Zakarian Pro 8-in-1 Air Fryer Oven

Introduction

Welcome to the Zakarian Pro 8-in-1 Air Fryer Oven collection, designed to bring professional chef results to your home kitchen. This manual provides comprehensive instructions for safe and effective use of your new appliance.

Important Safeguards

Please read and save this instruction and care manual. When using electrical appliances, basic safety precautions should be followed, including:

• Read all instructions.
• Remove all bags and packaging from the appliance before use.
• Do not use the appliance outdoors or for commercial purposes.
• Never leave the appliance unattended when in use.
• Only use the appliance on a stable, dry surface.
• Ensure the appliance is cleaned thoroughly before using.
• Do not use the appliance for other than its intended use. For household use only.
• Close supervision is necessary when any appliance is used by or near children.
• Do not operate this appliance with a damaged cord or plug, or after it malfunctions, is dropped, or damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
• For maintenance other than cleaning, contact StoreBound directly at 1-800-898-6970 or support@storebound.com.
• Do not place appliance on or near a hot gas burner, hot electric burner, or in a heated oven.
• Use extreme caution when moving an appliance containing hot oil or other hot liquids.
• Always attach the plug to the appliance first, then plug the cord into the wall outlet. To disconnect, turn any control to "off", then remove the plug from the wall outlet.
• Do not use attachments not recommended by the manufacturer, as this may result in fire, electric shock, or personal injury.
• Do not let the cord touch hot surfaces or hang over the edges of tables or counters.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless supervised by a person responsible for their safety.
• Always unplug the appliance from the outlet prior to moving, cleaning, storage, and when not in use.
• StoreBound shall not accept liability for damages caused by improper use of the appliance.
• Improper use can result in property damage or personal injury.
• This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not completely fit, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug.
• Turn the appliance OFF, then unplug from the outlet when not in use, before assembling/disassembling parts, and before cleaning. To unplug, grasp the plug and pull from the outlet. Never pull from the power cord.
• A short power supply cord is provided to reduce risks from entanglement or tripping. An extension cord may be used if care is exercised. The marked electrical rating of the extension cord should be at least as great as the appliance's rating. The extension cord should be arranged so it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over. If the appliance is grounded, use a grounding-type 3-wire cord.
• To avoid burns, use extreme caution when removing accessories or disposing of hot grease.
• When not in use, always unplug the unit. Do not store any materials other than manufacturer's recommended accessories in this appliance.
• Do not place paper, cardboard, plastic, or similar products in the oven.
• Do not cover any part of the oven with metal foil, as this will cause overheating.
• Oversize foods, metal foil packages, and utensils must not be inserted in the oven as they may involve a risk of fire or electric shock.
• Do not allow the appliance to be covered by or touch flammable materials such as curtains, draperies, or walls when in operation. Do not store any items on top of the appliance when in operation. Do not operate under wall cabinets.
• Do not clean with metal scouring pads.
• Do not attempt to dislodge food when the appliance is plugged into an electrical outlet.
• Use recommended temperature settings for all cooking/baking, roasting, and air frying.

Parts & Features

The Pro 8-in-1 Air Fryer Oven includes a control panel with several dials and a power light.

Control Panel Components:

• Timer Dial: Sets the cooking time, including Dark Toast and Light Toast settings.
• Temperature Dial: Sets the temperature for broiling, baking, toasting, and warming. This dial does NOT affect the Air Fry function.
• Air Fry Dial: Sets the temperature specifically for air frying.
• Function Dial: Selects the cooking method (e.g., Air Fry, Bake, Broil, Toast, Warm, Rotisserie).
• Power Light: Illuminates when the Air Fryer Oven is on.

Accessories:

• Rotisserie Skewer & Accessories: Includes Removal Tool, Rotisserie Bar, Rotisserie Forks, Rotisserie Bar Holder, and Rotisserie Bar Gear.
• Oven Accessories: Includes Drip Tray, Baking Pan, Oven Rack, and Air Fry Basket.

Rack Positions: The oven has specific rack positions for different cooking functions:

• Position 1 (Lowest): For Baking & Warming Large Items (using Baking Pan).
• Position 2 (Middle): For Toasting (using Oven Rack), Baking & Warming Small Items (using Baking Pan), and Broiling & Air Frying (using Oven Rack and Air Fry Basket).

Note: Place the Drip Tray at the bottom of the oven below the heating element for air frying, baking, or broiling. Do not rest accessories directly on the heating element.

Using Your Oven

Before Using Your Pro 8-in-1 Air Fryer Oven:

• Remove all packaging materials.
• Position the oven 2 to 4 inches away from walls or countertops. Do not use on heat-sensitive surfaces.
• Check for any visible damage or missing parts.
• Wash and dry the appliance and accessories before first use or after prolonged storage. Refer to "Cleaning & Maintenance" for instructions.
• A slight smell or smoke may occur during the first use, which should last about 15 minutes. Run the appliance on Air Fry mode without food before initial use.

Using Your Pro 8-in-1 Air Fryer Oven:

This section familiarizes you with the different accessories and their uses.

Air Frying:

1. Close the oven and set the Function Dial to Air Fry.
2. Set the Air Fry Dial to the desired temperature. (The Temperature Dial does not affect the Air Fry function).
3. Turn the Timer Dial to the desired cooking time to start air frying.
4. The Power Light will illuminate, and the Timer Dial will ring when the cycle is complete.
5. To stop air frying, turn the Timer Dial to the "Off" position.

Baking/Convection Baking:

1. Place the Drip Tray at the bottom of the oven. Place the Baking Pan at Position 1 (for larger items) or Position 2 (for chicken or smaller items).
2. Close the oven and set the Function Dial to Bake or Convection Bake.
3. Set the Temperature Dial to the correct temperature.
4. Turn the Timer Dial to the desired cooking time to start baking.
5. The Power Light will illuminate, and the Timer Dial will ring when the cycle is complete.
6. To stop baking, turn the Timer Dial to the "Off" position.

Toasting/Warming:

Warming: Set Function Dial to Warm, then set Temperature Dial. Turn Timer Dial to desired time.

Toasting: Set Function Dial to Toast, then set Temperature Dial. Turn Timer Dial to desired time.

The Power Light will illuminate, and the Timer Dial will ring when the cycle is complete. To stop, turn the Timer Dial to "Off".

Broiling:

1. Place the Drip Tray at the bottom of the oven. Place the Air Fry Basket or Baking Pan at Position 2.
2. Close the oven and set the Function Dial to Broil. Set the Temperature Dial to the correct temperature.
3. Turn the Timer Dial to the desired cooking time to start broiling.
4. The Power Light will illuminate, and the Timer Dial will ring when the cycle is complete.
5. To stop broiling, turn the Timer Dial to the "Off" position.

Rotisserie:

Setting Up the Rotisserie:

1. Place the Drip Tray at the bottom of the oven.
2. Truss chicken with kitchen twine. Push the Rotisserie Bar through the center of the chicken.
3. Slide Rotisserie Forks onto the skewer and into the meat, then tighten with screws.
4. Open the oven and insert the square component of the Rotisserie Skewer into the Rotisserie Bar Gear on the interior right side. Ensure it is aligned and fully inserted.
5. Place the Spin Side of the Rotisserie Bar in the Rotisserie Bar Holder on the other side of the oven.

When ready, the Rotisserie Skewer and chicken should look like this.

Setting Your Dials/Settings:

1. Close the oven and set the Function Dial to Rotisserie. Set the Temperature Dial to the correct temperature. Turn the Timer Dial to the desired cooking time to start cooking.
2. The Power Light will illuminate, and the Timer Dial will ring when the cycle is complete. To stop, turn the Timer Dial to "Off".

Removing the Rotisserie:

1. When cooking is finished, use the Removal Tool to hook underneath the Rotisserie Bar and lift it out. Place the rotisserie on a heat-resistant surface to cool. Note: Always use the Removal Tool and kitchen gloves as the skewer and forks will be extremely hot.
2. Let the rotisserie cool for a few minutes. Use gloves to loosen screws and remove Rotisserie Forks. Then, remove the Rotisserie Bar from the chicken.

Tips & Tricks

• When using oil: Olive oil is preferred for richer flavor. Vegetable, grapeseed, or canola oil are recommended for milder flavor. Distribute oil evenly for crispier results. Oil can be sprayed or brushed on.
• For coatings/breadings: Use seasoned breadcrumbs, panko, cornflakes, potato chip crumbs, graham cracker crumbs, quinoa, and various flours.
• Flipping/Tossing Foods: Flip larger items like chicken cutlets halfway through cooking for even browning. Toss smaller items halfway through cooking for even results. Opening the oven does not affect the cooking process.
• Cooking Times: Smaller or fewer items require shorter cooking times. Shaking items halfway through optimizes results and prevents uneven cooking.
• French Fries: Soak fresh potatoes in water for 30 minutes, then add a small amount of oil for crispiness. Fry within minutes of adding oil.
• Reheating Foods: Set the Temperature Dial to 300°F for up to 10 minutes.
• Cleanup: Line the Baking Pan with aluminum foil for easy cleanup. Condensation may build up when cooking larger amounts of food for longer periods.

Cleaning & Maintenance

• Always allow the Air Fryer Oven to cool completely before cleaning.
• Always unplug the appliance before cleaning.
• Do not use abrasive cleaners. Wipe the exterior with a clean, damp cloth and dry thoroughly. Apply cleaning agent to a cloth, not directly onto the appliance.
• To clean interior walls, use a damp cloth and a mild liquid soap solution or a sponge with spray solution. Avoid harsh abrasives, corrosive products, or steel wool pads.
• Clean the top interior of the Air Fryer Oven regularly, especially after cooking greasy foods.
• Slide out the Drip Tray to remove crumbs. Wipe clean and replace. For baked-on grease, soak the Drip Tray in hot, sudsy water or use non-abrasive cleaners.
• Never wrap the cord around the outside of the oven.
• Any other servicing should be performed by an authorized service representative.
• All accessories are dishwasher safe or can be cleaned with hot water, dish soap, and a non-abrasive sponge.
• Ensure the appliance is unplugged and all parts are clean and dry before storage.
• Cleaning the heating element: Ensure the appliance has cooled. Remove accessories. Gently wipe the heating element with a damp, soft sponge or a non-abrasive brush. DO NOT use a metal brush or coarse/metallic sponge. Turn the oven on without food to dislodge any remaining particles, then wipe clean once cooled.

Troubleshooting

Customer Support & Warranty

Chef Geoffrey Zakarian has partnered with Dash to bring you high-quality kitchen tools. For product support, warranty, and maintenance, contact Customer Support at 1-800-898-6970 (Monday-Friday, 7 AM-7 PM PT) or email zakarian@bydash.com.

Power Rating: 120V/60Hz, 1500W Max.

Model #: K49625

Repairs: Do not attempt to repair the appliance yourself. Contact Customer Support for assistance.

Warranty: The Zakarian by Dash product is warranted against defects in material and workmanship for one (1) year from the original purchase date for normal household use. Contact Customer Support for warranty claims. Proof of purchase is required. Dash is not liable for delays or unprocessed claims due to incomplete information. Freight costs must be prepaid by the purchaser.

Note: Some states do not allow limitations on incidental or consequential damages or implied warranties. This warranty gives you specific legal rights that may vary by state.

Made in China