Franke A600 Professional Coffee Machine

The ultimate solution for high-volume, premium coffee service in cafes, hotels, and restaurants.

Product Overview

The Franke A600 is engineered to meet the demands of busy environments, offering a wide variety of premium drinks with exceptional quality and efficiency. Its intuitive 8-inch touch screen with video capability allows baristas and customers alike to easily select and customize their coffee. Designed for high-volume operations, the A600 can serve up to 150 cups per day.

Key technologies like ? iQFlow™ provide groundbreaking flavor extraction for unrivaled in-cup quality, while ? FoamMaster™ ensures perfect foam consistency every time. The machine also features a patented, front-removable brew unit and a fully automatic ? CleanMaster system, ensuring the highest hygiene standards are met with minimal effort.

The A600 offers flexibility with options for multiple bean hoppers, powder dosing systems, and an integrated Flavor Station capable of dispensing up to three flavors.

Key Features

Milk and Cleaning Systems

Flavor Station

An automatic dosing station that can dispense up to three different flavors, enhancing beverage customization.

Flexibility

The Franke product portfolio offers various assembly options tailored to specific operational needs, allowing for a customized coffee solution.

Technical Data

Machine Models

Model Electrical Connection Dimensions (W x H x D) Weight (empty) Notes
A600 FM 208V (30A) 13.4" x 33.5" x 23.6" Approx. 180 lbs (incl. SU05 CM) L6-30R connector
SU05 CM (Refrigeration Unit) 120V (15A) 10.6" x 25.2" x 18.7" Approx. 53 lbs 1 Gallon Milk capacity, 5-15R connector
FS3 (Flavor Station) 120V (15A) 7.9" x 29.2" x 17.8" Approx. 40 lbs 5-15R connector

Configuration and Clearances

Standard Configuration - Front Profile: The machine has a width of approximately 13.4", a height of 33.5", and a depth of 23.6".

Front Profile and Clearances: Requires a minimum of 5" clearance above the unit, a minimum of 1" wall clearance on the sides, and a minimum of 5" wall clearance at the rear.

Side Profile: The machine has a depth of approximately 23.6" and a height of 33.5".

Water Quality Requirements

Parameter Specification
AromaFresh and pure taste, with no perceptible aroma
ColorClear
Total Hardness70 - 140 ppm (mg/l)
Carbonate hardness3 - 6° dH CH (carbonate hardness) / 50 - 105 ppm (mg/l)
Acid content/pH value6.5 - 7.5 pH
Chlorine content< 0.5 mg/l
Chloride content< 30 mg/l
TDS (Total dissolved solids)30 - 150 ppm (mg/l)
Electrical conductivity50 – 200 µS/cm (microsiemens)
Iron Content< 0.3 mg/l
Water pressure80 - 800 kPa (0.8 – 8 bar)
Flow rate> 0.1 l/sec
Water temperature< 25°C

Water Connection and Drain

Utility and Grounds Chute Openings

Utility Opening: Located on the front of the unit, dimensions are approximately 8 5/8" x 6 5/8".

Grounds Chute (Optional Add-On): Features openings with diameters of Ø 4" and Ø 4 3/4".

⚠️ Clearance applies when milk and flavor systems are mounted under the counter.

Digital Services Connectivity Requirements

The Franke A600 is READY FOR DIGITAL SERVICES, offering various connectivity options for remote monitoring and management.

Option Ethernet/LAN (Recommended) Franke Connection KIT Cellular/WiFi (Modem) 3rd Party Cellular Modem/WiFi
Connectivity Requirements
  • MQTT: Port 8883
  • NTP: Port 123
  • HTTPS: Port 443
  • MQTT Websockets: Port 443/444
Requires internet connection provided over LAN/Ethernet Cable.
  • Mobile: Private APN (Roaming partner) 4G
  • 2 x LAN ports to connect
  • Modem connects up to 2 machines
  • WiFi capability upon request
Additional costs may apply.
  • Mobile: Cellular or WiFi connection
  • Customer provides modem
Limitations may apply.

Customer is responsible for all connectivity.

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A600 Spec Sheet Adobe InDesign 17.4 (Windows) Adobe PDF Library 16.0.7

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