1. Introduction and Product Overview
Thank you for choosing the WMF 0761406380 Serving and Braising Pan. This high-quality cookware is designed for versatile cooking, combining the benefits of stainless steel with a non-stick coating. Crafted from durable Cromargan 18/10 stainless steel, it features an ILAG Durit non-stick interior and a practical glass lid. This manual provides essential information for safe and effective use, maintenance, and care of your pan.
Image 1.1: The WMF 0761406380 Serving and Braising Pan with its glass lid.
2. Product Features
- Material: Constructed from Cromargan rustproof 18/10 stainless steel for exceptional durability and resistance to food acids.
- Non-Stick Coating: Features an ILAG Durit non-stick coating on the interior, preventing food from sticking and facilitating easy cleaning.
- Glass Lid: Includes a 28 cm glass lid, allowing for easy monitoring of cooking progress without lifting the lid.
- High Pan Design: The elevated sides help contain liquids and reduce splashing during cooking.
- Induction Compatible: Suitable for all stovetop types, including induction.
- Oven Safe: The pan is oven safe up to 250°C (482°F). The glass lid's oven safety may vary; consult specific lid instructions if available.
- Dishwasher Safe: Designed for convenient cleaning in a dishwasher.
Image 2.1: Close-up view of the pan's interior, highlighting the non-stick coating and WMF logo.
3. Setup and First Use
3.1 Unpacking
Carefully remove all packaging materials and labels from the pan and lid. Retain packaging for future storage or transport if needed.
3.2 Initial Cleaning
Before first use, wash the pan and lid thoroughly with warm soapy water. Rinse completely and dry with a soft cloth. This removes any manufacturing residues.
3.3 Preparing for Cooking
The non-stick coating does not require seasoning. For optimal performance, apply a small amount of cooking oil or fat to the pan's surface before each use, especially when cooking at higher temperatures.
4. Operating Instructions
4.1 Stovetop Use
- Heat Settings: Use low to medium heat for most cooking tasks. High heat should be used sparingly and only for searing, as excessive heat can damage the non-stick coating over time.
- Induction Compatibility: Place the pan centrally on the induction hob for efficient heating.
- Utensils: Always use wooden, silicone, or heat-resistant plastic utensils to protect the non-stick surface. Avoid metal utensils, which can scratch and damage the coating.
- Lid Usage: The glass lid helps retain moisture and heat, making it ideal for braising and simmering.
Image 4.1: The WMF pan in use, demonstrating its capacity for serving meals.
4.2 Oven Use
The pan is oven safe up to 250°C (482°F). This allows for seamless transition from stovetop searing to oven finishing. Remove the glass lid before placing the pan in an oven exceeding the lid's temperature rating, if applicable.
4.3 Recommended Uses
This pan is suitable for a variety of cooking methods, including:
- Sautéing vegetables and meats
- Frying eggs, pancakes, and delicate foods
- Braising cuts of meat and poultry
- Simmering sauces and stews
- Baking casseroles or roasts in the oven
5. Maintenance and Care
5.1 Cleaning
- Cool Down: Always allow the pan to cool completely before washing to prevent warping.
- Hand Washing: For best results and to prolong the life of the non-stick coating, hand washing with warm soapy water and a soft sponge is recommended.
- Dishwasher: The pan is dishwasher safe. However, frequent dishwasher use may dull the exterior finish over time.
- Stubborn Food: For baked-on food, soak the pan in warm soapy water for a period before cleaning. Avoid abrasive cleaners or scouring pads.
Image 5.1: Detail of the pan's stainless steel handle, designed for durability and ease of handling.
5.2 Storage
Store the pan in a dry place. If stacking with other cookware, place a soft cloth or pan protector between items to prevent scratches to the non-stick surface.
6. Troubleshooting
- Food Sticking: Ensure sufficient cooking fat is used. Avoid overheating the pan, as extreme temperatures can degrade the non-stick properties.
- Discoloration: High heat or certain foods can sometimes cause slight discoloration on stainless steel. This is cosmetic and does not affect performance. Bar Keepers Friend or a similar stainless steel cleaner can help restore shine.
- Pan Warping: Rapid temperature changes (e.g., placing a hot pan under cold water) can cause warping. Always allow the pan to cool naturally.
- Lid Cracking Sound: A slight cracking sound from the glass lid during heating or cooling is often due to thermal expansion and contraction. This is generally normal. If the sound is accompanied by visible damage, discontinue use.
7. Specifications
| Feature | Detail |
|---|---|
| Brand | WMF |
| Model Number | 0761406380 |
| Material | Cromargan 18/10 Stainless Steel |
| Coating | ILAG Durit Non-stick |
| Diameter | 28 cm (11.02 inches) |
| Product Dimensions | 11.02 x 11.02 x 3.54 inches |
| Item Weight | 6.39 pounds |
| Capacity | 5 Liters |
| Maximum Temperature | 250°C (Oven Safe) |
| Handle Material | Stainless Steel |
| Induction Compatible | Yes |
| Dishwasher Safe | Yes |
Image 7.1: The transparent glass lid, allowing visibility during cooking.
8. Warranty and Support
WMF products are manufactured to high-quality standards. For specific warranty information, please refer to the documentation included with your purchase or visit the official WMF website. For customer support, product inquiries, or assistance with any issues, please contact WMF customer service directly.
