Wantjoin manufactures professional kitchen appliances including commercial blenders, cup sealing machines, and beverage station equipment for cafes and restaurants.
Wantjoin is a provider of professional-grade commercial kitchen equipment, specializing in high-performance appliances for the food service industry. The brand is widely utilized in bubble tea shops, cafes, bars, and restaurants for its durable and efficient machinery. Wantjoin's flagship products include heavy-duty commercial blenders featuring soundproof enclosures and high-speed motors, automatic cup sealing machines, electric glass washers, and hot beverage dispensers.
Designed to handle the rigors of commercial environments, Wantjoin products focus on speed, reliability, and ease of maintenance. Their equipment often features safety mechanisms like thermal overload protection and user-friendly interfaces, making them a popular choice for businesses looking to streamline their beverage and food preparation processes.
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If the blender stops unexpectedly, the thermal overload protection may have activated to prevent overheating. Turn off the machine, unplug it, and allow it to cool down for 15 to 20 minutes before pressing the reset button (usually located on the bottom or back) and restarting.
No, it is generally recommended to not place the blender jar in the dishwasher. To clean, fill the jar halfway with water and a drop of dish soap, then use the Pulse function for a few seconds. Rinse thoroughly and dry.
Refer to the diagram on the machine or in the user manual for the correct film direction. Ensure the film is threaded correctly through the sensors and rollers. Incorrect installation may cause the machine to fail to seal or recognize the film alignment.
Check if the water level exceeds the MAX line, as this can cause spillage. Also, inspect the brush heads and the inner components for any obstructions or damage. If the issue persists, contact support for parts replacement.
Yes, it is recommended to preheat the steamer for 15 to 20 minutes before adding food to ensure proper cooking temperatures are reached.