USHA RC18GS2 Automatic Rice Cooker 1.8 Litres - Instruction Manual

1. Introduction

Thank you for purchasing the USHA RC18GS2 Automatic Rice Cooker. This appliance is designed to simplify your cooking process, offering efficient rice preparation and steaming capabilities. Please read this manual carefully before operating the appliance to ensure safe and optimal performance. Keep this manual for future reference.

2. Important Safety Instructions

• Always ensure the appliance is unplugged from the power outlet before cleaning, assembling, or disassembling parts.
• Do not immerse the main unit, cord, or plug in water or any other liquid.
• This appliance is for household use only. Do not use it outdoors.
• Keep the appliance out of reach of children. Close supervision is necessary when the appliance is used near children.
• Do not operate the appliance if the cord or plug is damaged, or if the appliance malfunctions or has been damaged in any manner. Contact customer service for repair.
• Ensure the power supply voltage matches the rating indicated on the appliance.
• Avoid touching hot surfaces. Use handles or knobs. Steam released during cooking is hot.
• Do not place the appliance on or near a hot gas or electric burner, or in a heated oven.
• Ensure the cooking pan is properly seated inside the cooker before operation.
• The appliance features dry boil protection and an auto cut-off function for safety.

3. Product Components

Your USHA RC18GS2 Rice Cooker comes with the following components:

• Main Cooker Unit
• Inner Cooking Pan (Aluminium anodised)
• Steamer Basket
• Measuring Cup
• Spatula
• Trivet Plate
• Tempered Glass Lid

4. Setup

1. Unpacking: Carefully remove all components from the packaging. Retain packaging for storage or future transport.
2. Initial Cleaning: Before first use, wash the inner cooking pan, steamer basket, measuring cup, spatula, and lid with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the main cooker unit with a damp cloth. Do not immerse the main unit in water.
3. Placement: Place the rice cooker on a stable, flat, heat-resistant surface, away from direct sunlight and heat sources. Ensure adequate ventilation around the appliance.

5. Operating Instructions

5.1 Cooking Rice

1. Measure Rice: Use the provided measuring cup to measure the desired amount of rice. One cup of raw rice typically yields two cups of cooked rice.
2. Wash Rice: Rinse the rice thoroughly under cold water until the water runs clear.
3. Add Water: Place the washed rice into the inner cooking pan. Add water according to the water level markings inside the pan. For example, for 2 cups of rice, fill water up to the '2' mark. Adjust water quantity based on rice type and desired consistency.
4. Place Pan: Ensure the exterior of the inner cooking pan is dry. Place the pan into the main cooker unit, rotating it slightly to ensure good contact with the heating element.
5. Close Lid: Place the tempered glass lid securely on the cooker.
6. Connect Power: Plug the power cord into a suitable electrical outlet.
7. Start Cooking: Press the 'Cook' switch. The 'Cooking' indicator light will illuminate. The rice cooker will automatically switch to 'Keep Warm' mode once the rice is cooked.
8. Serve: Once the 'Keep Warm' indicator light is on, allow the rice to rest for 10-15 minutes before serving for best results. Use the provided spatula to fluff and serve.

5.2 Keep Warm Function

The USHA RC18GS2 features a dual heating element system. After the cooking cycle is complete, the cooker automatically switches to the 'Keep Warm' mode. This function maintains the rice at an optimal serving temperature (approximately 60°C) for up to 5 hours. The 'Keep Warm' indicator light will be illuminated during this mode.

5.3 Steaming

The included steamer basket allows you to steam vegetables, momos, or other items while your rice cooks or independently.

1. Add water to the inner cooking pan (ensure it does not touch the bottom of the steamer basket).
2. Place the food to be steamed in the steamer basket.
3. Place the steamer basket on top of the inner cooking pan.
4. Close the lid and press the 'Cook' switch.
5. Monitor the food and remove when cooked to your preference.

6. Maintenance and Cleaning

Proper maintenance ensures the longevity and hygiene of your rice cooker.

1. Always Unplug: Before cleaning, always unplug the rice cooker from the power outlet and allow it to cool completely.
2. Inner Pan and Accessories: The inner cooking pan, steamer basket, measuring cup, spatula, and lid are washable by hand. Use warm, soapy water and a non-abrasive sponge. Rinse thoroughly and dry completely before storing or next use. The anodized cooking pan is scratch-resistant.
3. Main Unit: Wipe the exterior of the main cooker unit with a soft, damp cloth. Do not use abrasive cleaners or scourers. Never immerse the main unit in water.
4. Storage: Store the rice cooker in a dry place when not in use.

7. Troubleshooting

If you encounter issues with your rice cooker, please refer to the following common problems and solutions:

For issues not listed here or if troubleshooting steps do not resolve the problem, please contact USHA customer support.

8. Specifications

9. Warranty and Support

9.1 Warranty Information

Your USHA RC18GS2 Automatic Rice Cooker comes with a comprehensive warranty:

• Product Warranty: 2 years on the entire product from the date of purchase.
• Heating Element Warranty: 5 years on the heating element from the date of purchase.

Please retain your purchase receipt as proof of purchase for warranty claims.

9.2 Customer Support

For any queries, service requests, or technical assistance, please contact USHA customer support:

• Toll-Free Number: 1800 1033 111
• Manufacturer: Usha International Limited, Registered Office: Surya Kiran Building, 19 K.G. Marg, New Delhi-110 001, India.