1. Product Overview
The Char-Griller 2-2424 is a versatile charcoal grill designed for use as a portable tabletop grill or as a side firebox for larger Char-Griller barrel grills. It features a durable steel construction, cast iron cooking grates, and a convenient ash pan for easy cleaning. This manual provides essential information for safe assembly, operation, and maintenance of your grill.

Image 1: The Char-Griller 2-2424 Table Top Charcoal Grill and Side Fire Box.
2. Safety Information
WARNING: For outdoor use only. Do not operate this appliance indoors. Carbon monoxide hazard.
- Always place the grill on a stable, non-combustible surface.
- Keep children and pets away from the hot grill.
- Use heat-resistant gloves when handling hot surfaces or charcoal.
- Never leave a lit grill unattended.
- Ensure proper ventilation when using the grill.
- Allow the grill to cool completely before cleaning or moving.
- Keep a fire extinguisher or water source nearby.
3. Assembly and Setup
The Char-Griller 2-2424 can be assembled as a standalone tabletop grill or attached as a side firebox to compatible Char-Griller barrel grills (models #2123, #2828, #2137, and #5050 Duo Gas and Charcoal Grill). Please follow the instructions carefully for your chosen configuration.
3.1. Tabletop Grill Assembly
- Unpack all components and verify against the parts list (not provided in this document, refer to original packaging).
- Attach the grill legs to the main barrel body using the provided hardware.
- Install the ash pan and cast iron cooking grates.
- Secure the lid and handle.

Image 2: The Char-Griller 2-2424 configured as a tabletop charcoal grill.
3.2. Side Firebox Conversion
To use the 2-2424 as a side firebox, it must be attached to a compatible Char-Griller barrel grill. This conversion is generally permanent. The process involves removing a pre-punched section on the side of the main grill and attaching the side firebox.
- Locate the designated punch-out area on your main Char-Griller barrel grill.
- Carefully remove the punch-out. Some models may require significant effort, potentially involving drilling or cutting if the punch-out is welded rather than bolted. Exercise caution and use appropriate safety gear.
- Align the side firebox with the opening on the main grill.
- Securely bolt the side firebox to the main grill using the provided hardware. Ensure a tight seal to minimize smoke leakage.
- Install the ash pan and cast iron grates within the side firebox.

Image 3: The Char-Griller 2-2424 attached as a side firebox.
Video 1: Instructions on how to mount the Char-Griller Side Firebox to a main grill.
4. Operation
4.1. Lighting the Charcoal
- Open the lid and the air vents.
- Place charcoal in the ash pan or directly on the charcoal grate.
- Use a charcoal chimney starter or lighter fluid (follow fluid instructions) to ignite the charcoal.
- Once the charcoal is covered in a light gray ash, spread it evenly.
4.2. Grilling
- Place food directly on the cast iron cooking grates over the hot charcoal.
- Adjust the air vents to control the cooking temperature. Opening vents increases airflow and heat; closing them reduces it.
- Use the lid to retain heat and smoke for even cooking.

Image 4: Food cooking on the Char-Griller 2-2424.
Video 2: Demonstration of grilling brats using a Char-Griller grill.
4.3. Smoking (using as a Side Firebox)
When used as a side firebox, the 2-2424 provides an offset heat source for indirect cooking and smoking in your main barrel grill.
- Place charcoal and wood chips/chunks in the side firebox.
- Ignite the fuel and allow it to reach the desired temperature.
- Adjust the air vents on both the side firebox and the main grill to maintain consistent temperature and smoke flow.
- Place food in the main barrel grill for indirect smoking.
5. Maintenance
5.1. Cleaning the Ash Pan
The sliding ash pan allows for easy removal of ash. Regularly empty the ash pan to prevent buildup and maintain proper airflow.
Video 3: Demonstration of removing ash from Char-Griller grills using the easy dump ash pan.
5.2. Seasoning Cast Iron Grates
Before first use and periodically thereafter, season the cast iron grates to prevent rust and create a non-stick surface. Apply a thin layer of cooking oil to the grates and heat the grill for about an hour.
5.3. General Cleaning and Storage
- After each use, brush off food residue from the grates.
- Wipe down exterior surfaces with a damp cloth.
- Store the grill in a dry, covered area to protect it from the elements. Using a grill cover is recommended.
6. Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Difficulty assembling side firebox | Welded punch-out on main grill | Carefully use appropriate tools (drill, cutting tool) to remove the welded section. Always wear safety glasses. |
| Rust on cast iron grates | Improper seasoning or exposure to moisture | Clean off rust with a wire brush, then re-season the grates with cooking oil. Store in a dry place. |
| Inconsistent heat | Blocked air vents, insufficient charcoal, or improper vent adjustment | Clear ash from vents, add more charcoal, and adjust vents to control airflow. |
7. Specifications
| Feature | Detail |
|---|---|
| Brand | Char-Griller |
| Model Name | Table Top Charcoal Grill and Side Fire Box |
| Model Number | 2-2424 (E22424) |
| Product Dimensions | 18.5"D x 16"W x 17"H |
| Item Weight | 41 Pounds |
| Cooking Surface Area | 250 Square Inches |
| Fuel Type | Charcoal |
| Material Type | Alloy Steel (Frame), Cast Iron (Grates) |
| Color | Black |
| Special Feature | Portable, Removable Ash Pan |
8. Warranty and Support
8.1. Warranty Information
This Char-Griller product is covered by a warranty for repair or replacement for a period of 1 year from the date of purchase. Please retain your proof of purchase for warranty claims.
8.2. Customer Support
For technical assistance, parts, or warranty inquiries, please contact Char-Griller customer support:
- Website: www.char-griller.com
- Phone: Refer to the official Char-Griller website for current contact numbers.







