Capresso Burr Grinder Model 591 Instruction Manual

Introduction

This manual provides detailed instructions for the safe and efficient operation and maintenance of your Capresso Burr Grinder Model 591. The grinder is designed to provide consistent coffee grounds for various brewing methods, featuring 16 grind settings from fine to coarse. It includes an 8-ounce whole bean container and a 4-ounce ground coffee container, with a cup selector dial for grinding 2 to 12 cups of coffee.

Important Safeguards

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:

• Read all instructions before operating the appliance.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against fire, electric shock, and injury to persons, do not immerse cord, plugs, or appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
• The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, or injury to persons.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.

Components Overview

Familiarize yourself with the main components of your Capresso Burr Grinder:

• Bean Hopper: Transparent container at the top for holding whole coffee beans (8 oz capacity).
• Bean Hopper Lid: Covers the bean hopper, essential for safe operation.
• Grind Setting Dial: Located on the side, allows adjustment of grind fineness (16 settings from fine to coarse).
• Cup Selector Dial: Located on the front, sets the quantity of coffee to be ground (2 to 12 cups).
• Power Button: Initiates the grinding process.
• Ground Coffee Container: Removable container at the bottom for collecting ground coffee (4 oz capacity).
• Ground Coffee Container Lid: Covers the ground coffee container.
• Burr Grinding Mechanism: Internal components responsible for grinding beans. The upper burr is removable for cleaning.

Image: Front view of the Capresso Burr Grinder, showing the cup selector dial and ground coffee container.

Image: Side view of the Capresso Burr Grinder, highlighting the grind setting dial.

Setup

1. Unpack: Carefully remove all packaging materials and ensure all parts are present.
2. Clean: Before first use, clean the bean hopper, bean hopper lid, ground coffee container, and ground coffee container lid with warm soapy water. Rinse thoroughly and dry completely.
3. Assemble: Place the clean and dry ground coffee container into its designated slot at the base of the grinder. Ensure the bean hopper lid is securely in place on top of the bean hopper.
4. Add Beans: Open the bean hopper lid and pour whole coffee beans into the hopper. Do not overfill beyond the MAX line. Close the lid securely.
5. Power Connection: Plug the grinder into a standard electrical outlet.

Operation

1. Select Grind Fineness: Use the grind setting dial on the side of the machine to choose your desired fineness. Turn the dial towards "FINE" for espresso or Turkish coffee, "MEDIUM" for drip coffee, and "COARSE" for French press. There are 16 distinct settings.
   

   Image: Close-up of the grind setting dial, showing options from Fine to Coarse.
2. Select Quantity: Use the cup selector dial on the front to choose the number of cups you wish to grind, from 2 to 12. The grinder will automatically stop once the selected quantity is ground.
   

   Image: Close-up of the cup selector dial, indicating quantities from 2 to 12 cups.

3. Start Grinding: Press the power button to begin grinding. The grinder will operate until the selected quantity is reached or the power button is pressed again to stop it manually.
4. Remove Ground Coffee: Once grinding is complete, carefully remove the ground coffee container from the base.
5. Dispense: Pour the freshly ground coffee into your brewing device.

Helpful Hint to Reduce Static: After grinding, wait a few seconds. Tap the back of the grinder a few times. Remove the ground coffee container slowly from the base.

Cleaning and Maintenance

Regular cleaning ensures optimal performance and extends the life of your grinder. Always unplug the grinder before cleaning.

1. Empty Containers: Remove and empty the bean hopper and ground coffee container.
2. Clean Containers: Wash the bean hopper, bean hopper lid, ground coffee container, and ground coffee container lid with warm soapy water. Rinse thoroughly and dry completely. These parts are generally top-rack dishwasher safe, but hand washing is recommended for longevity.
3. Clean Grinding Chamber:
   • Remove Upper Burr: Twist the upper burr counter-clockwise to unlock and lift it out.
   • Brush Clean: Use the provided cleaning brush (or a small, stiff brush) to remove any residual coffee grounds from the upper burr and the lower burr inside the grinding chamber. Also, brush out the coffee chute where grounds exit.
   • Wipe Down: Wipe the exterior of the grinder with a damp cloth. Do not use abrasive cleaners or immerse the main unit in water.
   

   Image: Top view of the grinder with the bean hopper lid removed, showing the internal burr mechanism.
4. Reassemble: Once all parts are clean and dry, reinsert the upper burr by aligning it and twisting clockwise until it locks into place. Replace the bean hopper lid and ground coffee container.

Troubleshooting

• Grinder does not start:
  • Ensure the power cord is securely plugged into a working outlet.
  • Verify that the bean hopper lid and ground coffee container are correctly and securely in place. The grinder has a dual safety system that prevents operation if these components are not engaged.
• Grinder stops during operation or grinds inconsistently:
  • Check for blockages in the coffee chute or around the burrs. Unplug the unit and clean thoroughly as described in the "Cleaning and Maintenance" section.
  • Ensure the bean hopper is not empty.
• Excessive static cling of ground coffee:
  • After grinding, wait a few seconds before removing the ground coffee container.
  • Tap the back of the grinder a few times to dislodge any clinging grounds.
  • Remove the ground coffee container slowly from the base.

Specifications

Image: Diagram showing the dimensions of the Capresso Burr Grinder.

Warranty and Support

For warranty information or product support, please refer to the documentation included with your purchase or contact Capresso customer service directly. When contacting support, please have your model number (591) and purchase date available.

You can visit the official Capresso website for more information: Capresso Store