GRAEF H9 H9EU All-Purpose Slicer Instruction Manual

1. Introduction

This manual provides essential information for the safe and efficient use of your GRAEF H9 H9EU All-Purpose Slicer. Please read these instructions thoroughly before initial operation and retain them for future reference. The GRAEF H9 H9EU is a manual all-purpose slicer designed for precision slicing of various food items, featuring a durable metal construction and a serrated stainless steel blade.

Figure 1: Front view of the GRAEF H9 H9EU All-Purpose Slicer.

2. Important Safety Instructions

Always observe basic safety precautions when using appliances with sharp components to reduce the risk of injury. This manual slicer requires careful handling due to its extremely sharp blade.

• Blade Safety: The blade is extremely sharp. Always handle with extreme care. Avoid direct contact with the blade edge.
• Finger Protection: Always use the provided food holder/finger protection when slicing to keep hands away from the blade.
• Stability: Ensure the slicer is placed on a stable, flat, and clean surface. The suction rubber feet must be securely attached to prevent movement during operation.
• Children: Keep the appliance out of reach of children. This is not a toy.
• Cleaning: Exercise extreme caution when cleaning the blade. Hand wash only.
• Intended Use: Use the slicer only for its intended purpose of slicing food. Do not attempt to slice frozen items or bones.

3. Package Contents

Upon unpacking, please verify that all components are present and undamaged:

• GRAEF H9 H9EU All-Purpose Slicer unit
• Removable stainless steel carriage
• Food holder / Finger protection
• Crank handle with genuine wood grip
• Suction rubber feet (pre-attached)

Figure 2: The GRAEF H9 H9EU Slicer with its main components.

4. Setup

Follow these steps for initial setup of your GRAEF H9 H9EU All-Purpose Slicer:

1. Unpacking: Carefully remove all packaging materials.
2. Placement: Place the slicer on a clean, dry, and stable countertop. Press down firmly on the top of the slicer to engage the suction rubber feet, ensuring maximum stability.


Figure 3: Suction rubber feet provide stability during operation.

3. Handle Attachment: Insert the crank handle into its designated slot on the side of the slicer. Rotate it until it locks securely into place.
4. Carriage and Food Holder: Ensure the removable stainless steel carriage is properly seated on its rails. Attach the food holder/finger protection to the carriage.

5. Operating Instructions

Operating your GRAEF H9 H9EU slicer is straightforward. Always prioritize safety.

5.1 Adjusting Slice Thickness

The slice thickness can be adjusted using the knob located on the side of the slicer. Turn the knob clockwise for thicker slices and counter-clockwise for thinner slices. The range of thickness is approximately 0-15 mm.

Figure 4: Adjusting the slice thickness using the control knob.

5.2 Slicing Procedure

1. Prepare Food: Place the food item (e.g., bread, cheese, cured meats) onto the stainless steel carriage.
2. Secure Food: Use the food holder/finger protection to firmly press the food against the guide plate. This keeps your fingers safe and ensures even slicing.


Figure 5: Securing food with the finger protection for safe slicing.

3. Engage Blade: Ensure the blade is clear of any obstructions.
4. Crank Operation: With one hand, firmly hold the food holder and push the carriage forward towards the blade. Simultaneously, use your other hand to turn the crank handle in a smooth, continuous motion. The serrated blade will slice through the food.


Figure 6: Operating the crank handle to slice food.

5. Collecting Slices: Sliced food will fall onto the collection tray beneath the blade.
6. For Larger Items: For very large food items that do not fit comfortably on the carriage, the removable carriage can be detached. Exercise extreme caution if operating without the carriage and always keep hands clear of the blade.


Figure 7: The removable carriage allows for slicing larger items, with increased caution required.

6. Maintenance and Cleaning

Regular cleaning and maintenance will ensure the longevity and optimal performance of your slicer.

• General Cleaning: After each use, wipe down all surfaces with a damp cloth.
• Hand Wash Only: All removable parts, including the carriage and food holder, should be hand washed with warm soapy water. Do not place any parts in a dishwasher.
• Blade Cleaning: The serrated stainless steel blade is extremely sharp. Use extreme caution when cleaning. It is recommended to use a brush or sponge with a handle to avoid direct contact with the blade edge. The blade is removable for thorough cleaning, but special gloves are advised for this procedure.


Figure 8: The sharp serrated blade requires careful cleaning.

• Drying: Ensure all parts are thoroughly dried before reassembly and storage to prevent rust.
• Storage: Store the slicer in a dry, safe place, away from children.

7. Troubleshooting

If you encounter issues with your GRAEF H9 H9EU All-Purpose Slicer, refer to the following common problems and solutions:

8. Specifications

9. Warranty and Support

The GRAEF H9 H9EU All-Purpose Slicer comes with a 5-year warranty, as stated in the product description. This warranty covers manufacturing defects under normal use. For warranty claims or technical support, please contact GRAEF customer service through their official website or the retailer where the product was purchased.

Please retain your proof of purchase for warranty validation.