Introduction
Thank you for purchasing the TAYAMA TRMC-40RS 3 Qt. Electric Multi-Cooker. This versatile appliance is designed for various cooking methods, including hot pot, shabu shabu, grilling, stewing, and frying. Please read this manual thoroughly before use to ensure safe and efficient operation. Keep this manual for future reference.
Important Safety Instructions
- Read all instructions before operating the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or the appliance base in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Use only with a 120V 1000W 60Hz power supply.
- Helpful Hint: The stainless steel bowl is perfect for cooking instant noodles or shabu shabu; and the grilling plate is ideal for sliced meats or veggies. Do not use both the stainless steel bowl and grilling plate at the same time.
Package Contents
Your TAYAMA TRMC-40RS Electric Multi-Cooker package includes the following components:
- Electric Burner Base with Adjustable Temperature Control
- 3 Qt. Stainless Steel Cooking Pot
- Non-Stick Grilling Plate
- Tempered Glass Lid
- Instruction Manual
Product Components
This image illustrates the main components of the TAYAMA TRMC-40RS Electric Multi-Cooker: the Tempered Glass Lid, Stainless Steel Cooking Pot, Non-Stick Grilling Plate, and the Heating Plate Base with Adjustable Temperature Control Settings.
Setup
- Unpack all components and remove any packaging materials.
- Wash the stainless steel pot, non-stick grilling plate, and tempered glass lid with warm, soapy water. Rinse thoroughly and dry completely.
- Place the electric burner base on a stable, heat-resistant, and dry surface.
- Ensure the temperature control dial is in the "OFF" position before plugging in the appliance.
Operating Instructions
1. Hot Pot / Shabu Shabu Mode
- Place the 3 Qt. stainless steel cooking pot onto the heating plate base.
- Add desired liquids and ingredients to the pot. Do not overfill.
- Place the tempered glass lid on the pot.
- Plug the power cord into a standard 120V AC power outlet.
- Turn the temperature control dial to the desired heat setting (Low, Mid, High). The indicator light will illuminate.
- Once cooking is complete, turn the temperature control dial to "OFF" and unplug the appliance.
2. Grilling Mode
- Place the non-stick grilling plate onto the heating plate base.
- Add a small amount of cooking oil if desired.
- Place the tempered glass lid on the grilling plate.
- Plug the power cord into a standard 120V AC power outlet.
- Turn the temperature control dial to the desired heat setting (Low, Mid, High). The indicator light will illuminate.
- Once the grilling plate is heated, add your ingredients.
- Once cooking is complete, turn the temperature control dial to "OFF" and unplug the appliance.
Note: Always ensure only one cooking accessory (either the stainless steel pot or the grilling plate) is placed on the heating base at a time.
The multi-cooker shown in hot pot mode, filled with various ingredients, demonstrating its primary function for simmering and boiling.
The multi-cooker shown with the non-stick grilling plate in use, cooking two steaks, highlighting its grilling capability.
Cleaning and Maintenance
- Always unplug the appliance and allow it to cool completely before cleaning.
- The stainless steel pot, non-stick grilling plate, and tempered glass lid are dishwasher safe. Alternatively, wash them with warm, soapy water using a soft sponge or cloth.
- Do not use abrasive cleaners, scouring pads, or metal utensils on the non-stick grilling plate, as this may damage the surface.
- Wipe the exterior of the electric burner base with a damp cloth. Do not immerse the base in water or any other liquid.
- Ensure all parts are thoroughly dry before storing or next use.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Appliance does not turn on. | Not plugged in or loose connection. | Ensure the power cord is securely plugged into both the appliance and a working electrical outlet. |
| Appliance not heating properly. | Temperature dial set too low. | Adjust the temperature dial to a higher setting. |
| Food sticks to the grilling plate. | Insufficient oil or food cooked at too high a temperature. | Ensure a thin layer of oil is applied to the grilling plate before adding food. Adjust temperature if necessary. |
| Lid does not fit securely. | Incorrect accessory placed on the base. | Ensure the correct cooking pot or grilling plate is properly seated on the base. |
Specifications
- Model: TRMC-40RS
- Brand: TAYAMA
- Capacity: 3 Quarts
- Power Rating: 120V, 1000W, 60Hz
- Material: Stainless Steel (pot), Non-Stick (grill plate)
- Color: Red
- Control Method: Dial (Adjustable Temperature)
- Product Dimensions: 12 x 12 x 9 inches
- Item Weight: 6.04 pounds
Warranty and Support
For warranty information or product support, please refer to the documentation included with your purchase or contact TAYAMA customer service directly. Keep your purchase receipt as proof of purchase for any warranty claims.
