Introduction
Thank you for purchasing the Galanz 1.6 cu. ft. 1000W 3-in-1 Countertop Microwave Oven. This appliance combines the functions of a microwave, air fryer, and convection oven, offering versatile cooking options. This manual provides essential information for safe operation, installation, maintenance, and troubleshooting to ensure optimal performance and longevity of your appliance. Please read all instructions carefully before use and retain this manual for future reference.

Image: The Galanz 3-in-1 Multifunctional SpeedWave appliance on a kitchen counter, illustrating its three primary functions: Microwave, Convection Oven, and Air Fryer.
Important Safety Instructions
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and injury to persons. This includes:
- Read all instructions before using the appliance.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- Do not heat liquids or other foods in sealed containers as they are liable to explode.
- Do not use corrosive chemicals or vapors in this appliance.
- Close supervision is necessary when the appliance is used by or near children.
- Ensure proper ventilation around the appliance.
- Only use utensils suitable for microwave ovens, air fryers, and convection ovens.
Product Overview
The Galanz 3-in-1 Microwave Oven offers multiple cooking methods and features designed for convenience and efficiency.
Key Features:
- TotalFry 360 Technology: Air fry with little to no oil for crispy results.
- Combi Speed Cooking: Combines microwave and convection heat for faster cooking.
- True Convection: Circulates heated air for even cooking without hot spots.
- Sensor Cook & Reheat: Integrated humidity sensor prevents under or overcooking.
- Patented Inverter Technology: Provides more even and consistent heating.

Image: The control panel highlighting the Air Fry, Microwave, Convection, and Sensor Cook functions, demonstrating the appliance's versatility.
Components Included:
- 3-in-1 Convection Oven Unit
- Air Fry Kit (Basket and Rack)
- Baking and Roasting Pan
- Glass Turntable Tray
- Roller Ring
- Shaft
- Power Cord

Air Fry Kit

Glass Tray

Baking/Roasting Pan
Setup
Proper installation is crucial for the safe and efficient operation of your appliance.
1. Unpacking:
- Remove all packaging materials from inside and outside the oven.
- Check the oven for any damage, such as dents or a misaligned door. Do not operate if damaged.
2. Placement:
- Place the oven on a flat, stable surface strong enough to support its weight.
- Ensure at least 4 inches (10 cm) of space on the top, sides, and rear for adequate ventilation. Do not block air vents.
- Keep the oven away from heat sources and strong magnetic fields.

Image: Product dimensions for proper placement: 22.9" (width), 21.8" (depth), 12.7" (height).
3. Turntable Installation:
- Place the roller ring in the center of the oven cavity.
- Place the glass turntable tray on top of the roller ring, ensuring it sits securely on the shaft.
4. Power Connection:
- Plug the power cord into a grounded electrical outlet. Ensure the outlet meets the electrical requirements specified in the specifications section.
Operating Instructions
Your Galanz 3-in-1 oven features a control panel with a dial and touch screen interface. Familiarize yourself with the controls for each cooking mode.

Image: The Express Cooking Knob, used for setting time, temperature, and weight/level.
1. Microwave Cooking:
- Place food in a microwave-safe dish on the glass turntable.
- Press the MICRO button.
- Use the dial to set the cooking time and power level.
- Press START to begin.
2. Air Fry (TotalFry 360):
- Place food on the Air Fry Kit (basket on rack).
- Press the AIR FRY button.
- Use the dial to select the desired temperature and cooking time.
- Press START to begin.
3. Convection Cooking:
- Place food on the baking/roasting pan or a convection-safe dish.
- Press the CONV button.
- Use the dial to set the temperature and cooking time.
- Press START to begin.
4. Combi Speed Cooking:
- This mode combines microwave and convection heat.
- Press the MICRO + CONV button.
- Select the desired combination setting, time, and temperature using the dial.
- Press START to begin.
5. Sensor Cook & Reheat:
- For automatic cooking or reheating of certain foods.
- Press SENSOR COOK or SENSOR REHEAT.
- The oven will detect humidity levels and adjust cooking time automatically.
- Do not open the door during sensor cooking/reheating.
6. Defrost:
- Press the DEFROST button.
- Use the dial to select the food type (e.g., meat, poultry, fish) and enter the weight.
- Press START. The oven will prompt you to turn the food over during the cycle.

Image: Overview of cooking technologies including Sensor Cook, Combi-Speed Cooking, True Convection, Patented Inverter Technology, and TotalFry 360 Technology.
Maintenance and Cleaning
Regular cleaning helps maintain the performance and appearance of your oven.
Exterior Cleaning:
- Wipe the exterior with a damp cloth and mild detergent.
- Avoid abrasive cleaners or scouring pads.
Interior Cleaning:
- Clean the interior cavity with a damp cloth after each use.
- For stubborn stains, place a bowl of water with lemon slices inside and microwave on high for 2-3 minutes to loosen residue, then wipe clean.
- Ensure the heating elements are clean, especially after air frying or convection cooking.
Accessories Cleaning:
- The glass turntable, roller ring, air fry kit, and baking/roasting pan can be washed in warm, soapy water or in a dishwasher.
- Ensure all accessories are dry before placing them back in the oven.
Troubleshooting
If you encounter issues with your oven, refer to the following common problems and solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven does not start | Power cord unplugged; Door not closed properly; Fuse blown or circuit breaker tripped. | Ensure plug is securely in outlet; Close door firmly; Check household fuse/circuit breaker. |
| Uneven cooking/heating | Food not stirred/rotated; Improper power level/temperature; Turntable not rotating. | Stir or rotate food during cooking; Adjust settings; Check turntable and roller ring for obstructions. |
| Food not crisping in Air Fry mode | Overcrowding the basket; Incorrect temperature/time; Insufficient preheating. | Cook in smaller batches; Ensure correct settings; Allow oven to preheat fully. |
| Control knob unresponsive or erratic | Internal sensor issue; Debris around knob. | Clean around the knob; If issue persists, contact customer support. |
| Oven light not working | Bulb burnt out. | Contact qualified service personnel for bulb replacement. |
Specifications
| Feature | Detail |
|---|---|
| Brand | Galanz |
| Model Number | GSWWA16BKSA10 |
| Capacity | 1.6 Cubic Feet |
| Microwave Power | 1000 Watts |
| Dimensions (D x W x H) | 58.3 cm x 55.2 cm x 32.2 cm (22.9 in x 21.8 in x 12.7 in) |
| Material | Stainless Steel Interior |
| Installation Type | Countertop |
| Control Type | Dial, Touch Screen |
| Heating Method | Convection, Microwave, Air Fry |
| Defrost System Type | Sensor Defrost Function |
| Frequency | 2450 MHz |
| UPC | 190873003151 |
Warranty and Support
For warranty information and customer support, please refer to the warranty card included with your product or visit the official Galanz website. Keep your purchase receipt as proof of purchase for any warranty claims.
If you require technical assistance or have questions not covered in this manual, please contact Galanz customer service.