Introduction
The Atlantic ATBO.30N4T Built-in Oven is a kitchen appliance designed for efficient and uniform cooking. This static oven model, finished in black, offers a generous 72-liter capacity, making it suitable for preparing meals for families or multiple guests. It features a mechanical thermostat for precise temperature control and operates with a power of 1200/1100 W, ensuring rapid and consistent heating. Its built-in design allows for seamless integration into standard kitchen spaces.
Figure 1: Front view of the Atlantic ATBO.30N4T Static Built-in Oven. This image displays the oven's black finish, control knobs, and glass door, highlighting its sleek design.
Setup and Installation
This appliance is designed for built-in installation. Ensure that the installation space meets the specified dimensions for proper ventilation and operation. Professional installation is recommended to ensure safety and compliance with local regulations.
Dimensions and Weight:
- Width: 590 mm
- Depth: 580 mm
- Height: 595 mm
- Weight: 28 Kg
Before connecting the oven to the power supply, verify that the voltage and frequency match the specifications on the rating plate. Ensure the oven is properly grounded.
Operating Instructions
The ATBO.30N4T is a static oven, known for its uniform heat distribution, which is ideal for dishes requiring consistent cooking, such as cakes, bread, and roasts. Its mechanical thermostat provides straightforward temperature adjustment.
Basic Operation:
- Preheating: Turn the temperature knob to the desired setting. Allow the oven to preheat for approximately 10-15 minutes before placing food inside.
- Temperature Control: Use the mechanical thermostat knob to select the cooking temperature. The oven will maintain the set temperature throughout the cooking process.
- Cooking Functions: The oven offers various cooking functions, typically controlled by a separate function knob. Refer to the symbols on the control panel for specific functions (e.g., top heating, bottom heating, both).
- Timer: If equipped, use the timer function to set the desired cooking duration. The oven may automatically switch off or signal when the time expires.
- Capacity: With a 72-liter capacity, the oven can accommodate large dishes or multiple items simultaneously. Utilize the different rack levels for optimal cooking results.
For best results, avoid opening the oven door frequently during cooking, especially for delicate items like cakes, to maintain a stable internal temperature.
Maintenance
Regular cleaning and maintenance will ensure the longevity and optimal performance of your Atlantic ATBO.30N4T oven. Always ensure the oven is cool and disconnected from the power supply before cleaning.
Cleaning the Oven Cavity:
- Wipe down the interior with a soft cloth and mild detergent after each use to prevent food residue from baking on.
- For stubborn stains, use a specialized oven cleaner, following the product instructions carefully. Ensure adequate ventilation.
- Removable parts like oven racks can be washed in warm, soapy water.
Exterior Cleaning:
- Clean the exterior surfaces with a soft, damp cloth. Avoid abrasive cleaners or scouring pads that could damage the finish.
- For the glass door, use a glass cleaner or a mixture of vinegar and water.
Troubleshooting
If you encounter any issues with your oven, please consult the following basic troubleshooting tips before contacting customer service:
- Oven not heating: Check if the oven is properly plugged in and if there is power to the outlet. Ensure the temperature and function knobs are set correctly.
- Uneven cooking: Ensure food is placed centrally on the rack and that the oven is preheated to the correct temperature. Avoid overcrowding the oven.
- Smoke or odors during first use: This is normal for new ovens as protective coatings burn off. Ensure good ventilation. If it persists, contact support.
For more complex issues or if the problem persists, please refer to the contact information in the Warranty and Support section.
Specifications
| Feature | Specification |
|---|---|
| Brand | Atlantic |
| Model | ATBO.30N4T |
| Product Type | Built-in Oven |
| Installation Type | Built-in |
| Color | Black |
| Total Capacity | 72 Liters |
| Thermostat Type | Mechanical |
| Power | 1200/1100 W |
| Energy Efficiency Class | A |
| Width | 590 mm |
| Depth | 580 mm |
| Height | 595 mm |
| Item Weight | 28 Kg |
| Manufacturer | ATLANTIC S.R.L. |
Warranty and Support
This product is covered by the standard manufacturer's warranty. For specific details regarding warranty terms, conditions, and duration, please refer to the documentation included with your purchase or contact Atlantic customer service.
For technical assistance, spare parts, or any inquiries not covered in this manual, please contact Atlantic customer support through their official website or the contact information provided in your product packaging.
