Premium Levella 4-Cup Espresso, Cappuccino and Latte Maker

Introduction

This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your Premium Levella 4-Cup Espresso, Cappuccino, and Latte Maker.

Please read these instructions thoroughly before first use and retain for future reference.

Important Safety Instructions

• Read all instructions.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against fire, electric shock, and personal injury, do not immerse cord, plugs, or appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
• The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, or personal injury.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
• Do not use appliance for other than intended use.

Product Components

Familiarize yourself with the main parts of your espresso machine:

• Water Reservoir (top)
• Control Dial (Off, Pause, Brew, Steam)
• Portafilter Holder
• Steam Wand / Milk Frother
• Drip Tray
• Glass Carafe

Figure 1: Front view of the Premium Levella 4-Cup Espresso, Cappuccino and Latte Maker.

Setup and First Use

Unpacking

Carefully remove all packaging materials and inspect the appliance for any damage. Ensure all components are present.

Cleaning Before First Use

1. Wash the glass carafe, portafilter, and removable drip tray in warm, soapy water. Rinse thoroughly and dry.
2. Wipe the exterior of the machine with a damp cloth. Do not immerse the main unit in water.

Initial Water Cycle

1. Fill the water reservoir at the top of the machine with fresh, cold water.
2. Place the empty glass carafe on the drip tray.
3. Insert the empty portafilter into the portafilter holder and turn it to the right to lock it in place.
4. Turn the control dial to the "Brew" setting. Allow the machine to run a full cycle of water through without coffee.
5. Discard the water. This primes the system and cleans any manufacturing residue.

Operating Instructions

Making Espresso

1. Prepare the Portafilter: Fill the portafilter with desired amount of finely ground espresso coffee. Tamp lightly.


Figure 2: Correctly inserting the portafilter into the machine.

2. Insert Portafilter: Align the portafilter with the slot on the machine and turn it firmly to the right until it is securely locked.
3. Fill Water Reservoir: Ensure the water reservoir is filled with fresh, cold water.
4. Place Carafe: Position the glass carafe on the drip tray directly under the portafilter.
5. Brew Coffee: Turn the control dial to the "Brew" setting. The machine will begin to dispense espresso into the carafe.
6. Stop Brewing: Once the desired amount of espresso is brewed (typically 2-4 cups), turn the control dial to "Off".


Figure 3: The machine brewing espresso into a cup.

Frothing Milk (for Cappuccinos and Lattes)

1. Prepare Milk: Fill a frothing pitcher with cold milk (dairy or non-dairy) to about one-third full.
2. Heat Machine: Turn the control dial to the "Steam" setting. Wait for the machine to heat up and produce steam (a light may indicate readiness).
3. Position Wand: Submerge the steam wand tip just below the surface of the milk.
4. Start Steaming: Turn the control dial to the "Steam" setting. Move the pitcher up and down slowly to incorporate air and create foam.
5. Stop Steaming: Once desired foam and temperature are reached, turn the control dial to "Off". Carefully remove the pitcher.
6. Clean Wand: Immediately wipe the steam wand with a damp cloth to prevent milk residue from drying. Run a short burst of steam to clear any internal blockages.

Care and Maintenance

Daily Cleaning

• Drip Tray: Empty and clean the drip tray after each use.
• Portafilter: Remove spent coffee grounds and rinse the portafilter and filter basket.
• Glass Carafe: Wash the carafe with warm, soapy water.
• Exterior: Wipe the exterior of the machine with a soft, damp cloth.

Descaling

Over time, mineral deposits can build up in your machine, affecting performance. Descale your machine every 2-3 months, or more frequently if you have hard water.

1. Prepare a descaling solution according to the descaler manufacturer's instructions (or use a mixture of white vinegar and water).
2. Fill the water reservoir with the descaling solution.
3. Place an empty carafe on the drip tray.
4. Run the machine through a full brew cycle with the descaling solution.
5. Repeat the process with fresh water to rinse the system thoroughly.

Troubleshooting

Specifications

• Model: PEM351
• Brand: Premium Levella
• Coffee Maker Type: Semi-Automatic Espresso Machine
• Capacity: 4-Cup
• Special Feature: Milk Frother
• Filter Type: Reusable
• Operation Mode: Manual
• Human Interface Input: Dial
• Product Dimensions: 12.6 x 7.8 x 13.06 inches
• Item Weight: 4.96 pounds
• UPC: 715688084463

Warranty and Support

For warranty information or technical support, please contact Premium customer service. Retain your proof of purchase for warranty claims.

Contact Information: Please refer to the product packaging or the manufacturer's official website for the most current contact details.