Product Overview
The Avantco APT-27-HC is a 27-inch, 1-door refrigerated sandwich and salad prep table designed for kitchens and food service operations. It offers convenient ingredient storage and ample prep space in a compact footprint.
Key Features
- Stainless steel exterior and aluminum interior with a 304 stainless steel floor for durability.
- Top accommodates up to (6) 1/6 size and (2) 1/9 size, 6-inch deep food pans (sold separately).
- Insulated lid to maintain cold temperatures.
- Single self-closing swing door with recessed handles.
- Includes a removable, full-length, 10-inch deep cutting board.
- Equipped with casters for easy mobility and cleaning.
- Divider bars included for organization.
Technical Data
Dimensions & Capacity
| Specification | Value |
|---|---|
| Width | 27 1/2 Inches |
| Depth | 31 Inches |
| Height | 42 3/8 Inches |
| Interior Depth | 23 3/4 Inches |
| Interior Width | 24 Inches |
| Nominal Width | 27 Inches |
| Right Door Opening Width | 24 1/16 Inches |
| Shelf Width | 23 1/2 Inches |
| Cutting Board Width | 27 1/2 Inches |
| Cutting Board Depth | 10 Inches |
| Capacity | 6 cu. ft. |
| Capacity (per Shelf) | 88 lb. |
| 1/6 Size Pan Capacity | 6 Pans |
Electrical & Performance
| Specification | Value |
|---|---|
| Voltage | 115 Volts |
| Phase | 1 Phase |
| Hertz | 60 Hz |
| Wattage | 360 Watts |
| Horsepower | 3/7 hp |
| Amps | 3.6 Amps |
| Starting Amps | 10.8 Amps |
| Starting Wattage | 1080 Watts |
| Refrigerant Type | R-290 |
| Refrigerant Capacity | 2.8 oz. |
| Refrigeration Type | Air Cooled |
| Temperature Range | 33-40 Degrees F |
| BTU (LBP) | 974 BTU |
Construction & Components
| Specification | Value |
|---|---|
| Construction | Stainless Steel and Aluminum |
| Door Style | Swing |
| Door Type | Solid |
| Features | Removable Magnetic Door Gaskets |
| Hinge Location | Right |
| Number of Doors | 1 Doors |
| Number of Shelves | 1 Shelf |
| Plug Type | NEMA 5-15P |
| Compressor Location | Rear Mounted |
| Compressor Style | Side / Rear Breathing |
| Casters | With Casters |
| Top Type | Standard Top |
| Style | Counter Height |
| Type | Prep Refrigeration |
Certifications
- ETL, US & Canada (5-15P)
- ETL Sanitation
Notes & Details
This prep table is ideal for small kitchens or operations adding signature sandwiches and salads. It provides convenient ingredient storage and ample prep space. The top can hold multiple food pans, and the insulated lid keeps contents cold. The 10-inch deep cutting board offers generous space for food assembly. The exterior is made of 430 stainless steel for durability. The refrigerated cabinet base below the work area can store extra ingredients, garnishes, condiments, or topping pans. It features painted aluminum construction with a 304 stainless steel floor. An adjustable epoxy-coated shelf aids organization. The unit uses efficient, foamed-in-place polyurethane insulation to maintain a food-safe temperature range of 33 to 40 degrees Fahrenheit. Casters allow for easy movement for cleaning. Divider bars are included.
The unit operates with a 3/7 hp refrigeration system circulating R290 refrigerant and requires a 115V electrical connection.
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
