking: Press the Start/Stop key again to pause or stop the cooking process.
Close-up of the KitchenBoss G310 LED operating panel with touch controls.

Figure 3: LED Operating Panel. This image highlights the touch-sensitive LED display and controls, including buttons for temperature adjustment, time setting, mute function, and Wi-Fi connection.

Wi-Fi APP Control

The KitchenBoss G310 can be controlled remotely via the "KitchenBoss" APP. This allows you to set and monitor cooking parameters from your smartphone.

  1. Download APP: Download the "KitchenBoss" APP from your device's app store (Google Play or Apple App Store).
  2. Connect to Wi-Fi: Ensure your sous vide cooker is powered on. On the device, press and hold the Start/Stop key for 5 seconds to activate Wi-Fi connection mode. Follow the in-app instructions to connect your device to your home Wi-Fi network.
  3. Remote Control: Once connected, you can use the APP to set temperature, time, start/stop cooking, and monitor the cooking progress from anywhere.
  4. Recipes: The APP includes a selection of chef-created recipes to guide your cooking.
A hand holding a smartphone displaying the KitchenBoss app, controlling the sous vide cooker in a pot.

Figure 4: APP Controlled Culinary Mastery. This image demonstrates the convenience of controlling the sous vide cooker remotely using the KitchenBoss mobile application, showing real-time temperature and time settings.

Video 1: G310PS WiFi Sous Vide Cooker Overview. This video provides a brief demonstration of the KitchenBoss G310PS WiFi Sous Vide Cooker in action, showcasing its features and ease of use for preparing various dishes.

Maintenance

Cleaning

The KitchenBoss G310 is IPX7 waterproof, allowing for easy cleaning of the submerged parts.

  1. Unplug: Always unplug the appliance from the power outlet before cleaning.
  2. Remove Sleeve: The stainless steel sleeve is removable for deep cleaning. Twist and pull to detach it from the main unit.
  3. Rinse: Rinse the stainless steel sleeve and the lower part of the main unit under running water. Use a soft brush if necessary to remove any food residue or mineral deposits.
  4. Wipe Down: Wipe the control panel and the upper part of the unit with a damp cloth. Do not immerse the entire unit, especially the top control panel, in water.
  5. Dry: Ensure all parts are thoroughly dry before reassembling and storing the appliance.
A person cleaning the KitchenBoss G310 Sous Vide Cooker under running water in a sink.

Figure 5: Effortless Cleaning with Waterproof Design. This image demonstrates the ease of cleaning the IPX7 waterproof sous vide cooker by rinsing its lower section under a faucet, highlighting its removable stainless steel sleeve for thorough maintenance.

Storage

Store the KitchenBoss G310 in a clean, dry place when not in use. Ensure it is completely dry before storing to prevent mold or mildew growth.

Troubleshooting

ProblemPossible CauseSolution
Appliance does not power on.Not plugged in; power outlet malfunction; damaged cord.Ensure the power cord is securely plugged into a working outlet. Try a different outlet. If the cord is damaged, contact customer support.
Water not heating or circulating.Water level too low/high; circulator blocked; unit not started.Check water level is between MIN and MAX lines. Ensure nothing is obstructing the circulator. Press the Start/Stop button to begin operation.
Wi-Fi connection issues.Incorrect Wi-Fi password; out of range; router issues.Verify Wi-Fi password. Move the unit closer to the router. Restart your router and the sous vide cooker. Ensure your phone is on a 2.4GHz Wi-Fi network during setup.
Temperature inaccurate.Sensor issue; mineral buildup.Clean the heating element and temperature sensor thoroughly to remove any mineral buildup. If the issue persists, contact customer support.
Unit is noisy.Normal operation; foreign object in circulator.The G310 is designed for ultra-quiet operation. If unusual noise occurs, unplug the unit and check for any foreign objects in the circulator. If none are found and noise persists, contact customer support.

Specifications

  • Model: G310
  • Product Dimensions: 2.76"D x 2.76"W x 14.57"H
  • Capacity (Recommended Water Volume): Up to 16 Liters
  • Wattage: 1100 watts
  • Voltage: 110 Volts
  • Item Weight: 3.5 Pounds
  • Material: SUS304 Food Grade Stainless Steel
  • Control Method: App / Manual
  • Temperature Range: 104°F to 194°F (40°C to 90°C)
  • Temperature Accuracy: 0.1°F / 0.1°C
  • Timing Settings: Max 99 hours and 59 minutes
  • Water Circulation: 2900r/m with 16L/min flow
  • Waterproof Rating: IPX7

Warranty and Support

Specific warranty information for the KitchenBoss G310 WiFi Sous Vide Cooker is not available in the provided product data. For detailed warranty terms, technical support, or service inquiries, please refer to the warranty card included with your product or contact KitchenBoss customer service directly through their official website or the contact information provided in your product packaging.

You can also visit the official KitchenBoss store on Amazon for additional product information and support: KitchenBoss Amazon Store.

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