VEVOR 51oz Stainless Steel French Press Coffee Maker

పరిచయం

Thank you for choosing the VEVOR 51oz Stainless Steel French Press Coffee Maker. This manual provides essential information for the safe and efficient use, maintenance, and troubleshooting of your new appliance. Please read these instructions thoroughly before first use and retain them for future reference.

భద్రతా సూచనలు

• వేడి ద్రవాలు: Always handle with care when filled with hot liquids. The exterior remains cool due to double-wall insulation, but the contents are hot.
• ప్లేస్‌మెంట్: Place the French press on a stable, flat, heat-resistant surface during use.
• Plunger Operation: Always press the plunger down slowly and steadily. Forcing the plunger can cause hot liquid to spray out.
• పిల్లలు: పిల్లలకు దూరంగా ఉంచండి.
• నష్టం: Do not use if any part of the French press is damaged.
• ఉద్దేశించిన ఉపయోగం: This product is designed for brewing coffee, tea, cold brew, and frothing milk. Do not use for other purposes.

ఉత్పత్తి ముగిసిందిview

The VEVOR French Press features a durable, double-wall insulated stainless steel construction and a precision filtration system for a smooth brewing experience.

చిత్రం: క్రాస్-సెక్షన్ view illustrating the double-wall vacuum insulation of the French press, highlighting the inner 304 stainless steel, vacuum layer, and outer 201 stainless steel for heat retention.

భాగాలు:

• Stainless Steel Carafe (51oz / 1.5L capacity)
• Plunger with Filter Assembly (includes 304 stainless steel spiral plate, mesh filter, and cross plate)
• మూత

చిత్రం: వివరణాత్మకం view of the fine filtration system, showing the individual components: 304 stainless steel spiral plate, cross plate, and mesh filter, designed to prevent grounds from entering your beverage.

సెటప్

1. అన్‌ప్యాక్: ప్యాకేజింగ్ నుండి అన్ని భాగాలను జాగ్రత్తగా తొలగించండి.
2. ప్రారంభ శుభ్రపరచడం: Before first use, wash all parts (carafe, plunger, filter) with warm, soapy water. Rinse thoroughly and dry.
3. Assemble Plunger: Ensure the mesh filter, cross plate, and spiral plate are securely assembled onto the plunger rod.

ఆపరేటింగ్ సూచనలు

కాఫీ తయారీ:

1. కాఫీ గ్రౌండ్స్ జోడించండి: Place coarse ground coffee into the bottom of the carafe. A general ratio is 1-2 tablespoons of coffee per 6 ounces of water, adjust to taste.
2. Add Hot Water: Heat water to approximately 200°F (93°C), just below boiling. Pour hot water over the coffee grounds, ensuring all grounds are saturated.
3. Stir (Optional): Gently stir the coffee and water mixture to ensure even saturation.
4. నిటారుగా: Place the lid with the plunger pulled up on top of the carafe. Let the coffee steep for 4 minutes (adjust for desired strength).
5. నొక్కండి: Slowly and steadily press the plunger down until it reaches the bottom. Do not force the plunger.
6. సర్వ్: Pour the freshly brewed coffee into your cup. Do not let coffee sit in the press for extended periods after brewing, as it can become bitter.

Brewing Tea:

1. Add Tea Leaves: Place loose leaf tea into the bottom of the carafe.
2. Add Hot Water: Pour hot water over the tea leaves.
3. నిటారుగా: Place the lid with the plunger pulled up on top of the carafe. Let the tea steep for the recommended time for your specific tea type.
4. నొక్కండి: Slowly and steadily press the plunger down until it reaches the bottom.
5. సర్వ్: Pour the brewed tea into your cup.

Making Cold Brew:

1. Add Coarse Grounds: Place coarse ground coffee into the bottom of the carafe.
2. Add Cold Water: Pour cold, filtered water over the coffee grounds.
3. కదిలించు: Gently stir to ensure all grounds are saturated.
4. శీతలీకరించు: Place the lid with the plunger pulled up on top of the carafe. Refrigerate for 12-24 hours.
5. నొక్కండి: Slowly and steadily press the plunger down until it reaches the bottom.
6. సర్వ్: Serve cold brew concentrate over ice, diluted with water or milk to taste.

నురుగు పాలు:

1. వేడి పాలు: Heat milk (dairy or non-dairy) to your desired temperature, typically around 150°F (65°C). Do not boil.
2. పాలు జోడించండి: Pour the heated milk into the French press carafe, filling it no more than one-third full.
3. Pump Plunger: Place the lid and plunger assembly on the carafe. Rapidly pump the plunger up and down for 30-60 seconds until the milk is frothed to your desired consistency.
4. సర్వ్: Pour frothed milk into your beverage.

Image: A visual guide demonstrating the four easy steps to brew coffee using the French press: adding coffee, pouring hot water, steeping, and pressing the plunger.

చిత్రం: ఉదాamples of the French press's versatile applications, including brewing coffee, tea, cold brew, and frothing milk.

నిర్వహణ & శుభ్రపరచడం

Regular cleaning ensures optimal performance and longevity of your French press. All parts are dishwasher-safe for convenience.

శుభ్రపరిచే దశలు:

1. తిరస్కరించు మైదానాలు: After use, carefully remove the plunger and discard any remaining coffee grounds or tea leaves.
2. Disassemble Filter: Twist off the filter assembly from the plunger rod for thorough cleaning.
3. కడగడం: Wash all parts (carafe, lid, and disassembled filter components) with warm, soapy water. Use a soft brush if necessary to remove any residue from the mesh filter.
4. శుభ్రం చేయు: నడుస్తున్న నీటిలో అన్ని భాగాలను బాగా కడగాలి.
5. పొడి: Dry all components completely before reassembling and storing to prevent water spots or mineral buildup.

డిష్వాషర్ సేఫ్: The carafe, filter, and plunger are designed to be fully dishwasher-safe, making cleanup quick and effortless.

Image: A visual guide demonstrating the cleaning process, including twisting off the filter, rinsing filter parts, and the overall ease of cleaning the stainless steel components.

ట్రబుల్షూటింగ్

స్పెసిఫికేషన్లు

Image: Product dimensions and key specifications of the VEVOR French Press, including its height, width, capacity, and included accessories.

వారంటీ & మద్దతు

VEVOR products are designed for durability and performance. For warranty information, technical support, or any questions regarding your French press, please refer to the warranty card included with your purchase or visit the official VEVOR website. Our customer service team is available to assist you.