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User Manual for BOSCH models including: PBP6C Gas Cooker, PBP6C, Gas Cooker, Cooker
Online help, spare parts and accessories | Bosch UK
File Info : application/pdf, 40 Pages, 4.82MB
DocumentDocumentboMsgecywRnthBefeeo-rwhegslcecoidsohbmetmevneeinocree.wecfyiooaotnsnum:dr /
Gas cooker
PBP6C....
[en]
User manual
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[kk]
12
[ru]
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en
Table of contents
1 ............................................................................... 2 2 Safety .................................................................... 2 3 Preventing material damage ............................... 4 4 Causes of damage ............................................... 5 5 Environmental protection and saving en-
ergy ....................................................................... 5 6 Your new appliance ............................................. 6
1
PBP6C....
DD
7 Before first use..................................................... 6 8 Setting the hob..................................................... 7 9 Table Cooking ................................................... 7 10 Cookware.............................................................. 8 11 Cleaning and care ................................................ 8 12 Troubleshooting................................................. 10 13 Customer Service............................................... 11 14 Disposal.............................................................. 11
B
E AC
Pan support Control panel Economy burner Standart output burner High output burner
1 kW 1,7 kW 3 kW
2
2Safety
Observe the following safety instructions.
2.1General information ¡ Read this instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not connect the appliance if it has been damaged in transit.
2.2Intended use The appliance can only be used safely if it is correctly installed according to the safety instructions. The installer is responsible for ensuring that the appliance works perfectly at its installation location. Only use this appliance: ¡ To prepare meals and drinks. ¡ Under supervision. Never leave the appli-
ance unattended when cooking for short periods. ¡ In private households and in enclosed spaces in a domestic environment. ¡ Up to an altitude of max. 2000 m above sea level. Do not use the appliance: ¡ On boats or in vehicles. ¡ as a room heater. ¡ with an external timer or a remote control. Call the after-sales service if you want to convert your appliance to a different type of gas.
2.3Restriction on user group This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory or mental abilities or inadequate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Children must not play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable.
2.4Safe use WARNING Risk of explosion!
Escaping gas may cause an explosion. WHAT TO DO IF YOU SMELL GAS OR IF THERE ARE FAULTS IN THE GAS INSTALLATION Immediately shut off the gas supply or
close the gas cylinder valve. Immediately extinguish all naked flames
and cigarettes. Do not operate any light switches or appli-
ance switches. Do not pull any plugs out of any sockets. Do not use any telephones or mobile
phones within the building. Open windows and ventilate the room. Call the after sales service or the gas sup-
plier.
3
Escaping gas may cause an explosion. Small amounts of gas can collect over a longer period of time and ignite. Close the safety valve for the gas supply
when the appliance is out of use for prolonged periods. Escaping gas may cause an explosion. If the liquefied gas bottle is not upright, liquefied propane/butane can enter the appliance. Intense darting flames may therefore escape from the burners. Components may become damaged and start to leak over time so that gas escapes uncontrollably. Always use liquefied gas bottles in an upright position.
WARNING Risk of suffocation! Using the gas cooking appliance leads to a build-up of heat, moisture and combustion products in the room where the appliance is installed. Ensure that the kitchen is sufficiently ventil-
ated, in particular when operating the gas cooking appliance. If the appliance is used intensively and for prolonged periods, ensure that there is additional ventilation so that the combustion products are safely fed to the outside, e.g. if using existing ventilation equipment, set a higher performance level and, at the same time, ensure that the air is replaced with fresh air in the room where the appliance is installed. Consult specialist personnel when installing additional ventilation equipment.
WARNING Risk of fire! Leaving fat or oil cooking on an unattended hob can be dangerous and may lead to fires. Never leave hot oil or fat unattended. Never attempt to extinguish a fire using wa-
ter; instead, switch off the appliance and then cover with a lid or a fire blanket. The appliance becomes very hot. Never place flammable objects on the hob or in its immediate vicinity. Never store any objects on the hob. Hob covers can cause accidents, for example due to overheating, catching fire or materials shattering. Do not use hob covers. When gas burners are in operation without any cookware placed on them, they can build
Safetyen
up a lot of heat. The extractor hood above it may become damaged or catch fire. Only operate the gas burners with cook-
ware on them. The appliance becomes very hot, fabrics and other objects may ignite. Keep fabrics (e.g. garments or curtains)
away from the flames. Never reach over the flames. Do not place combustible objects (e.g. tea
towels or newspapers) on, next to or behind the appliance. Escaping gas may ignite. If the burner does not ignite after 15 seconds, turn the control knob to the "Off" position and open the door or window in the room. Wait at least one minute before igniting the burner again. In the event of the burner flames being accidentally extinguished, turn off the burner control and do not attempt to re-ignite the burner for at least one minute. Food may catch fire. The cooking process must be monitored. A short process must be monitored continuously.
WARNING Risk of burns! The accessible parts can become hot during operation. Small children should be kept away from
the appliance. Hob protective grilles may cause accidents. Never use hob protective grilles. Empty cookware becomes extremely hot when set on gas burners that are operating. Never heat up empty cookware. The appliance becomes hot during operation. Allow the appliance to cool down before
cleaning. WARNING Risk of electric shock!
Incorrect repairs are dangerous. Repairs to the appliance should only be
carried out by trained specialist staff. Only use genuine spare parts when repair-
ing the appliance. If the power cord of this appliance is dam-
aged, it must be replaced by the manufacturer, the manufacturer's Customer Service or a similarly qualified person in order to prevent any risk.
4
enPreventing material damage
If the appliance or the power cord is damaged, this is dangerous. Never operate a damaged appliance. Never pull on the power cord to unplug the
appliance. Always unplug the appliance at the mains. If the appliance or the power cord is damaged, immediately unplug the power cord or switch off the fuse in the fuse box and turn off the gas supply. Call customer services. Page 11 An ingress of moisture can cause an electric shock. Do not use steam- or high-pressure cleaners to clean the appliance. The insulation on cables of electrical appliances may melt if it touches hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
WARNING Risk of injury! Faults or damage to the appliance and repairs that have not been carried out correctly are dangerous. Never switch on the appliance if there is a
fault with it. If the appliance is faulty, unplug the mains
plug or switch off the fuse in the fuse box.
Shut off the gas supply and call the after sales service. Always have repairs carried out to the appliance and damaged gas lines replaced by trained, specialist personnel. Cookware that is not the right size, or that is damaged or incorrectly positioned may cause serious injuries. See the notes on cookware. When switching on the burner, sparks are generated in the ignition plugs. Never touch the ignition plugs while the burner is being lit. If a control knob is too stiff to turn or it is loose, it must no longer be used. Contact our after-sales service immediately to have the control knob repaired or replaced.
WARNING Risk of suffocation! Children may put packaging material over their heads or wrap themselves up in it and suffocate. Keep packaging material away from chil-
dren. Do not let children play with packaging ma-
terial. Children may breathe in or swallow small parts, causing them to suffocate. Keep small parts away from children. Do not let children play with small parts.
3 Preventing material damage
ATTENTION! A build-up of heat may damage the appliance. Never cover the stainless steel hob, for example
with aluminium foil or oven protectors. Only use the accessories specified. Heat can cause damage to adjacent appliances or kitchen units. If the appliance is in operation for an extended period, heat and moisture will be generated. Open a window or switch on an extractor hood lead-
ing to the outside.
A build-up of heat may damage the appliance. Do not use two burners or heat sources to heat one
single item of cookware. Avoid using griddle plates, clay pots, etc. for a long
time at full power. If a control knob is in the wrong position, this could lead to malfunctions. Always turn the control knob to the "Off" position
when the appliance is not being used. Acidic liquids, such as lemon juice or vinegar, may damage the surface of the appliance. Do not leave acidic liquids on the hob.
5
Causes of damageen
4 Causes of damage
Causes of damage to the hotplate
4.1Causes of damage
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by the manufacturer, the manufacturer's Customer Service or a similarly qualified person in order to prevent any risk. 1. Only use the hotplates when cookware has been placed on top of them. Do not heat up empty pots or pans. The pot base will be damaged. 2. Only use pots and pans with an even base. 3. Place the pot or pan centrally over the burner. This will optimise transfer of the heat from the burner flame to the pot or ban base. The handle or grip is not damaged, and greater energy savings are guaranteed. 4. Ensure that the hotplate burners are clean and dry. The burner cup and burner cover must be in exactly the right position.
5. If you operate your appliance with a gas cylinder, stand the gas cylinder upright. If a gas bottle is used when it is laying on its side, internal parts of the appliance may be damaged and this may result in a gas leak.
6. Do not place hot cookware on the display or the frame.
7. Salt, sugar and sand may cause scratches on the glass. Do not use the hotplate as a work surface, kitchen worktop or storage space.
8. Damage may occur if hard or pointed objects fall on the hotplate. Do not store any objects on the hotplate.
9. Sugar or food with a high sugar content may damage the hotplate. Remove boiled-over food immediately with a glass scraper. Caution: The scraper is pointed.
10. The area around the appliance must be clean and dry. Always keep the appliance and the area around it clean and dry after cleaning. Ensure that there are no cleaning materials, cleaning products or water marks on any of the appliance's surfaces.
11. Lyes or similar chemicals which get into the gas components below the hotplates or on the burner seat may lead to problems with the gas components. When removing food remnants or residual liquids from the burner seat, do not use lye or similarly effective chemicals.
5 Environmental protection and saving energy
Help protect the environment by using your appliance in a way that conserves resources and by disposing of reusable materials properly.
5.1Disposing of packaging
The packaging materials are environmentally compatible and can be recycled. Sort the individual components by type and dispose
of them separately. Information about current disposal methods are available from your specialist dealer or local authority.
5.2Saving energy
If you follow these instructions, your appliance will use less energy. Choose a burner roughly the same size as your pan. Centre the cookware on the hob. Use cookware whose base diameter is the same diameter as the hotplate. Tip: Cookware manufacturers often give the upper diameter of the saucepan. It is often larger than the base diameter. ¡ Unsuitable cookware or incompletely covered cook-
ing zones consume a lot of energy.
Cover saucepans with suitable lids. ¡ Cooking without a lid consumes far more energy.
Lift the lid as infrequently as possible. ¡ When you lift the lid, a lot of energy escapes.
Using a glass lid ¡ You can see into the pan through a glass lid
without having to lift it. Use cookware suited to the quantity of food. ¡ Large items of cookware containing little food need
more energy to heat up. Cook with little water. ¡ The more water in cookware, the more energy is re-
quired to heat it up. Turn down to a lower heat setting early on. Use a suitable ongoing cooking setting to continue cooking. ¡ If you continue cooking with an ongoing cooking
setting that is too high, you'll waste energy
6
enYour new appliance
6 Your new appliance
In this section, you will find information about your new appliance.
6.1Gas burner button
There are indicators on the buttons to show which burner is operated by which control knob. Use the appropriate button.
6.2Setting up the grill
Make that the grill is inserted correctly in order to ensure the functionality of the appliance. Set up according to the appliance type.
7 Before first use
This is where you can find out how to clean your hob before the first use.
7.1Cleaning the accessories
Before you use the accessory for the first time, clean it thoroughly with hot soapy water and a soft dish cloth.
7.2Precleaning burner lids and burner cups
1. Clean the burner lids (1) and the burner cups (2) using water and washing-up liquid. Carefully dry the individual parts.
2. Place the burner cups and the burner lids on the burner plate (5). Ensure that the igniter (3) and the flame safety pin (4) are not damaged.
6.3Gas cooking zone selector
Use the gas cooking zone selector to set the heat setting for the cooking zones.
Position
Function Zero setting
Control panel
Description The hob is switched off.
Large flame = highest setting Small flame = lowest setting
There is a limit stop at the end of the settings range. Do not turn the selector beyond this point.
6.4Espresso pot trivet
Use the supplied coffee pot trivet for the economy burner when making Turkish coffee using pans that have a base less than 12 cm in diameter or coffee pots. 1. Place the coffee pot trivet on the economy burner's
pan support. 2. Do not use the coffee pot trivet with pans with a
base that is more than 12 cm in diameter. 3. The coffee pot trivet is suitable for the economy
burner only.
3. Keep the nozzle (6) dry and clean. Ensure that the burner lid is positioned precisely in the centre on the burner cup.
1
2
4
5
3
6
7
Setting the hoben
8 Setting the hob
Your hob is equipped with four gas burners. The follow-ing information explains how to light the gas burners and set the size of flame.
8.1 Operating gas hob
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8.3Important information about the gas hob
Follow these instructions when using your gas hob. ¡ A slight whistling when operating the burner is nor-
mal. ¡ Odour formation during the first uses is normal. This
does not indicate a risk or malfunction. It will stop after a while.
¡ An orange flame is normal. This is caused by dust in the air, overflowing liquids, etc.
¡ If the burner's flame accidentally goes out, switch off the burner's selector and wait at least 1 minute before igniting the burner again.
¡ A few seconds after switching off the hob, you may hear noises, such as a slight clicking, from the burner. This is not unusual, but shows that the pilot is deactivated.
¡ Keep the ignition plugs clean. If the ignition plugs are dirty, the igniter is damaged. Clean the ignition plugs regularly with a small, metal-free brush. Ensure that the ignition plugs are not exposed to any heavy knocks.
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8
9 Table Cooking
Cooking times may vary depending on the type of food, its weight and quality. Deviations are therefore possible. You yourself can best judge the optimal cooking time. Select the right pot size for each cooking zone. The diameter of the saucepan or pan base should be the same as that of the cooking zone.
Note: Vitamins and minerals in the food can easily be lost. You should therefore use as little water as possible when cooking, so that the food retains its vitamins and minerals. Select short cooking times so that the vegetables remain firm and full of nutrients.
Example Melting
Heating
Food Chocolate, butter, margarine Stock, tinned vegetables
Heating and keeping warm Soups
Steaming*
Fish
Cooking zone Economy burner Electric hotplate** Standard-output burner Electric hotplate** Economy burner Electric hotplate** Standard-output burner Electric hotplate**
Braising*
Potatoes and miscel-
Standard-output burner
laneous vegetables, meat Electric hotplate**
Cooking* Frying
Rice, vegetables, meat dish Standard-output burner
(with sauces)
Electric hotplate**
Pancakes, potatoes, schnitzel, fish fingers
Large burner** Wok burner** Electric hotplate**
Power level Small flame 1-2 Small flame 2-3-4-5 Small flame 2-3 Between large and small flame 5 Between large and small flame 6-7-8 Large flame 7-8 Between large and small flame Between large and small flame 9
Notes ¡ * If you are using a pan with a lid, turn the flame
down as soon as the food starts to boil.
¡ ** Optional. Available for some appliances. Depending on the appliance model. (For frying on the wok burner, we recommend that you use a wok.)
9
enCookware
10 Cookware
This information has been provided to help you save energy and avoid damaging your cookware.
10.1Using cookware
The selection and positioning of the cookware affects the safety and energy efficiency of your appliance.
WARNING Risk of fire! Flammable objects may ignite. Maintain a distance of at least 50 mm between the
cookware and flammable objects. WARNING Risk of injury!
An incorrectly positioned wok may cause injuries. The wok is not stable and may overturn. Use the wok only on the wok burner and the wok
ring. Never set the wok ring and wok on the standard output burner and high-output burner.
¡ Ensure that the size of the cookware is suitable for the burner size.
¡ Never use small cookware on large burners.
¡ Ensure that the flame does not touch the sides of the cookware.
¡ Do not use deformed cookware.
¡ Deformed cookware is not stable on the cooktop and may tip over.
¡ Use cookware with a thick, flat base.
¡ Do not cook without a lid.
¡ Ensure that the lid does not move.
¡ When cooking without a lid, a large amount of the energy escapes.
¡ Position the cookware in the middle of the burner, otherwise it may tip over.
¡ Do not position large cookware on the burners close to the controls.
¡ The controls may be damaged due to overheating.
¡ Place the cookware on the pan supports.
¡ Never place the cookware directly on the burner.
¡ Before using the appliance, ensure that the pan supports and the gas burner covers are positioned correctly.
¡ Handle the cookware that is on the hob carefully.
¡ Do not bang on the hob.
¡ Do not place heavy weights on the hob.
11 Cleaning and care
With careful cleaning and good care, your appliance will remain fully functioning for a long time to come. To be safe, close the gas supply on the gas regulator. (If your cooking zone is set to natural gas, close the natural gas tap). Disconnect the appliance from the mains power supply. If required, wait until the cooking zone has cooled down. Damage to the various surfaces caused by using the wrong cleaning agent can be avoided by observing the following instructions. ¡ Do not use any high-pressure cleaners or steam
jets. ¡ Do not use flammable materials such as acids, dilu-
tion, petrol or benzene. ¡ Do not use abrasive cleaning agents or cleaning
materials. If you clean your cooking zone ¡ Do not use undiluted washing-up liquid or dishwasher detergent,
10
¡ Do not use cleaning products with a high alcohol content,
¡ Do not use hard scouring pads or cleaning sponges,
¡ Do not use abrasive cleaning agents such as oven cleaner or stain remover,
¡ And do not use harsh or abrasive cleaning products.
¡ Do not clean individual parts in the dishwasher. ¡ Wash new sponge cloths thoroughly before use.
11.1Cleaning
Observe the following instructions for cleaning.
Area Stainless steel fronts
Enamel, painted surfaces and screenprinted surfaces Gas hob burners and steel grids
Electric hotplate (depending on the appliance model)
Cleaning instructions Clean it with stainless-steel cleaning agent and a soft cloth. Wipe in parallel to the natural grain. Otherwise, you may scratch the surface. Dry with a soft cloth. Remove splashes and patches of limescale, grease, starch and albumin (e.g. egg white) immediately. Do not use aggressive cleaners, abrasive sponges or rough cleaning cloths. Use stainless-steel cleaning products to polish the stainless steel fronts. Follow the manufacturer's instructions. Special stainless-steel cleaning products are available from our after-sales service or from specialist retailers. Wipe the appliance with hot water and some washing-up liquid. Dry with a soft cloth.
Do not clean in the dishwasher. Remove the steel grids and clean with a sponge, washing-up liquid and some hot water. Remove the burner casing and burner cap. Clean with a sponge, washing-up liquid and some hot water. Ensure that the gas openings on the burner casing are clean and are not blocked. Clean the igniters with a small, soft brush. The gas burners only work properly when the igniters are clean. Use a cloth and some hot soapy water to remove the food remains from the burner casing. Only use a little water for this. Water must not be allowed to enter the appliance. Ensure that the nozzle opening is not blocked or damaged during the cleaning process. Dry all of the parts thoroughly after they are cleaned, and place the burner caps exactly onto the burner casings. Individual parts that are not correctly positioned make it difficult for the burner to ignite. Fit the steel grids. The cleaning agent that we recommend for cleaning the steel grids is available from our after-sales service or specialist retailers. Clean with the hard side of a scouring sponge and some liquid scouring agent. After cleaning, switch the hob on briefly to dry it. Wet hobs rust over time. Then apply a care product. Always remove spilt liquids and food residue immediately.
Cleaning and careen
Area
Cleaning instructions
Metal ring on the electric hotplate* (depending on the appliance model)
Over time, discolourations may occur, which can no longer be removed. This can be used to remove discolouration. Clean the ring with the hard side of a scouring sponge and some liquid scouring agent. In doing so, do not touch the adjacent surfaces. The surfaces may be damaged. The recommended cleaning agents for the metal ring on the electric hotplate is available from our after-sales service or specialist retailers.
Rotary knobs
Wipe the appliance with hot water and some washing-up liquid. Dry with a soft cloth.
the ac- Soak in warm soapy water. Clean with a cessories non-metallic brush or sponge.
Upper glass cover (depending on the appliance model)
Glass cleaner: Clean with a soft cloth. You can remove the upper glass cover for cleaning. To do this, refer to the section "Upper glass cover".
If the steel grids are provided with a rubber plug, take care when cleaning. The plug may come loose and the steel grid may scratch the hotplate. After cleaning and drying the steel grids, ensure that they are positioned correctly on the hotplate.
11.2Care
In order to retain the functionality of your device, observe the following instructions for care. ¡ Always clean off any liquid that boils over immedi-
ately. This prevents food remains from sticking and prevents the need for unnecessary force. ¡ After each use, clean the surfaces of the burner once it has cooled down. Residues on the surface, such as boiled-over food or splashes of fat, form a coating and make subsequent cleaning difficult. To ensure that the flame can burn correctly, the openings and channels must be clean. ¡ When moved, some cookware may leave metal marks on the steel grid. ¡ Clean the burners and steel grids with hot, soapy water and brush with a non-metallic brush. ¡ Do not clean parts of the appliance in the dishwasher. ¡ Keep the burners and steel grids clean. Water droplets or damp patches at the start of cooking may damage the enamel. ¡ Do not use stainless-steel cleaning agents close to the selector. The screen-printed symbols may be smudged. ¡ Carefully clean acidic agents, such as spilled oil or lemon juice. ¡ Do not use abrasive cleaning agents to clean the control panel. Otherwise, the label may be destroyed. ¡ The burner cap is coated in black enamel. The high temperatures may cause discolouration. The hotplate function is not affected by this.
11
enTroubleshooting
¡ Due to the risk of scratches, do not move pans on the surface. Do not let heavy or hard objects fall onto the glass. Do not bump into it with any part of the pots.
¡ Grains of sand from washed fruit or vegetables may scratch the glass surface.
¡ Use a glass scraper to remove melted sugar or food with a high sugar content on the hotplate.
¡ Remove salt from the electric hotplate.
12 Troubleshooting
You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting aftersales service. This will avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer Service.
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by the manufacturer, the manufacturer's Customer Service or a similarly qualified person in order to prevent any risk.
12.1Malfunctions
Fault The general electrical operation is impaired.
Automatic ignition is not working.
The burner flame is not uniform. The gas does not appear to be flowing normally or there is no gas being produced at all. There is a smell of gas in the kitchen.
Cause and troubleshooting The circuit breaker is faulty. Check the circuit breaker in the fuse box. The circuit breaker or one of the residual-current circuit breakers has been triggered. In the fuse box, check whether the circuit breaker or one of the residual-current circuit
breakers has been triggered. The mains plug of the power cord is not plugged in. Connect the appliance to the power supply. There has been a power cut. Check whether the lighting in your kitchen or other appliances are working. Food remnants or dirt are located between the ignition plug and the burner. Burner parts are wet. The burner parts are positioned incorrectly. Correctly position the burner parts. The appliance is not earthed or has not been connected correctly, or the earth cable is damaged. Contact an electrician. The burner parts are positioned incorrectly. Correctly position the burner parts. Openings on the burner are soiled. The gas supply has been shut off by the intermediate valves. Open the intermediate valves. The gas cylinder is empty.
The control knob is open. Close the control knob. The gas cylinder has not been connected correctly. Ensure that the gas cylinder has been connected correctly.
12
Customer Serviceen
Fault
Cause and troubleshooting
There is a smell of gas in the kitchen.
The gas pipe to the appliance is leaking. 1. Close the main gas tap. 2. Ventilate the room. 3. Immediately call an authorised installer, who can inspect the gas system and issue an in-
stallation certificate. 4. Do not use the appliance until you are sure that gas is not leaking from the installation or
the appliance.
The burner switches Control knob not pressed down long enough.
off as soon as you release the control
Openings on the burner are soiled.
knob.
13 Customer Service
If you have any queries on use, are unable to rectify faults on the appliance yourself or if your appliance needs to be repaired, contact Customer Service. Detailed information on the warranty period and terms of warranty in your country is available from our aftersales service, your retailer or on our website. If you contact Customer Service, you will require the product number (E-Nr.) and the production number (FD) of your appliance. The contact details for Customer Service can be found in the enclosed Customer Service directory or on our website.
14 Disposal
Find out here how to dispose of old appliances correctly.
14.1Disposing of old appliance
Valuable raw materials can be reused by recycling. 1. Unplug the appliance from the mains. 2. Cut through the power cord. 3. Dispose of the appliance in an environmentally
friendly manner. Information about current disposal methods are available from your specialist dealer or local authority.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment - WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
13.1Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the appliance's rating plate. Make a note of your appliance's details and the Customer Service telephone number to find them again quickly.
13
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