Candy CIES64MCA Induction Hob

Safety Warnings

Before first use, please read this user manual carefully. This manual contains important information regarding the safe installation, use, and maintenance of the appliance. Keep these instructions for future reference and pass them on to future users.

Installation

Risk of electric shock

• Before carrying out any work or maintenance, disconnect the appliance from the mains electricity supply.
• Connection to a good earthing system is essential and mandatory.
• Modifications to the domestic electrical installation may only be carried out by a qualified electrician.
• Failure to heed this advice may result in electric shock or death.

Risk of cuts

• Caution - the edges of the panels are sharp.
• Failure to exercise caution may result in bodily injury or cuts.

Important Safety Instructions

• Read this manual carefully before installing or using this appliance.
• Never place any flammable materials or products on the appliance.
• Please provide this information to the person responsible for installing the appliance, as this may reduce installation costs.
• To avoid danger, the appliance must be installed in accordance with these assembly instructions.
• This appliance can only be correctly installed and earthed by a qualified person.
• This appliance must be connected to a circuit that includes a switch ensuring complete disconnection from the power supply.
• Improper installation of the appliance may void the warranty or liability claims.

Operation and Maintenance

Risk of electric shock

• Do not cook on a broken or cracked hob. If the hob surface breaks or cracks, immediately disconnect the appliance from the mains power supply (using the wall switch) and contact a qualified technician.
• Before cleaning or maintenance, turn off the hob using the wall switch.
• Failure to heed this advice may result in electric shock or death.

Health hazard

• This appliance complies with electromagnetic safety standards.

Hot surface hazard

• During use, accessible parts of this appliance become hot enough to cause burns.
• Do not allow your body, clothing, or any object other than suitable cookware to come into contact with the ceramic glass until the surface has cooled down.
• Metal objects, such as knives, forks, spoons, and lids, should not be placed on the hob surface as they can become hot.
• Keep away from children.
• Pot handles can be hot to the touch. Check that pot handles do not extend beyond other switched-on heating zones. Ensure that pot handles are out of the reach of children.
• Failure to heed this advice may result in burns.

Risk of cuts

• The razor-sharp blade of the hob scraper is exposed after the safety cover is removed. Use with extreme caution and always store safely and out of the reach of children.
• Failure to exercise caution may result in bodily injury or cuts.

Important Safety Instructions

• Never leave the appliance unattended during use. Boiling over causes smoke and greasy spills that can ignite.
• Never use the appliance as a work surface or storage surface.
• Never leave any objects or utensils on the appliance.
• Never use the appliance to heat or warm a room.
• After use, always switch off the heating zones and the hob in the manner described in this manual (i.e., using the touch buttons).
• Do not allow children to play with the appliance, sit, stand, or climb on it.
• Do not store items of interest to children in cupboards above the appliance. Children climbing on the hob can suffer serious injury.
• Do not leave children alone or unsupervised in the area where the appliance is being used.
• Children or persons with disabilities that limit their ability to operate the appliance should have a responsible and competent person instruct them in its operation. The instructor should ensure that they can use the appliance without danger to themselves and their surroundings.
• Do not repair or replace any part of the appliance unless expressly recommended in the manual. All other servicing should be carried out by a qualified technician.
• Do not use a steam cleaner to clean the hob.
• Do not place or drop heavy objects on the hob.
• Do not stand on the hob.
• Do not use cookware with chipped edges or drag cookware across the glass surface, as this may scratch the glass.
• Do not use scouring pads or other abrasive cleaning agents to clean the hob, as they may scratch the ceramic glass.
• If the power cable is damaged, it must be replaced by the manufacturer, an authorized service agent, or similarly qualified persons for safety.
• This appliance is intended for domestic use only! Commercial use is not covered by the manufacturer's warranty!
• WARNING: The appliance and its accessible parts become hot during use.
• Be careful not to touch the heating elements. Children under 8 years of age should not be near the appliance unless under constant supervision.
• The appliance can be operated by children over 8 years of age and by persons with reduced physical, sensory, or mental capabilities or lack of experience or knowledge, provided they are under appropriate supervision or have been instructed on how to safely operate the appliance and understand the associated hazards.
• Children must not play with the appliance. Cleaning and maintenance must not be carried out by unsupervised children.
• WARNING: Cooking food with fat or oil on the hob unattended can be dangerous and cause a fire. NEVER try to extinguish a fire with water. Turn off the appliance and then cover the flame, for example, with a lid or a fire blanket.
• WARNING: Fire hazard: do not store items on the cooking surfaces.
• Warning: If the surface is cracked, turn off the appliance to avoid the risk of electric shock, in the case of hob surfaces made of glass-ceramic or similar material that protect live parts.
• Do not use a steam cleaner.
• The appliance is not intended to be operated by means of an external timer or a separate remote-control system.
• The hob will be switched off by the energy management function within 1 minute. Power consumption is 0.3 W.

Congratulations on your new hob.

We recommend that you read this user/installation manual to fully understand how to correctly install and operate the appliance.

To install, read the installation section.

Before use, carefully read all safety instructions and keep this user/installation manual for future use.

APPLIANCE GUIDE

Model: CIES64MCA

Diagram of the hob:

The diagram shows the hob with numbered zones and controls.

• 1. Heating zone 1800/2200 W
• 2. Heating zone 1800/2200 W
• 3. Heating zone 1800/2200 W
• 4. Heating zone 1200/1500 W
• 5. Flexi Zone: 3000/3500 W
• 6. Ceramic glass
• 7. Control panel

Control Panel Description:

• 1. ON/OFF button
• 2. Power adjustment and timer setting
• 3. Timer LED display
• 4. Timer adjustment
• 5. Booster
• 6. LED heating level indicator
• 7. Cooking zone selection
• 8. Flexi Zone
• 9. Pause
• 10. Child lock button

Product Information

An induction hob is a modern cooking appliance that offers many advantages compared to a traditional hob, such as easy cleaning, high efficiency, environmental friendliness, and safety.

A few words about induction cooking (induction hobs only)

Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works on the principle of electromagnetic vibrations, generating heat directly in the pot, rather than indirectly by heating the glass surface. The glass heats up only because it is affected by the hot pan.

Diagram illustrating induction cooking principle:

Shows a pot on the hob, with arrows indicating magnetic field, induced currents, and heat transfer.

Suitable cookware:

• Iron pot
• Magnetic base
• Ceramic glass hob
• Induction coil
• Induced currents

Before using your new hob

• Read this guide, paying particular attention to the 'Safety Warnings' section.
• Remove any protective films that may still be on the hob.
• Remove any protective films that may still be on the induction hob.

Using the touch controls

• The controls respond to touch, so no pressure needs to be applied.
• Use the pad of your finger, not the tip.
• Each time a touch is registered, you will hear a beep.
• Ensure that the controls are always clean, dry, and not covered by any objects (e.g., kitchen utensils or a cloth). Even a thin layer of water can make it difficult to operate the controls.

Choosing the right cookware (for induction hobs)

Important: Only ferromagnetic cookware is suitable for induction cooking. Look for the induction symbol on the packaging or the bottom of the cookware. You can check if your cookware is suitable by performing a magnet test. Move a magnet towards the base of the cookware. If it is attracted, the pan is suitable for induction.

• If you don't have a magnet:
1. Pour a little water into the pan you want to check.
2. Follow the instructions in the 'To start cooking' section.
3. If the indicator on the display does not flash and the water heats up, the cookware is suitable.

Cookware made from the following materials is not suitable: pure stainless steel, aluminum or copper without a magnetic base, glass, wood, porcelain, ceramic, and stoneware.

Do not use cookware with uneven edges or a curved bottom.

Ensure that the base of the pan is flat, lies flush with the glass, and is the same size as the cooking zone. Always place the cookware in the center of the cooking zone.

Always remove pans from the hob – do not slide them, as they may scratch the glass.

Diagrams showing suitable and unsuitable cookware:

Illustrations show pans with magnetic bases (suitable) and pans without magnetic bases or with uneven bases (unsuitable).

If the base of the cookware is only partially ferromagnetic, only the area that is ferromagnetic will heat up. This may mean that the heat is not distributed evenly. The non-ferromagnetic surface may not heat up to a temperature that allows cooking.

The ferromagnetic surface will also be smaller if the material from which the base of the cookware is made includes, for example, aluminum. This may mean that the cookware will not heat up sufficiently or will not be detected at all.

The materials from which the base of the cookware is made can affect the final cooking result. Using pots and pans made from materials that distribute heat evenly, such as stainless steel pans with a triple-layer base, saves time and energy. Use cookware with a flat bottom. If the bottom of the cookware is uneven, it may hinder heat transfer.

Using the hob

To start cooking

1. Touch the main power button 1. All indicators will show “-”.
2. Place the appropriate pan on the cooking zone you wish to use. Ensure that the bottom of the cookware and the surface of the cooking zone are clean and dry.
3. Touching the cooking zone selection button will cause the indicator next to the button to flash.
4. Select the heating setting by touching the control.

If you do not select a heating power setting within 1 minute, the hob will automatically switch off. You will need to start again from step 1.

You can change the heating setting while cooking.

After cooking

1. Select the cooking zone button you wish to turn off.
2. Turn off the cooking zone by touching the control until the power level reaches “0”. Ensure the display shows “0”.
3. Turn off the entire hob by touching the switch.

Beware of hot surfaces

“H” indicates which heating zone is too hot. It will disappear when the surface cools down to a safe temperature. This function can also be used as an energy-saving function – if you want to heat subsequent cookware, use a heating zone that is still hot.

Using the Flexi Area function

This function can operate in the left heating zone.

Activating Flexi Area

1. Simultaneously touch the rear left and front left zone buttons, “=” and power level “5” will appear on the display.
2. Slide to select the desired power level.

To cancel the Flexi Area function

Touch the cooking zone selection button to cancel the Flexi function. The induction indicator “=” will change to “-” or “5”.

Using the Boost function (if available)

Activating Boost function

1. Select the zone with the Boost function (marked “Booster”).
2. Touch the BOOST button. The power level indicator will show “P”.

Deactivating Boost function

1. Select the zone operating in BOOST mode.
2. Touch the power change button, to cancel the Boost function, and select the level you wish to set.

The Boost function can operate for a maximum of 5 minutes. After this time, the heating zone will automatically revert to level 9.

Child lock function

• The controls can be locked to prevent accidental use (e.g., accidental activation of heating zones by children).
• When the controls are locked, all controls except the ON/OFF control are disabled.

To lock the controls

Touch the lock control. The timer indicator will show “Lo”.

To unlock the controls

1. Ensure the hob is switched on.
2. Touch and hold the button lock control for a moment.
3. You can now start using your new hob.

Warning: When the hob is in lock mode, all controls are disabled except for the main power button. You can always turn off the hob using the main power button in an emergency, but you must first unlock the hob in the next operation.

Residual heat warning

When the hob has been in operation for some time, residual heat will appear. The letter “H” appears as a warning not to touch it.

Automatic shut-off

The hob's safety function will automatically switch it off. This happens if you forget to turn off a cooking zone. The table below shows the default switch-off times:

Using the timer

You can use the timer in two different ways:

• You can use it as a time regulator. In this case, the timer will not switch off any heating zone after the set time has elapsed.
• You can set it to switch off one heating zone after the set time has elapsed.
• You can set the timer for a maximum of 99 minutes.

Using the timer as a time regulator

If you do not select any heating zone:

1. Ensure the hob is switched on.
2. Touch the timer. The “30” will start flashing.
3. Set the time by touching the slider control. The timer will flash.
4. Once the time is set, the countdown will begin immediately. The display will show the remaining time.
5. The buzzer will emit an audible signal for 20 seconds, and the timer indicator will show “- -” after the time setting is complete.

Note: Other cooking zones will continue to operate if they were previously switched on.

Setting the timer to switch off one or more heating zones

If the timer is set for one zone:

1. Touch the cooking zone selection button for which you want to set the timer.
2. Touch the timer control. The timer display will show “30”.
3. Set the time by touching the slider control. The timer will flash.
4. Once the time is set, the countdown will begin immediately. The display will show the remaining time.
5. A red dot next to the power level indicator will light up, indicating the selected zone.

When the cooking timer expires, the corresponding cooking zone will automatically switch off.

Note: Other cooking zones will continue to operate if they were previously switched on.

If the timer is set for more than one zone:

1. When setting the time for multiple heating zones simultaneously, the decimal points of the respective heating zones will light up. The timer display shows the minutes. The decimal point of the respective zone flashes.
2. After the countdown time has elapsed, the corresponding zone will be switched off. The new timer display will show the minutes, and the decimal point of the corresponding zone will flash.
3. Touch the cooking zone selection control. The corresponding timer will be displayed on the timer indicator.

Canceling the timer

1. Touch the cooking zone selection button for which you want to cancel the timer.
2. After touching the timer control, the LED indicator will flash.
3. Touch the “-” control to set the timer to “00”. The timer has been canceled.

Using the pause function

1. After selecting the pause function ||, all heating zones stop operating, and all zone indicators show “||”.
2. Upon touching the pause function || again, all heating zones will return to their previous settings.

• The function is available when one or more heating zones are operating.
• If you do not cancel the pause mode within 30 minutes, the induction hob will automatically switch off.

ECO mode configuration

The hob can be connected to a 13, 20, 25, 32 A power supply and configured to operate with any of these power settings. The hob is pre-set to connect to a 32 A power supply. If four zones are selected simultaneously, the hob will limit the maximum power consumption so that the 7.2 kW power supply is not exceeded. Similarly, when the hob is connected and configured for a 13/20/25 A power supply, the hob will limit the maximum power to 2.9/4.5/5.5 kW. However, if the hob is connected and configured for a 32 A power supply, all four zones can be used simultaneously at the maximum setting with the Boost function.

To change ECO configuration settings

1. Disconnect the hob from the power supply.
2. Leave the power disconnected for 1 minute.
3. Reconnect the power.
4. Follow the instructions in the section “To configure the hob for ECO mode” from step “1”.

WARNING: ECO mode configuration can only be performed once if the hob's power supply is not interrupted. ECO mode must be set within one minute of switching on the power.

To configure the hob for ECO mode

1. Press the ON/OFF button to turn on the power. The buzzer will emit a single beep, and all displays will show “-” and “- -”.
2. Simultaneously touch and hold the rear left and rear right zone buttons for 3 seconds. An audible signal indicates that the induction hob is switching to ECO mode. (The display is set to 7.2 kW.)
3. Touch the timer button. Its display will start flashing. You can now select the power setting.
4. To change the total power setting, press the front left zone button to select the new total power setting. Pressing the front left zone button again will cycle through the options. The timer display will show four options: 25, 35, 45, and 72. For example, if the timer display shows “25”, it means the total power is set to 2500 W. Press the front left zone button until you find the desired power setting.
5. Touching the timer button again will cause the timer display to stop flashing, and the previously selected zone button will show “o”, indicating that the setting has been confirmed.
6. Touch the ON/OFF button to turn off the appliance. Then turn the hob back on. It will be ready for use in the set ECO mode.
7. Touch the ON/OFF button to turn on the appliance. You can now use the new power setting.

Cooking tips

Warning: Exercise caution when frying, as oil and fat heat up very quickly, especially if you use the Power Boost function. At extremely high temperatures, oil and fat will ignite spontaneously, posing a serious fire risk.

Cooking tips

• Once the food boils, reduce the temperature setting.
• Using a lid shortens cooking time and saves energy by retaining heat.
• Minimize the amount of liquid or fat to shorten cooking time.
• Start cooking at a high level and reduce the setting once the food is hot.

Simmering, cooking rice

• Simmering occurs below boiling point, around 85°C, when bubbles occasionally rise to the surface of the cooking liquid. It is key to preparing delicious soups and delicate stews, as it prevents overcooking. You should also cook egg-based sauces and those thickened with flour below boiling point.
• Some tasks, including absorption method rice cooking, may require a setting higher than the lowest to ensure the food is cooked correctly within the recommended time.

Roast steak

To cook juicy, flavorful steaks:

1. Let the meat sit at room temperature for about 20 minutes before cooking.
2. Preheat a heavy-based pan.
3. Brush both sides of the steak with oil. Drizzle a small amount of oil onto the hot pan, then place the meat onto the hot pan.
4. Turn the steak only once while frying. The exact cooking time will depend on the thickness of the steak and how you like it cooked. The time may be around 2-8 minutes per side. Press the steak to gauge its doneness – the firmer it is, the more “well-done” it is.
5. Let the steak rest for a few minutes on a warm plate to relax and tenderize before serving.

For stir-frying

1. Choose a flat-bottomed wok or a large pan compatible with the ceramic hob.
2. Prepare all ingredients and equipment. Stir-frying should be quick. If you are cooking large quantities, cook the food in several smaller batches.
3. Briefly heat the pan and add two tablespoons of oil.
4. Cook the meat first, set it aside, and keep it warm.
5. Stir-fry the vegetables. When they are hot but still crisp, set the cooking zone to a lower level, return the meat to the pan, and add the sauce.
6. Gently mix the ingredients to ensure they are heated through.
7. Serve immediately.

Care and Cleaning

Troubleshooting

Error display and control

In the event of a malfunction, the induction hob will automatically go into protective mode and display the corresponding error codes:

The above are assessments and investigations of typical faults. To avoid hazards and damage to the induction hob, do not attempt to disassemble the appliance yourself.

Technical Specifications

Weight and dimensions are approximate. As we are constantly striving to improve our products, we may change specifications and designs without prior notice.

Installation

Choosing installation equipment

Cut the work surface according to the dimensions shown in the drawing. For installation and use, ensure at least 50 mm of free space around the opening. Ensure the countertop thickness is at least 30 mm. Choose a heat-resistant countertop material to avoid greater deformation caused by heat radiation from the hob. As shown below:

Diagram showing cut-out dimensions and clearances:

Shows the required dimensions for the worktop cut-out and surrounding clearances.

In all cases, ensure that the hob is well-ventilated and that the air inlet and outlet are not blocked. Ensure that the hob is in good condition. As shown below:

Diagram showing ventilation requirements:

Illustrates airflow and clearance requirements.

Note: The safe distance between the hob and the cabinet above the hob should be at least 760 mm.

Before installing the hob, ensure that:

• The work surface is square and level, and no structural elements interfere with the required space.
• The work surface is made of heat-resistant material.
• If the hob is installed above an oven, the oven has a built-in cooling fan.
• The installation will comply with all clearance requirements and applicable standards and regulations.
• A suitable isolating switch that provides complete disconnection from the mains power supply is incorporated into the fixed wiring, installed, and located in accordance with local wiring regulations and standards.
• The switch must be of an approved type and provide a 3 mm air gap separation between contacts on all poles (or on all active conductors [phases], if local wiring regulations permit such a variation in requirements).
• The isolating switch will be easily accessible to the customer after the hob has been installed.
• If in doubt about the installation, consult local building authorities and regulations.

Use heat-resistant and easy-to-clean finishes (such as ceramic tiles) on the wall surfaces surrounding the hob.

After installing the hob, ensure that:

• The power supply cable is not accessible through a cabinet door or drawer.
• Adequate air supply is provided from outside the cabinet to the base of the hob.
• If the hob is installed above a drawer or cabinet, a thermal barrier is installed under the base of the hob.
• The isolating switch is easily accessible to the customer.

Before fitting the mounting brackets

Place the appliance on a stable, flat surface (use the packaging). Do not apply force to the controls protruding from the hob.

Positioning the mounting brackets

Place the appliance on a stable, flat surface (use the packaging). Do not apply force to the controls protruding from the hob.

After mounting, secure the hob to the countertop using the four brackets screwed to the underside of the hob (see diagram). Adjust the bracket position for different countertop thicknesses.

Diagram showing mounting bracket installation:

Illustrates how to attach the mounting brackets.

Wiring

Notes

1. The hob must be installed by qualified personnel or technicians. We have professionals at your disposal. Never perform operations yourself.
2. The hob must not be installed on refrigeration units, dishwashers, or tumble dryers.
3. The hob should be installed in such a way as to ensure better heat radiation and increase its reliability.
4. The wall and the induction heating zone above the countertop should be heat-resistant.
5. To avoid damage, the layer and adhesive must be heat-resistant.
6. Do not use a steam cleaner.
7. The ceramic hob can only be connected to a power supply with a system impedance not exceeding 0.427 ohms. If necessary, contact your electricity supplier for information about the system impedance.

Connecting the hob to the mains power supply

The power supply must be connected in accordance with the relevant standard or a single-pole switch. The connection method is shown below.

A. Suitable for 5G1.5 power cable.

Diagram showing wiring connections:

Illustrates the electrical connections for the hob.

Wiring diagram: L1, L2, N1, N2, L, N, PE, L-N:220-240V~

1. If the cable is damaged or needs replacement, it should be done by a post-sales technician using appropriate tools to avoid accidents.
2. If the appliance is connected directly to the mains power supply, a multi-pole circuit breaker with a minimum contact gap of 3 mm must be installed.
3. The installer must ensure that the electrical connection is made correctly and complies with safety regulations.
4. The cable must not be bent or pinched.
5. The cable must be regularly checked and replaced only by authorized technicians.

Disposal

DISPOSAL: Do not dispose of this product with unsorted municipal waste. Separate collection of such waste is necessary for special processing.

This appliance is marked in accordance with the European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you help prevent potential negative consequences for the environment and human health, which could otherwise arise from inappropriate waste handling of this appliance.

The symbol on the product indicates that the product cannot be treated as household waste. It should be delivered to the appropriate collection point for recycling of electrical and electronic equipment.

This appliance requires specialized disposal. For more detailed information on the processing, recovery, and recycling of this product, please contact your local city council, household waste disposal service, or the shop where the product was purchased.