AVAMIX manufactures durable commercial kitchen appliances including heavy-duty blenders, food processors, and mixers designed for professional foodservice environments.
AVAMIX is a dedicated manufacturer of commercial-grade kitchen equipment, built to withstand the rigorous demands of restaurants, bars, cafes, and catering operations. The brand specializes in high-performance food preparation tools, including immersion blenders, countertop blenders, food processors, and milkshake machines. AVAMIX products are engineered for efficiency and durability, featuring powerful motors and user-friendly controls ranging from simple toggle switches to digital touchpads.
Focused on value and reliability, AVAMIX appliances facilitate key culinary tasks such as chopping, pureeing, grinding, and mixing. The product line emphasizes safety and ease of maintenance, with many models offering detachable shafts and components for quick cleaning. Whether for blending soups, creating smoothies, or processing ingredients, AVAMIX provides consistent, professional results for the commercial kitchen.
Nga pukapuka hou mai i manuals+ kua whakaritea mo tenei waitohu.
Tirohia te tatūnga, te whakaurunga, me te rapurongoa nga ataata mo tenei waitohu.
Nga patai noa mo nga pukapuka pukapuka, te rehitatanga me te tautoko mo tenei waitohu.
Remove the stainless steel shaft from the motor head and rinse it under running water. Scrub with soap and warm water. For a thorough clean, immerse the shaft in a container of washing solution and run the blender for two minutes.
If the machine overheats, release the ON/OFF button and unplug the appliance. Wait a few minutes for the motor to cool down and the thermal safety mechanism to reset before restarting.
Warranty claims must be made within 1 year of purchase. You should contact the authorized dealer where you purchased the product (e.g., WebstaurantStore or The Restaurant Store) and have your order number ready.
No, never immerse the motor unit or handle in water or any other liquid, as this can cause electrical shock. Only the detachable shafts or whisk attachments should be submerged for cleaning.
When using countertop blenders, do not fill the container beyond the maximum indicated level to avoid straining the motor. For immersion blenders, do not submerge more than 3/4 of the shaft length.