This document provides detailed instructions for the installation and operation of the S55 Food Garbage Disposal. It covers essential information regarding environmental impact, proper disposal of used units, and important pre-use checks.
The guide includes step-by-step instructions for both plastic and metal outlet types, detailing the assembly of various components such as the support ring, locking ring, and sealing rings. It also covers drainage elbow connection and switch button installation, including options for air switch control and connection to existing wall switches.
Learn the correct procedure for using the food waste disposer, including the sequence of turning on the tap, starting the disposer, and importing food waste. Tips for proper use emphasize running water during grinding, using cold water, and avoiding certain materials like bones, plastic, metal, and glass. Maintenance advice includes daily cleaning recommendations and troubleshooting common issues like excessive noise, inability to start, machine leakage, and unsmooth running water.
A comprehensive table is provided to help diagnose and resolve common problems, offering specific treatments for issues such as abnormal sounds, failure to start, leaks, and blockages. It guides users on how to safely remove foreign objects and reset the unit.