Coleman Pack-Away Kitchen

WARNING

Read instructions and warnings before set up and use.

1. Check to ensure product is not damaged prior to use. If product is damaged, do not use.
2. Use care when setting up and taking down product to avoid pinch points.
3. Not for use by unsupervised children.
4. Never use on uneven or soft surface.
5. Weight limits for hanging items: Utensil Rack - 1 lb. (0.45 Kg), Lantern Hook - 12 lbs. (5.4 Kg)
6. Table top not intended for grill use.

To Set Up

1. Unlock front latches (Fig. 1), open upward and remove components. (Fig. 2)

2. Unfold all legs; lock leg supports. (Fig. 3, 4 & 5)

3. Assemble upper and lower leg sections (Fig. 6 & 7)

4. Engage table top lock and place table in use position. (Fig. 8 & 9)

5. Attach mesh shelf under table with hooks as shown. (Fig. 10 & 11)

6. Assemble lantern hanger. Depress tab on lower pole and lock into upper pole. (Fig. 12, 13, & 14)

7. Insert pin on lantern hanger into frame holes (Fig. 15); secure with webbing. (Fig. 16)

8. Unfold frame and lock in top rails. (Fig. 17 & 18)

9. Connect frame to table (Fig. 19). Attach 2 support braces and adjust width as needed. Do not overtighten 4 knobs. (Fig. 20)

10. Fully engage both utensil rack ends into rear table clips (Fig. 21 & 22)

The fully assembled product is shown.

To Store

1. Reverse Set Up procedures.

2. Place components into carry case as shown. (Fig. 23)

3. Lock front latches on carry case. (Fig. 24)

Your Pack-Away® Kitchen is now ready to move or place into storage.