hygiena AOAC-RI Validation BAX System SalQuant Instructions
Learn about the Hygiena AOAC-RI Validation BAX System SalQuant, a validated and reliable quantification tool for reducing consumer risk in animal protein products. This user manual compares the BAX System Real-Time PCR Assay for Salmonella (KIT2006) to the USDA-FSIS MPN quantitative reference method. Find out more about this certified product with wide enumerable ranges that helps make data-driven food safety decisions.