Adcraft USSL-2D

Adcraft USSL-2D U-Star 2-Door Salad/Sandwich Refrigerated Prep Table User Manual

Model: USSL-2D

Introduction

Thank you for choosing the Adcraft USSL-2D U-Star 2-Door Salad/Sandwich Refrigerated Prep Table. This manual provides essential information for the safe and efficient operation, installation, and maintenance of your new commercial refrigeration unit. Please read this manual thoroughly before installation and operation, and retain it for future reference.

Adcraft USSL-2D U-Star 2-Door Salad/Sandwich Refrigerated Prep Table

Image: Adcraft USSL-2D U-Star 2-Door Salad/Sandwich Refrigerated Prep Table, showcasing its stainless steel exterior, two doors, and top prep area with an insulated lid.

Safety Instructions

Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electrical shock, or injury.

Setup

  1. Unpacking: Carefully remove all packaging materials. Inspect the unit for any shipping damage. Report any damage to the carrier immediately.
  2. Caster Installation: The unit comes with (4) 6-inch casters (2 locking and 2 non-locking). Attach the casters to the bottom of the unit, ensuring the locking casters are positioned at the front for stability.
  3. Placement: Move the unit to its desired location. Ensure the floor is level and strong enough to support the unit's weight. Maintain at least 6 inches of clearance from walls and other equipment for proper airflow.
  4. Power Connection: Plug the unit into a dedicated 115V/60Hz/1-ph electrical outlet. The unit requires a NEMA 5-15P plug.
  5. Cutting Board & Food Pans: Place the 3/4-inch thick removable polyethylene cutting board on the top prep area. Insert the (12) 1/6 pans into the designated slots.
  6. Initial Startup: Allow the unit to sit for at least 2 hours after moving before plugging it in to allow refrigerants to settle.

Operating Instructions

Digital Temperature Controller

The unit is equipped with a precise digital temperature controller with an LED display for easy monitoring and adjustment.

Food Preparation Area

Maintenance

Regular maintenance ensures optimal performance and extends the lifespan of your prep table.

Troubleshooting

Before calling for service, check the following common issues:

ProblemPossible CauseSolution
Unit not coolingPower supply issue, thermostat setting, dirty condenser coil, door left open.Check power connection and circuit breaker. Adjust thermostat. Clean condenser coil. Ensure doors are closed properly.
Excessive noiseLoose components, fan motor issue, unit not level.Check for loose parts. Ensure unit is level. If noise persists, contact service.
Water on floorClogged drain line, excessive humidity, door gasket issue.Clear drain line. Ensure doors are sealed. Reduce humidity if possible.

If troubleshooting steps do not resolve the issue, contact a qualified service technician.

Specifications

FeatureDetail
Model NumberUSSL-2D
Dimensions (W x D x H)47-3/4" wide (approx. 52"D x 47"H overall)
Capacity12.0 cu. ft.
Doors2
Shelves(2) plastic coated wire shelves
Cutting Board3/4" thick removable polyethylene
Food Pans Included(12) 1/6 pans
RefrigerantSelf-contained, rear mounted
Electrical115v/60/1-ph, 7.8 amps, 1/3 HP
Plug TypeNEMA 5-15P
Casters(4) 6" casters (2 locking, 2 non-locking)
Exterior Material430 stainless steel
Interior Material304 stainless steel
Weight357 Pounds

Warranty and Support

Adcraft products are manufactured to high standards and are designed for commercial use. For specific warranty details, please refer to the warranty card included with your product or visit the official Adcraft website. Keep your purchase receipt for warranty claims.

For technical assistance, parts, or service inquiries, please contact Adcraft Customer Support. You can often find contact information on the manufacturer's website or through your authorized dealer.

Note: Unauthorized service or modifications may void the warranty.

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