Introduction
Thank you for purchasing the CHEFMAN Small Air Fryer. This manual provides essential information for the safe and efficient operation of your appliance. Please read it thoroughly before first use and retain it for future reference.

Image: Front view of the CHEFMAN Small Air Fryer with curly fries in the cooking basket.
Important Safeguards
When using electrical appliances, basic safety precautions should always be followed, including:
- Read all instructions.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or the appliance in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
- A short power-supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord.
- Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use.
- If a long detachable power-supply cord or extension cord is used:
- The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
- If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord.
- The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over.
Getting Started
Unpacking
Carefully remove all packaging materials and labels from your new CHEFMAN Air Fryer. Ensure all components are present before discarding packaging.
Components
- Main Air Fryer Unit
- Removable Non-stick Cooking Basket
- Crisper Tray (inside basket)
- Power Cord

Image: Diagram showing the dimensions of the air fryer: 8"D x 8"W x 9.5"H.
Setup
- Place the air fryer on a stable, heat-resistant surface, away from walls and other appliances to allow for proper air circulation.
- Ensure the crisper tray is securely placed inside the cooking basket.
- Plug the power cord into a grounded electrical outlet.
- Before first use, it is recommended to wipe down the exterior with a damp cloth and wash the cooking basket and crisper tray with warm, soapy water. Rinse and dry thoroughly.
- Run the air fryer empty for about 10 minutes at 400°F (200°C) to burn off any manufacturing residues. A slight odor may be present, which is normal.
Operating Instructions
Controls Overview

Image: Close-up of the air fryer's top panel, showing the integrated 60-minute timer and temperature control knob.
The CHEFMAN Small Air Fryer features dual knob controls for temperature and time, allowing for precise cooking adjustments.
- Temperature Control: Adjust the outer knob to set the desired cooking temperature between 200°F (90°C) and 400°F (200°C).
- Timer Control: Adjust the inner knob to set the cooking time, up to 60 minutes. The appliance will automatically shut off when the timer reaches zero.
Cooking Process
- Place food in the cooking basket. Do not overfill to ensure even cooking.
- Slide the cooking basket firmly back into the air fryer unit.
- Set the desired temperature using the temperature control knob.
- Set the desired cooking time using the timer control knob. The air fryer will begin heating immediately.
- For best results, shake the basket halfway through the cooking time for items like fries or chicken wings to ensure even crisping. Carefully pull out the basket, shake, and reinsert. The air fryer will resume cooking.
- When the timer reaches zero, the air fryer will automatically shut off. Carefully remove the basket and transfer food to a serving dish.

Image: The round 3.5-liter cooking basket filled with chicken wings, demonstrating cooking capacity.

Image: Visual representation of hot air circulating within the air fryer, illustrating the air frying process.
Maintenance and Cleaning
Proper maintenance ensures the longevity and optimal performance of your air fryer.
- Always unplug the air fryer and allow it to cool completely before cleaning.
- The non-stick cooking basket and crisper tray are dishwasher safe for easy cleaning. For hand washing, use warm, soapy water and a soft sponge. Avoid abrasive sponges or cleaners that could damage the non-stick coating.
- Wipe the exterior of the air fryer with a damp cloth. Do not immerse the main unit in water or any other liquid.
- Clean the heating element with a non-abrasive brush if necessary, ensuring the appliance is unplugged and cool.
- Ensure all parts are completely dry before storing or next use.

Image: A hand demonstrating the removal of the crisper tray from the non-stick air fryer basket for cleaning.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Air fryer does not turn on. | Appliance not plugged in; Timer not set. | Ensure the power cord is securely plugged into a working outlet. Turn the timer knob to the desired cooking time. |
| Food is not cooked evenly. | Basket is overfilled; Food not shaken. | Do not overfill the basket. Shake the basket halfway through cooking for even results. |
| White smoke coming from the appliance. | Grease residue from previous use; Fatty food being cooked. | Clean the basket and crisper tray thoroughly after each use. For fatty foods, a small amount of white smoke is normal. |
| Food is not crispy. | Temperature too low; Cooking time too short; Too much moisture in food. | Increase temperature or cooking time. Pat food dry before air frying. |
Specifications
- Model: RJ38-V3-DC35
- Capacity: 3.6 Quarts
- Dimensions (DxWxH): 8"D x 8"W x 9.5"H
- Wattage: 1200 Watts
- Voltage: 120 Volts
- Temperature Range: 200°F - 400°F (90°C - 200°C)
- Timer: Up to 60 minutes with auto shut-off
- Control Method: Knob
- Special Feature: Programmable
- Material: Metal, Plastic
- Nonstick Coating: Yes
- Dishwasher Safe Parts: Basket, Crisper Tray
- UPC: 816458023481
Warranty and Support
This CHEFMAN appliance comes with a 1-year hassle-free assurance. For product support, warranty information, or to register your product, please visit the official Chefman website or contact customer service.
For additional resources, including a PDF User Guide and Recipe Book, please refer to the product page where this item was purchased or the manufacturer's website.
Manufacturer: Chefman





