Evoloop Rapid Egg Cooker and 1.7L Electric Kettle User Manual

Important General Safety Instructions

Please read all instructions carefully before using these appliances. Keep this manual for future reference.

• Always ensure the power supply matches the voltage specified on the appliance rating label.
• Do not immerse the appliance base, cord, or plug in water or other liquids.
• Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot liquids.
• This appliance is for household use only. Do not use outdoors.
• Close supervision is necessary when any appliance is used by or near children.

Evoloop Rapid Egg Cooker

Image: The Evoloop Rapid Egg Cooker, shown with six eggs in the cooking tray and a clear lid. The control panel is visible at the front.

Product Components

• Main Base with Heating Plate
• Egg Cooking Tray (holds up to 6 eggs)
• Clear Lid
• Measuring Cup with Piercing Pin

Setup

1. Before first use, wash the egg cooking tray, clear lid, and measuring cup in warm, soapy water. Rinse thoroughly and dry.
2. Place the main base on a stable, flat, heat-resistant surface.

Operating Instructions

Image: A visual guide illustrating the appearance of soft-boiled, medium-boiled, and hard-boiled eggs, indicating different levels of doneness.

1. Measure Water: Use the provided measuring cup to add the appropriate amount of water to the heating plate. The cup has markings for soft, medium, and hard-boiled eggs. Adjust water level based on desired firmness.
2. Prepare Eggs: Carefully pierce the large end of each egg with the piercing pin located at the bottom of the measuring cup. This prevents cracking during cooking.
3. Place Eggs: Place the egg cooking tray onto the main base. Arrange up to 6 pierced eggs on the tray.
4. Cover: Place the clear lid securely over the egg cooking tray.
5. Power On: Plug the appliance into a standard electrical outlet.


Image: Close-up of the egg cooker's control panel, showing two buttons. The left button activates boiling with a buzzer alert, and the right button activates boiling without a buzzer, followed by an automatic keep-warm function.

6. Select Cooking Mode:
   • Press the left button to boil eggs with a buzzer alert. The cooker will automatically stop heating and sound a buzzer when cooking is complete.
   • Press the right button to boil eggs without a buzzer alert. After cooking, the appliance will automatically switch to a keep-warm function.
7. Completion: Once cooking is complete (buzzer sounds or keep-warm activates), unplug the appliance.
8. Cool Eggs: For best results and to stop the cooking process, immediately transfer cooked eggs to a bowl of cold water or rinse under cold running water.

Cleaning and Maintenance

1. Always unplug the egg cooker and allow it to cool completely before cleaning.
2. Wash the egg cooking tray, clear lid, and measuring cup with warm, soapy water. These parts are not dishwasher safe.
3. Wipe the heating plate and exterior of the main base with a damp cloth. Do not immerse the main base in water.
4. To remove mineral deposits from the heating plate, add a small amount of vinegar and water, let it sit for a few minutes, then wipe clean.

Troubleshooting

• Eggs not cooked to desired firmness: Adjust the amount of water used. Less water for harder eggs, more water for softer eggs. Ensure the lid is properly sealed.
• Eggs cracking during cooking: Ensure eggs are at room temperature before cooking. Always pierce the large end of the egg with the provided pin.
• Appliance not turning on: Check if the power cord is securely plugged into the outlet and the appliance.

Specifications (Egg Cooker)

• Capacity: Up to 6 eggs
• Dimensions: Approximately 8.6"L x 5.6"W x 7.6"H
• Material: Stainless Steel heating plate, plastic components

Evoloop 1.7L Electric Kettle

Image: The Evoloop 1.7L Electric Kettle, black in color, featuring a classic design with a visible water level indicator on the handle.

Product Components

• Kettle Body (1.7 Liter capacity)
• Power Base (360° rotational)
• Lid with Ring Handle
• Anti-scalding Handle
• Visual Water Window
• Removable Filter
• Illuminating ON/OFF Switch

Setup

1. Before first use, fill the kettle with water to the MAX line and boil. Discard this water. Repeat this process 2-3 times to remove any manufacturing residue.
2. Place the power base on a stable, flat, heat-resistant surface.

Operating Instructions

Image: An illustration of the electric kettle in operation, showing water boiling and steam rising. Icons highlight key features: 1.7L capacity, 1500W power, auto shut-off, and boil-dry protection.

1. Fill Kettle: Open the lid and fill the kettle with fresh water. Do not fill below the MIN mark or above the MAX mark (1.7 Liters).
2. Place on Base: Place the kettle securely onto its power base.
3. Power On: Plug the power base into a standard electrical outlet. Press the illuminating ON/OFF switch down. The indicator light will illuminate, indicating the kettle is heating.
4. Boiling: The kettle will begin to heat the water. It features 1500W of heating power, boiling water in approximately 5-7 minutes for a full kettle, or about 90 seconds for one cup.


Image: The electric kettle with an overlay indicating '90S' for 1 cup fast boiling, emphasizing energy efficiency and speed.

5. Automatic Shut-Off: The kettle will automatically switch off once the water reaches boiling point. The indicator light will turn off.
6. Boil-Dry Protection: The kettle is equipped with boil-dry protection, which automatically turns off the heating element if there is no water in the kettle or if it boils dry. If this occurs, allow the kettle to cool down before refilling with water.
7. Pouring: Use the anti-scalding handle to safely lift and pour hot water.

Cleaning and Maintenance

Image: A detailed view of the electric kettle, highlighting its features: retro lid ring design, anti-scalding handle, visual water window, removable filter, and illuminating ON/OFF switch on a 360° swivel base.

1. Always unplug the kettle from the power outlet and allow it to cool completely before cleaning.
2. Wipe the exterior of the kettle with a soft, damp cloth. Do not use abrasive cleaners or immerse the kettle body or power base in water.
3. The removable filter can be detached and rinsed under running water to remove any scale buildup.
4. Descaling: Over time, mineral deposits (limescale) may build up inside the kettle. To descale, fill the kettle with a mixture of equal parts white vinegar and water. Let it soak for at least 30 minutes, or boil the mixture. Rinse thoroughly several times with fresh water.

Troubleshooting

• Kettle not heating: Ensure the kettle is properly seated on the power base and the ON/OFF switch is pressed down. Check if the power cord is securely plugged in.
• Kettle switches off before boiling: This may indicate boil-dry protection has activated. Allow the kettle to cool down before refilling and restarting.
• Water tastes metallic or has residue: Ensure initial cleaning steps were followed. Descale the kettle if mineral buildup is present.

Specifications (Electric Kettle)

• Capacity: 1.7 Liters
• Power: 1500W
• Material: Stainless Steel
• Color: Black
• Product Dimensions: 8.6"L x 5.6"W x 7.6"H
• Features: Boil-Dry Protection, Auto Shut-Off, 360° Swivel Base