Manual do Usuário da Máquina de Café Expresso Cecotec Power Espresso 20

1. Instruções importantes de segurança

Leia atentamente estas instruções antes de usar o aparelho e guarde-as para futuras consultas. O não cumprimento destas instruções pode resultar em choque elétrico, incêndio ou ferimentos graves.

• Garantir o volumetagA tensão indicada no aparelho corresponde à tensão da sua rede elétrica.tage antes de conectar.
• Não mergulhe o aparelho, cabo de alimentação ou plugue em água ou qualquer outro líquido.
• Desligue sempre o aparelho da tomada antes de limpar, abastecer ou quando não estiver em uso.
• Não opere o aparelho com um cabo ou plugue danificado, ou após o aparelho apresentar mau funcionamento ou ter sido danificado de alguma forma.
• Mantenha as mãos e os cabos afastados das partes quentes do aparelho durante o funcionamento.
• Este aparelho destina-se apenas ao uso doméstico. Não use ao ar livre.
• As crianças devem ser supervisionadas para garantir que não brinquem com o aparelho.
• Utilize somente acessórios recomendados pelo fabricante.
• Exercise extreme caution when handling hot steam and hot water.

2. Produto acabadoview

Familiarize yourself with the components of your Cecotec Power Espresso 20 machine.

Image: The Cecotec Power Espresso 20 machine in operation, showing its main controls, dual spout, and steam wand. Two glass cups are positioned to collect freshly brewed espresso.

• Painel de controle: Botões para ligar/desligar, café expresso simples, café expresso duplo e vapor.
• Cup Warmer Surface: Localizado na parte superior da máquina para pré-aquecer as xícaras.
• Tanque de água: Removable tank at the back, capacity 1.5L (or 1.6L as per description).
• Porta-filtro: Comporta café moído ou cápsulas ESE.
• Dual Spout Arm: Allows brewing into one or two cups simultaneously.
• Varinha de vapor: Para espumar leite e dispensar água quente.
• Bandeja de gotejamento: Removível para facilitar a limpeza.
• Colher de Medição com Tampé: For measuring coffee and tamping it down.

3. Configuração e primeiro uso

3.1 Desembalagem

Carefully remove all packaging materials. Check that all components are present and undamaged. Keep packaging for future storage or transport.

3.2 Limpeza Inicial

Before first use, clean all removable parts (water tank, portafilter, filter baskets, drip tray) with warm soapy water. Rinse thoroughly and dry.

3.3 Enchendo o Tanque de Água

Remove the water tank from the back of the machine. Fill it with fresh, cold water up to the MAX level indicator. Replace the tank securely.

3.4 Preparação da máquina (primeira utilização)

1. Certifique-se de que o reservatório de água esteja cheio.
2. Place a large container under the portafilter area.
3. Ligue o aparelho a uma tomada elétrica com aterramento.
4. Press the power button. The indicator lights will flash as the machine heats up.
5. Once the lights are solid, indicating the machine is ready, press the single espresso button to run water through the system. Let it run until the water tank is almost empty.
6. Repeat this process with the steam wand by turning the steam knob to release steam/hot water until water flows continuously.
7. Turn off the machine and discard the water. Your machine is now primed and ready for use.

4. Instruções de operação

4.1 Preparando café expresso com café moído

1. Ensure the water tank is filled and the machine is powered on and heated (indicator lights solid).
2. Selecione o cesto de filtro apropriado (simples ou duplo) e coloque-o no porta-filtro.
3. Using the measuring spoon, add ground coffee to the filter basket. For a single espresso, use one level spoon; for a double, use two.
4. Tamp o café firmemente e uniformemente usando o tamper end of the measuring spoon. Wipe any excess coffee from the rim of the portafilter.
5. Insira o porta-filtro no cabeçote de extração e gire-o para a direita até que esteja firmemente travado.
6. Place one or two pre-heated cups on the drip tray, aligned with the spouts.
7. Press the single or double espresso button. The machine will begin brewing.
8. Once the desired amount of espresso is dispensed, press the button again to stop the flow.
9. Carefully remove the portafilter by turning it to the left. Discard the used coffee grounds.

Imagem: Um close-up view of the espresso extraction process, highlighting the rich crema produced by the 20-bar pressure system as coffee flows into two cups.

Image: The espresso machine brewing a single serving of coffee into a white mug, demonstrating the versatility of the dual spout for single cup preparation.

4.2 Making Espresso with ESE Single-Dose Pods

1. Ensure the water tank is filled and the machine is powered on and heated.
2. Use the specific filter basket designed for ESE pods and place it into the portafilter.
3. Place one ESE single-dose pod into the filter basket.
4. Insira o porta-filtro no cabeçote de extração e gire-o para a direita até que esteja firmemente travado.
5. Place a pre-heated cup under the spout.
6. Press the single espresso button to begin brewing.
7. Press the button again to stop the flow once the desired amount is reached.
8. Carefully remove the portafilter and discard the used pod.

Image: A user demonstrating the insertion of an ESE (Easy Serving Espresso) pod into the portafilter, highlighting the machine's compatibility with pre-portioned coffee.

4.3 Using the Steam Wand (Milk Frothing / Hot Water)

1. Certifique-se de que o reservatório de água esteja cheio e a máquina esteja ligada.
2. Press the steam button. The indicator light will flash as the machine heats up to steam temperature. Once solid, it's ready.
3. For Milk Frothing: Fill a stainless steel pitcher with cold milk (dairy or plant-based) to about one-third full. Position the steam wand just below the surface of the milk. Turn the steam knob slowly to release steam. Move the pitcher up and down to create foam. Once desired foam and temperature are reached, turn off the steam knob.
4. Para Água Quente: Place a cup under the steam wand. Turn the steam knob to release hot water for teas or infusions.
5. After use, immediately wipe the steam wand with a damp cloth to prevent milk residue from drying. Briefly release steam into an empty cup to clear any internal blockages.

Image: A demonstration of preparing a latte, showing frothed milk being poured into a glass, indicating the effectiveness of the machine's steam wand for milk-based coffee drinks.

4.4 Cup Warmer Surface

The top surface of the machine acts as a passive cup warmer. Place your espresso cups here before brewing to pre-heat them. This helps maintain the temperature of your espresso and enhances its aroma.

5. Manutenção e Limpeza

A limpeza regular garante o desempenho ideal e prolonga a vida útil da sua máquina de café expresso.

5.1 Limpeza Diária

• Bandeja de gotejamento: Esvazie e enxágue a bandeja de gotejamento diariamente ou quando o indicador subir.
• Porta-filtro e cestos de filtro: Após cada utilização, remova a borra de café e enxágue o porta-filtro e os cestos de filtro em água morna.
• Varinha de vapor: As mentioned in section 4.3, wipe immediately after use and purge briefly.
• Exterior: Limpe o exterior da máquina com um pano macio e úmidoamp pano. Não use produtos de limpeza abrasivos ou esfregões.

5.2 Limpeza de Tanques de Água

Clean the water tank periodically with warm soapy water. Rinse thoroughly to remove any soap residue. It is recommended to use filtered water to reduce mineral buildup.

5.3 Descalcificação

Mineral deposits (limescale) can build up in the machine over time, affecting performance. Descale your machine every 2-3 months, or more frequently if you have hard water. Use a commercial descaling solution specifically designed for coffee machines, following the product's instructions. Alternatively, a solution of white vinegar and water (1:1 ratio) can be used.

1. Certifique-se de que a máquina esteja fria e desligada da tomada.
2. Esvazie o reservatório de água e encha-o com a solução descalcificante.
3. Coloque um recipiente grande sob o porta-filtro e a haste de vapor.
4. Plug in and power on the machine. Allow it to heat up.
5. Run half of the solution through the brewing head by pressing the espresso button.
6. Passe a outra metade pela haste de vapor.
7. Desligue a máquina e deixe-a repousar por 15 a 20 minutos.
8. Empty and rinse the water tank thoroughly. Fill with fresh water.
9. Run several full tanks of fresh water through both the brewing head and steam wand to rinse out any descaling solution.

6. Solução De Problemas

Consulte esta seção para obter informações sobre problemas comuns e suas soluções.

7. Especificações

• Marca: Cecotec
• Número do modelo: 8435484015035
• Poder: 850 W
• Pressão: 20 Barras
• Capacidade do tanque de água: 1.6 litros
• Volumetage: 230V
• Dimensões do produto: 32 x 26 x 32 cm
• Peso do item: 3.66 kg
• Características especiais: Steam Wand, Cup Warmer Surface, Dual Spout Arm, Compatible with Ground Coffee and ESE Pods
• Cor: Prata

8. Garantia e Suporte

For information regarding warranty coverage, please refer to the warranty card included with your product or visit the official Cecotec website. For technical support, spare parts, or service, please contact Cecotec customer service directly. Contact details can typically be found on the manufacturer's website ou na embalagem do produto.

Observação: Always ensure you have your model number (8435484015035) and purchase date available when contacting support.