1. Introduction
This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your Krups EA 810B Fully Automatic Espresso Machine. Please read all instructions carefully before first use and keep this manual for future reference.
2. Safety Instructions
- Always ensure the machine is connected to a grounded power outlet with the correct voltage (230V).
- Do not immerse the machine, power cord, or plug in water or any other liquid.
- Keep hands and fingers away from moving parts, especially the grinder, during operation.
- Exercise caution when handling hot surfaces and steam. The steam nozzle can cause burns.
- Unplug the machine from the power outlet before cleaning or when not in use for an extended period.
- Do not operate the machine with a damaged cord or plug, or if the machine malfunctions or has been damaged in any manner.
- This appliance is intended for household use only.
3. Product Overview
Familiarize yourself with the main components of your Krups EA 810B espresso machine.
Figure 3.1: Angled view of the Krups EA 810B espresso machine, showing the bean hopper on top, control panel, coffee spouts, and drip tray.
Figure 3.2: Front view of the Krups EA 810B espresso machine, highlighting the control dial, power button, coffee dispense buttons, and steam nozzle.
Figure 3.3: Close-up view of the coffee bean hopper on top of the machine, showing whole coffee beans and the grind adjustment dial.
- Bean Hopper: Located on top, for whole coffee beans.
- Water Tank: Removable, typically on the side or rear, for fresh water.
- Control Panel: Includes power button, coffee volume dial, coffee strength buttons, and indicator lights.
- Coffee Spouts: Where brewed coffee is dispensed.
- Steam Nozzle: For frothing milk.
- Drip Tray: Collects excess water and coffee drips.
- Coffee Grounds Container: Collects used coffee pucks.
4. Setup
4.1 Unpacking
Carefully remove all packaging materials. Ensure all components are present and undamaged. Retain packaging for future transport if needed.
4.2 Initial Cleaning
- Wash the water tank, drip tray, and coffee grounds container with warm soapy water. Rinse thoroughly and dry.
- Wipe the exterior of the machine with a damp cloth.
4.3 Filling the Water Tank
- Remove the water tank from the machine.
- Fill it with fresh, cold drinking water up to the MAX level indicator.
- Replace the water tank securely in the machine.
4.4 Adding Coffee Beans
- Open the lid of the bean hopper.
- Pour whole roasted coffee beans into the hopper. Do not use ground coffee, instant coffee, or caramelized beans.
- Close the lid securely.
4.5 First Use / Priming
Before making your first coffee, the machine needs to be primed:
- Plug the machine into a power outlet.
- Place a container under the coffee spouts and steam nozzle.
- Follow the on-screen prompts or indicator lights for the priming cycle. This typically involves dispensing hot water through the coffee spouts and steam nozzle to fill the internal circuits.
- Once the cycle is complete, the machine is ready for use.
5. Operating Instructions
5.1 Turning On/Off
- Press the power button (U) to turn the machine on or off.
- The machine will perform an automatic rinse cycle upon startup.
5.2 Adjusting Grind Settings
- The grind fineness can be adjusted using the dial inside the bean hopper (see Figure 3.3).
- Adjust the grind only when the grinder is operating.
- Finer grind for stronger espresso, coarser grind for lighter coffee.
5.3 Making Espresso/Coffee
Figure 5.1: The Krups EA 810B machine actively brewing coffee into a cup, demonstrating the coffee spouts in action.
- Ensure the water tank is filled and the bean hopper contains beans.
- Place one or two cups under the coffee spouts.
- Use the central dial to select the desired coffee volume (e.g., 20ml for espresso, up to 220ml for a long coffee).
- Press the single cup or double cup button to start brewing.
- The machine will automatically grind the beans, brew, and dispense the coffee.
5.4 Using the Steam Nozzle for Milk Frothing
Figure 5.2: A glass of layered coffee and frothed milk, indicating the machine's capability to produce milk-based beverages using its steam nozzle.
- Fill a pitcher with cold milk (preferably semi-skimmed or whole milk).
- Position the steam nozzle into the milk, just below the surface.
- Press the steam button (often indicated by a steam icon).
- Move the pitcher up and down gently to create foam.
- Once desired foam is achieved, press the steam button again to stop.
- Immediately clean the steam nozzle after use to prevent milk residue from drying.
6. Maintenance
Regular cleaning and maintenance ensure optimal performance and longevity of your machine.
6.1 Daily Cleaning
- Drip Tray and Coffee Grounds Container: Empty and rinse daily. The machine will indicate when the grounds container needs emptying.
- Water Tank: Rinse daily and refill with fresh water.
- Steam Nozzle: After each use, wipe the nozzle with a damp cloth. If clogged, use a small pin to clear the opening.
6.2 Descaling (CALC Indicator)
The machine will indicate when descaling is required (CALC light). Descaling removes mineral buildup and is crucial for machine performance.
- Empty the drip tray and coffee grounds container.
- Fill the water tank with fresh water and add a suitable descaling solution according to the descaler manufacturer's instructions.
- Place a large container (at least 1 liter) under the coffee spouts and steam nozzle.
- Follow the machine's instructions (refer to the specific descaling program in your full manual if available) to initiate the descaling cycle. This typically involves pressing and holding a button or following indicator light sequences.
- The machine will dispense the descaling solution in stages.
- After the descaling solution is used, rinse the water tank thoroughly and refill with fresh water.
- Run a rinse cycle with fresh water to flush out any remaining descaling solution.
6.3 Cleaning Cycle (CLEAN Indicator)
The CLEAN indicator signals that the machine requires a cleaning tablet cycle to remove coffee oil residues.
- Place a Krups cleaning tablet into the designated slot (refer to your machine's specific design for the tablet slot, often near the bean hopper or brew unit access).
- Place a container under the coffee spouts.
- Follow the machine's instructions to start the cleaning cycle.
- The machine will perform a series of rinses.
- Empty and clean the drip tray and grounds container after the cycle is complete.
7. Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| No coffee dispensed. | Water tank empty; machine not primed; coffee spouts blocked. | Fill water tank; perform priming cycle; clean coffee spouts. |
| Coffee is too weak. | Grind setting too coarse; insufficient coffee dose; old beans. | Adjust grind to finer setting; select stronger coffee option; use fresh beans. |
| Machine leaks water. | Water tank not seated correctly; drip tray full; internal seal issue. | Ensure water tank is firmly in place; empty drip tray; contact customer support if problem persists. |
| Steam nozzle not frothing milk. | Nozzle clogged; insufficient steam pressure. | Clean nozzle with a pin; ensure machine is heated to steam temperature. |
| CLEAN/CALC indicator lights up. | Machine requires cleaning or descaling. | Perform the indicated cleaning or descaling cycle as described in Section 6. |
8. Specifications
- Brand: KRUPS
- Model Number: EA 810B
- Color: Black, Titanium
- Product Dimensions (L x W x H): 38 x 28.6 x 48.4 cm
- Coffee Capacity: 2 Cups
- Water Tank Volume: 1.8 Liters
- Power: 1450 Watts
- Voltage: 230 Volts
- Material: Plastic
- Item Weight: Approximately 2 kg
- Special Features: Integrated Grinder, Water Filter, Programmable, Removable Water Reservoir, Milk Frother
9. Warranty and Support
For warranty information, technical support, or service, please refer to the warranty card included with your product or visit the official KRUPS website. Keep your proof of purchase for warranty claims.
