15083 Food Processor

Specifications

  • Models: Tabletop 15000, 15016, 15059; WallMount 15001, 15017,
    15060; Blade Only 15085
  • Accessories: Pusher Block & Blade 4425, Pusher Block &
    Blade WallMount 2350022-1

Product Usage Instructions

Unpacking the Unit

  1. Remove all packing material, tape, and protective plastic.
  2. Clean any leftover glue residue.

Before First Use

Ensure the unit is clean and free from any residue before using
it for the first time.

Installing the Wall-Mounted Model

Refer to the provided instructions for installing the
wall-mounted model. Ensure all components are securely
attached.

Features and Controls

  • A. Handle–used to safely raise and lower the Pusher Head.
  • B. Guide Rods–keep Pusher Head aligned with Blades.
  • C. Pusher Head Assembly–includes Bushings, Pusher Head, and
    Pusher Block.
  • D. Bumpers–cushion the pusher head when it stops.
  • E. Thumbscrews–secure Pusher Head or Blade Assembly.
  • F. Base Assembly–holds Guide Rods and Blade Assembly.
  • G. Blade Assembly–holds the blades; sized to match the
    corresponding Pusher Head Block.
  • H. Pusher Head Block–pushes food through Blade Assembly; must
    be matched with corresponding Blade Assembly.
  • I. Locking Pin–secures the Pusher Head to the Handle.

Operation

Warning: Sharp Blade Hazard. To avoid injury,
handle with caution.

  1. Prepare the Food: Ensure food is prepared and ready to be
    processed through the unit.
  2. Prepare the Unit:
    1. Verify blade assembly and pusher block match and align for the
      same size slice, dice, core, or wedge.
    2. Check that the unit and blades are clean and undamaged before
      each use; replace as needed.
    3. Place the unit on a clean, flat work surface.
    4. Ensure bumpers are in place on the guide rods before
      operation.
    5. Verify Blade Assembly is properly installed and secured in the
      base.
    6. Check blade alignment by slowly lowering the Pusher Head onto
      the Blade Assembly before each use.
    7. Lift handle and place food on the blades, flat side down.
    8. Press food through the blades with a strong, quick downward
      motion; repeat as needed.

Frequently Asked Questions (FAQ)

Q: Can I use the unit without the bumpers in place?

A: No, do not operate the unit without the
bumpers in place as they provide cushioning and safety during
operation.

Q: How do I clean the unit after use?

A: Refer to the cleaning instructions provided
in the manual. Typically, you can disassemble the unit for thorough
cleaning and use a brush to remove any food residues.

“`

Operator’s Manual

Insta Cut® 3.5 Slicer, Dicer, Wedger, and Corer

Thank you for purchasing this Vollrath® product! Save this manual for reference and the packaging in case shipping is necessary.
SAFETY PRECAUTIONS
To help ensure safe use, please read and fully understand this manual and all safety messages before operation!

WARNING
Warning indicates a hazardous situation which, if not avoided, could result in death or serious injury.
CAUTION
Caution indicates a hazardous situation which, if not avoided, could result in minor or moderate injury.
N OTICE: addresses practices not related to physical injury.
To reduce risk of injury or damage to the unit · Check unit before each use to ensure it is clean. · Inspect for broken, nicked, or dull blades; replace as needed. · Ensure Pusher Block and Blade Assemblies align and match. · Only use unit if bumpers are in place and the lowered
Pusher Head rests completely on them. · Use tabletop models on a level, smooth surface, · Mount wall unit securely to studs using proper hardware. · Lubricate Guide Rods lightly with mineral oil, Petro-Gel, or
food-grade lubricant; cooking oil becomes sticky and could permanently damage the unit. · Operate in non-public areas, away from children–and attend the unit during use. · Only operate if functioning properly and undamaged.
FUNCTION AND PURPOSE
Vollrath® Insta Cut® 3.5 manual food processor is intended for slicing, dicing, wedging, and coring soft vegetables and fruits. It is not intended for hard root vegetables such as carrots and sweet potatoes.

Tabletop

WallMount

Pusher Block & Blade Tabletop

15000 15016 15059

15001 15017 15060

15002 15018 15061

— 15085

15003 15019 15050

15005 15021 15052

15006 15022 15053

15007 15023 15054

15008 15024 15055

15009 — 15087

15010 15026 15058

Accessories

4425

Pusher Block & Blade WallMount

Blade Only

Description

15081 15062

¼” (6.4) Dice

15082 15063

” (9.5) Dice

15083 15064

½” (12.7) Dice

15084 15086 ¼ x ½ (6.4 x 12.7) Dice

15073 15065 4-Section Wedge

15075 15067 6-Section Wedge

15076 15068 8-Section Wedge

15077 15069 10-Section Wedge

15078 15070 12-Section Wedge

15079 15071 6-Section Core

15080 15072 8-Section Core

Description

Food Processor Blade-Cleaning Brush

UNPACKING THE UNIT
1. Remove all packing material, tape, and protective plastic. 2. Clean any left over glue residue.
BEFORE FIRST USE
· Clean the unit per the Cleaning and Maintenance section.
INSTALLING THE WALL-MOUNTED MODEL
1. Secure base to studs with four (4) ¼” screws of proper length; if not possible, proper anchors and screws must be used.

Part 2350022-1 10/5/2023

FEATURES AND CONTROLS

A

B

C

H

D

B

G

A

F

C

E

D

E

I HG F

A. Handle–used to safely raise and lower the Pusher Head. B. Guide Rods–keep Pusher Head aligned with Blades. C. Pusher Head Assembly–includes Bushings, Pusher Head,
and Pusher Block. D. Bumpers–cushion the pusher head when it stops. E. Thumbscrews–secure Pusher Head or Blade Assembly.

F. Base Assembly–holds Guide Rods and Blade Assembly.
G. Blade Assembly–holds the blades; sized to match the corresponding Pusher Head Block.
H. Pusher Head Block–pushes food through Blade Assembly; must be matched with corresponding Blade Assembly.
I. Locking Pin–secures the Pusher Head to the Handle.

OPERATION
WARNING
Sharp Blade Hazard. To avoid injury, handle with caution.
Prepare the Food
Maximum Size: · 3½” (8.9 cm) wide
Prepare the Unit
1. Verify blade assembly and pusher block match and align. Each must be for the same size slice, dice, core, or wedge.
2. Before each use, ensure unit and blades are clean and undamaged; replace as necessary.
3. Place the unit on a clean, flat work surface. 4. Verify bumpers are in place on the guide rods.
N OTICE: DO NOT USE WITHOUT BUMPERS.

5. Verify Blade Assembly is properly installed in the base; thumbscrew must be fully tightened and the Blade Assembly fully tight against the side of the frame opposite the Thumbscrew.
6. Before each use, check blade alignment by slowly lowering the Pusher Head onto the Blade Assembly; they should slide smoothly together. If there is resistance, ensure Blade Assembly and Pusher Head match and carefully remove obstructions as necessary. NOTICE: Do Not operate if unit or blades are misaligned or damaged.
7. Lift handle and place food on the blades, flat side down.
8. Remove hand from Blade Assembly area and place that hand on the leg of the base for a tabletop unit or on the wall for a wall-mounted model.
9. Use a strong, quick, downward motion to press food through the blades; repeat until you have enough for a day.
10. Clean and lubricate the unit immediately after every use per the following Cleaning and Maintenance section.

2

Insta Cut® Operator’s Manual

CLEANING & MAINTENANCE

TROUBLESHOOTING

WARNING
Sharp Blade Hazard. To avoid injury, handle with caution.
N OTICE: Food acids dull and corrode blades over time. Cleaning immediately after use prolongs unit life and appearance.
N OTICE: Alkaline cleaners (e.g. dishwasher detergent) cause damage and corrosion. Handwashing is required.
N OTICE: Use only non-abrasive cloths and cleansers.
Disassembly
1. Slide Pusher Head Assembly off Guide Rods. 2. Loosen the two captive (not removable) thumbscrews. 3. Separate the Pusher Block from the Pusher Head. 4. Raise the bumpers approximately 2″ (5.0 cm). 5. Loosen thumbscrew and carefully remove Blade Assembly by
pressing up on the bottom/dull side of the blade holder.
Cleaning
6. For best results, spray unsharpened side of blades with hot, clean water; if needed, carefully remove food with a nylon brush.
7. Wash other parts in soapy water, rinse well, and air dry.
Reassembly
8. Slide the Blade Assembly onto the base; tighten thumbscrew to push Blade Assembly securely against the other side.
9. Lubricate Guide Rods with mineral oil or Petro Gel. N OTICE: Cooking oil becomes sticky and could cause damage.
10. Slide bumpers onto rods; reattach Pusher Head to Pusher Block. 11. Install Pusher Head Assembly. Wall-Mount units: Remove Locking
Pin. Lift Handle; slide Pusher Head onto rods. Push Locking Pin into hole, through Handle Assembly and Pusher Head.
Preventative Maintenance
1. Clean unit after every use. 2. Use for intended purposes only. 3. Check blades often and change if dull, nicked, or damaged.
Replacing Blade Assembly
WARNING
Sharp Blade Hazard. To avoid injury, handle with caution. 1. Wash new blades with warm, soapy water, then rinse thoroughly. 2. Follow steps 1­5 under Disassembly; discard the old blades. 3. Insert the tab on the blade holder into the groove in the base, then lower so it is flush; tighten the Thumbscrew. 4. Slide Bumpers down rods to Base Assembly. Place, then slowly lower Pusher Head Assembly on rods to check blade alignment. 5. Lubricate Guide Rods per previous Reassembly section.

Problem

Potential Cause

Course of Action

Blade(s) broke.

Blades were dull.

Replace Blade Assembly and Pusher Block if damaged.

Pusher Head does Guide Rods are not not slide easily. properly lubricated.

Clean and lubricate the Guide Rods per the Cleaning section.

Food is damaged Blades are broken, Replace Blade

when cutting.

bent, nicked, or dull. Assembly.

Food cannot be pushed through.

Blades are misaligned or Blade Assembly and Pusher Head do not match.

Confirm the Pusher Block is for the same size and type of cut as the Blade Assembly and that it glides smoothly through when cutting. Install correct Pusher Block if it does not.
If Pusher Block is correct, tighten Thumbscrew and ensure blades are against frame.

SERVICE AND REPAIR
Serviceable parts are available on vollrathfoodservice.com.
To avoid serious injury or damage, never attempt to repair the unit or replace a damaged power cord yourself. Do not send units directly to The Vollrath Company LLC. Please contact Vollrath Technical Services for instructions.
When contacting Vollrath Technical Services, please be ready with item number, model number (if applicable), serial number, and proof of purchase showing date the unit was purchased.

WARRANTY STATEMENT FOR THE VOLLRATH CO. L.L.C.
This warranty does not apply to products purchased for personal, family or household use; The Vollrath Company LLC does not offer a written warranty to purchasers for such uses.
The Vollrath Company LLC warrants the products it manufactures or distributes against defects in materials and workmanship as specifically described in our full warranty statement. In all cases, the warranty runs from the date of the end user’s original purchase date found on the receipt. Any damages from improper use, abuse, modification, or damage resulting from improper packaging during return shipment for warranty repair will not be covered under warranty.
For complete warranty information, product registration, and new product announcements, visit vollrathfoodservice.com.

United States The Vollrath Company, L.L.C. Headquarters 1236 North 18th Street Sheboygan, Wisconsin 53081-3201 USA Main Tel: 800-319-9549 or 920-457-4851 Main Fax: 800-752-5620 or 920-459-6573 Canada Customer Service: 800-695-8560 Tech Services: techservicereps@vollrathco.com vollrathfoodservice.com

Spain Vollrath Pujadas Sau. Ctra De Castanyet, 132 PO Box 121 17430 Santa Coloma De Farners Girona Spain Tel: +34972843201 info@pujadas.es

China Vollrath (Shanghai) Trading Limited Rm 906, Building A Hongwell Plaza 1308 Lianhua Road Minhang District Shanghai, 201102 Tel. 86-21-50589580 info@pujadas.es

Mexico Vollrath de Mexico S. de R.L. de C.V. Periferico Sur No. 7980 Edificio 2-C Col. Santa Maria Tequepexpan 45601 Tlaquepaque, Jalisco | Mexico Tel: +52-33-3133-6767 Tel: +52-33-3133-6769 Fax: +52-33-3133-6768

© 2023 The Vollrath Company L.L.C.

Part 2350022-1

10/05/23

Documents / Resources

VOLLRATH 15083 Food Processor [pdf] Instruction Manual
15083, 15085, 15081, 15082, 15062, 15063, 15083 Food Processor, 15083, Food Processor, Processor

References

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