Kumo Fuzzy Logic Multifunction YumCarb Rice Cooker

Introduction

Thank you for choosing the Kumo Fuzzy Logic Multifunction YumCarb Rice Cooker. This appliance combines quality functions for specialty rice cooking with porridge, steam, and slow cook. The unique YumCarb option is for preparing lower carb rice. This rice cooker is designed to the highest standards of quality, functionality, and design, backed by a comprehensive warranty service.

For further warranty details, visit www.yum-asia.com/uk/warranty. Keep these operating instructions with your warranty card, receipt, and original packaging. The latest version of these instructions can be found at www.yum-asia.com.

For any questions about this product, cooking advice, or anything else, please contact Yum Asia at hello@yum-asia.com.

ATTENTION! Before using the appliance, read these instructions carefully. They contain important information regarding your safety and recommendations for proper appliance use and maintenance.

1. IMPORTANT SAFEGUARDS

These warnings and cautions are intended to prevent property damage or personal injury to you and others.

• Do not modify this rice cooker. Only a repair technician may disassemble or repair this unit.
• Do not touch the steam vent during operation, as it can cause scalding or burns. Exercise special care with children.
• Do not allow children to use the rice cooker unsupervised. Keep it out of reach of very young children, as they are at risk of burns, electric shocks, or injury.
• Do not open the lid or move the rice cooker during the cooking cycle, as the steam is very hot and can cause burns.
• Do not plug or unplug the power cord with wet hands, as this may cause electric shocks or injury.
• Do not immerse the rice cooker in water or splash it with water, as this may cause a short circuit or electric shocks.
• Do not put any metal objects in the air vents, as this may cause electric shocks or malfunction.
• Insert the power plug completely and securely into the electrical socket. A loosely inserted power plug may cause fire, electric shocks, short circuit, smoke, or fire. Use only an electrical outlet rated at 15 amperes minimum.
• If the blades of the plug are dirty, wipe them clean. Debris on the blades can cause fire.
• This rice cooker is for cooking rice and other dishes detailed in this manual. Do not use it for unintended purposes. Always follow the operating instructions and never cook foods packed in plastic or dishes that use paper towels or other lids to cover the food, as this may cause the steam vent to clog.
• This appliance is intended for household use only. Any commercial use will void the warranty.
• Do not use if the power cord or plug is damaged, or if the power plug is loosely inserted into the electrical socket. This may cause electric shocks, short circuit, or fire.
• Do not damage the power cord.
• Do not bend, twist, bundle, or attempt to modify the power cord. Do not place the cord on or near high-temperature surfaces or appliances, under heavy items, or between objects. A damaged power cord can cause electric shocks or fire.
• Do not use any other parts other than those supplied with this rice cooker.
• Do not use this rice cooker in a place where it may come into contact with water or other heat sources.
• Unplug the power cord from the electrical socket when not in use.
• Allow enough space next to walls, other furniture, and under shelves for the steam to escape.
• Do not touch hot surfaces during or immediately after use. Be careful of steam when opening the lid and be careful not to touch the inner bowl while stirring the rice. Touching hot surfaces with metal parts like the inner lid, inner bowl, and heating plate may cause burns.
• Do not place or use this rice cooker on an uneven surface or on a surface that is vulnerable to heat, as this may cause fire.
• Do not use this rice cooker on a slide-out table or shelf with insufficient load capacity, as this may damage the table or shelf, causing the rice cooker to fall, resulting in injury or burns. Any shelf or slide-out table must have a load-bearing capacity of at least 18kg.
• Allow the rice cooker to cool down before cleaning. Hot parts like the inner lid, inner bowl, and heating plate may cause burns.
• Always unplug the rice cooker by holding the power plug, not by pulling the power cord.
• Insert the end of the power cord firmly into the rice cooker; otherwise, it may cause electric shocks, fire, and the rice cooker may not work.
• Do not cover the main body of the rice cooker, especially the steam vent, while cooking.
• Do not damage the inner bowl or inner lid. A deformed inner bowl or lid will cause uneven cooking results. Make sure nothing is stuck to the heating element or the outside of the bowl, as this will cause uneven cooking results.
• Do not splash water on the rice cooker, as this may cause breakdown, fire, or electric shock.
• Do not use the rice cooker in direct sunlight, as this may cause discolouration.
• Do not use where the steam from this rice cooker may come into contact with other appliances, as the steam may cause discolouration, malfunction, fire to other appliances.
• Do not use on a surface where the air vents underneath could get blocked (e.g., on paper, carpet, plastic).
• Do not cook when the inner bowl is empty, as this may cause the breakdown of the unit.
• Stop using immediately if you notice ANY of the following: The power plug or cord has become very hot; The power cord is damaged or the electricity turns on/off when touched; The body of the rice cooker is deformed or unusually hot; Smoke is coming from the rice cooker or there is a burning smell; Any part of the rice cooker is cracked, loose, or unstable.

2. APPLIANCE DESCRIPTION

The Kumo fuzzy logic rice cooker is a modern multi-function cooking appliance utilizing the highest quality manufacturing and years of experience in selling rice cookers. It saves space in your kitchen and combines quality functions of specialty rice cooking with porridge, steam, and slow cook. The Kumo features a unique YumCarb option for preparing lower carb rice. It has an easy-to-use control panel with adjustable timings for different functions.

2.1 APPLIANCE DESIGN

The Kumo rice cooker is supplied with:

• Lid
• Steam release
• Gasket
• Inner bowl
• Outer body
• Control Panel
• Rice Spatula
• Soup Ladle
• 180ml Rice Measuring Cup
• YUMCARB Basket (stainless steel steam basket for lower carb rice or steaming other foods)

2.2 CONTROL PANEL DISPLAY

The display uses Smart button controls with a bright 'Ice White' display. Press the desired button firmly; each button is slightly raised for easy pressing. A light above the button indicates the selected program.

Control Panel Functions:

1. WHITE/BROWN RICE: Press to activate the cooking program. A countdown appears in the last 10 minutes.
2. SHORT GRAIN: Press to activate the cooking program for short grain rice. A countdown appears in the last 10 minutes.
3. PRESET TIMER: Allows delayed cooking up to 24 hours. The 'PRESET' button lights up when set.
4. POWER/CANCEL: Press once to turn on. Press twice quickly to cancel a program. Press once when a function is selected to turn off.
5. KEEP WARM: Activates 'KEEP WARM' mode from standby. A count-up clock appears.
6. PORRIDGE/STEAM/SLOW COOK: Press to activate the respective cooking programs. Adjust time with +/- buttons.
7. YUMCARB/WHITE BROWN: Press to activate the cooking program for low carb rice.
8. PLUS/MINUS BUTTONS: Adjust cooking times for non-rice cooking menu settings.

Note: After selecting a function, a light flashes above the button. After a 5-second delay, the cooking cycle begins with a chasing lines pattern on the display, and the light stays on.

3. APPLIANCE OPERATION

3.1 BEFORE USE

1. Carefully unpack the appliance and remove all packaging and promotional material.
2. Remove all accessories and the operating manual.
3. Remove any promotional stickers. Wipe the appliance case with a damp cloth.
4. Wash the bowl and inner lid in warm soapy water with a soft sponge. Dry thoroughly.
5. Cook ½ cup of rice (fill measuring cup to ½ with water) and discard it.

3.2 NAVIGATING THE CONTROLS

The unit's display uses Smart button controls, making it easy to use. Press the desired button firmly; each button is slightly raised for easy pressing. Buttons have a light above them indicating the selected program.

3.3 HOW TO USE THE RICE COOKER FUNCTIONS

Maximum Capacity:

• WHITE rice: 5.5 cups (180ml cup)
• BROWN rice: 4 cups (180ml cup)
• YUMCARB rice (white or brown): 3 cups (180ml cup)

OPTIONS FOR COOKING RICE:

• 'WHITE': For long grain white rice (e.g., basmati, jasmine, Thai fragrant rice).
• 'SHORT GRAIN': For any type of white short grain rice (e.g., pearl, sushi rice, Thai sticky rice).
• 'BROWN': For long or short grain brown rice.
• 'YUMCARB WHITE': For white rice with a lower carb value.
• 'YUMCARB BROWN': For brown rice with a lower carb value.

Approximate Cooking Times:

Markings inside the inner bowl indicate water levels for different rice types. The YumCarb steaming basket also has markings for white and brown rice.

During cooking, a chasing lines pattern appears on the display, and a countdown will appear in the last 10 minutes.

Cooking STICKY or GLUTINOUS rice

Sticky or glutinous rice requires more water than normal short grain rice. Follow the water guidance below and use the short grain setting.

Water levels for 'THAI STICKY/GLUTINOUS' rice:

3.3.1 COOKING RICE IN KUMO

1. Measure rice using the provided measuring cup, leveling it off at the top for a full 180ml measurement.
2. Clean the rice if necessary. Place the inner bowl into the appliance, add the rice, and fill with water to the corresponding line for the amount/type of rice being cooked.
3. Close the lid and select the rice setting. The cooking cycles will start automatically after a 5-second delay.

For example, when cooking 3 cups of white rice, fill to water level 3.

Tips for cooking rice:

• Choose rice with as few broken grains as possible, as broken grains make rice soggy and sticky.
• Rice absorption varies depending on the batch and age. Newer rice may need less water.
• If rice is too sticky, try rinsing less or not at all for some rice types.
• If rice is too soft, reduce water by 3-4mm next time. If rice is too hard, add 3-4mm more water next time.
• Do not use quick cook, partially cooked, or parboiled rice, as they are not suited for sealed unit, fuzzy logic rice cookers.

3.4 HOW TO USE THE KEEP WARM FUNCTION

After a cooking cycle finishes, the appliance automatically switches to 'KEEP WARM'. You can also activate 'KEEP WARM' from standby by pressing the 'KEEP WARM' button. The button will light up, and a count-up clock will appear. The 'KEEP WARM' function can be used for 24 hours, but it's recommended to consume rice within 15 hours for best quality.

To cancel 'KEEP WARM', press the power button (which also functions as 'CANCEL') to turn off the unit.

3.5 HOW TO USE THE OTHER COOKING FUNCTIONS

3.5.1 PORRIDGE

This setting is for Asian rice porridge or oatmeal porridge. The default cooking time is 1.5 hours. You can adjust this from 1 to 3 hours using the +/- buttons in 5-minute intervals. After selecting the time, there is a 5-second delay before the cycle starts. The appliance will switch to 'KEEP WARM' upon completion.

3.5.2 STEAM

Use the provided stainless steel steaming basket to steam various foods. You can cook rice and steam food simultaneously (1 cup of rice maximum). Do not use with YUMCARB functions for steaming and rice cooking together.

The default cooking time for 'STEAM' is 10 minutes. You can adjust this from 5 minutes to 1.5 hours using the +/- buttons. After selecting the time, there is a 5-second delay. A countdown appears on the display once the water has heated. Using hot water speeds up the heating process.

See Section 5, page 12 for a guide to steaming.

3.5.3 SLOW COOK

Select 'SLOW COOK' for stews, curries, dhal, or other pulses/grains. The default cooking time is 2 hours. You can adjust this up to 6 hours using the +/- buttons. After selecting the time, there is a 5-second delay, and the cycle starts. The appliance heats to a high temperature, then switches to a lower temperature for slow cooking. This is similar to the 'auto' setting on a conventional slow cooker. The appliance will switch to 'KEEP WARM' upon completion.

Kumo's slow cook setting is efficient due to its sealed unit design, cooking food faster. A 7-8 hour slow cooker recipe typically takes 3-4 hours in Kumo.

3.6 CANCELLING PROGRAMMES

To cancel a program part way through, press the 'power' button once to switch off the appliance. To switch to standby, press the 'power' button twice in quick succession.

3.7 HOW TO USE THE DELAYED START (PRESET) FUNCTION

The 'PRESET' function allows you to set the appliance for your rice or food to be ready at a specific time. This feature is available for all settings.

1. Press the button for the desired cooking program. For non-rice programs, you can set the cooking time at this point.
2. Press the 'PRESET' button, which will light up.
3. Use the '+' and '-' buttons to select the desired ready time (in 5-minute increments).
4. After setting the time, there is a 5-second delay. The cooker will display the hours in advance, start counting down, and complete the cycle at the specified time.

If the preset time is set below the minimum stated in the table, the cooking cycle will start immediately, as the default cooking time and assessment time for the fuzzy logic are taken into account.

Suggested timings for the ‘PRESET’ function:

The start time of the preset/timer is not exact. Kumo assesses the contents (rice/oats/water) and volume to calculate cooking time, turning on early to do so.

4. COOKING GREAT TASTING RICE

4.1 HOW TO COOK PERFECT RICE

Measure rice accurately using the provided measuring cup. Rinse the rice in a sieve or bowl with cold water, stirring loosely and draining until the water runs clear. Repeat 2-3 times.

Be accurate with the water! The amount of water significantly affects the rice texture. After washing, place rice in the inner bowl and top up with water to the corresponding line on the inner bowl. Fill to the underside of the line for perfect rice. For softer rice, fill to the top of the line; for firmer rice, fill 2-3mm below the line.

Stir and loosen! Once the appliance switches to 'KEEP WARM', stir and loosen the rice with the spatula. This helps release excess moisture for fluffy rice.

4.2 OUR TIPS FOR RICE COOKING AND GETTING PERFECT RESULTS

• Choose rice with few broken grains for less sogginess.
• Rice absorption varies; newer rice may need less water.
• If rice is too sticky, try rinsing less or not at all for some rice types.
• If rice is too soft, reduce water by 3-4mm next time. If too hard, add 3-4mm more water.
• Do not use quick cook, partially cooked, or parboiled rice.

5. HOW TO USE THE STEAM FUNCTION

Use the appliance as a stand-alone steamer (1.5-2 cups of water) or cook rice and steam food simultaneously. For combined cooking, use the rice function for the rice and place the steaming basket in the inner bowl above the rice.

Estimated Cooking Times for Steaming:

IMPORTANT: Do not steam food over 3.5cm thick.

If combining rice and steaming, use a maximum of 1 cup of rice. If more is used, the steaming basket may push into the lid and open it.

You can carefully open the lid during the cooking cycle to add the steaming basket part way through if vegetables are not over-cooked.

6. RECIPES

Here are a couple of recipes to get you started. For more recipes, visit the Yum Asia foodie blog at www.greedypanda.co.uk.

RICE PORRIDGE (CONGEE)

Ingredients (2-3 servings):

• 1½ cup of rice
• 35g chicken thighs, chopped and parboiled
• Pinch of salt
• Ginger and spring onion (scallion), shredded – to taste

Directions:

1. Wash rice, place in inner bowl, add water (to ½ mark on porridge scale), place chicken on top.
2. Press the ‘PORRIDGE' button; the cooking cycle starts after a 5-second delay.
3. When the cooker switches to ‘KEEP WARM', add salt (if desired) and garnish with ginger and spring onions.

OATMEAL PORRIDGE

Ingredients (serves 2):

• ½ cup steel cut or high quality rolled oats (shake in a sieve to dislodge sediment)
• 1.5 cups water (using the provided measuring cup)
• ½ cup milk (or cream) or ½ cup coconut milk
• 2-3 spoons honey or brown sugar (adjust to taste)

Experiment with oat and water amounts for desired thickness. You can also add chopped apple or cocoa powder.

Directions:

1. Place the inner cooking pan in the rice cooker, add oats and water. Select the ‘PORRIDGE' setting and adjust timing as preferred (longer time = thicker porridge). The cooking cycle starts after a 5-second delay.
2. When the cooker switches to ‘KEEP WARM', open the lid, stir, and add remaining ingredients. Soaking oats overnight and using the Timer function can help soften the texture.
3. Add dried or fresh fruit instead of sugar for a healthy option.

Note: Do not use milk to cook oats, as it can cause boil-over. Only use water.

SUSHI ROLLS

Ingredients (4-5 servings):

• 3 cups of rice
• Sushi seasoning: 4 tbsp rice vinegar, 1 tbsp sugar, 1.5 tsp salt
• Toppings: sashimi, prawns, pickles, natto, salmon roe, eel
• Garnish: Seaweed, wasabi, soy sauce, pickled red ginger

Directions:

1. Wash rice, place in inner bowl, add water (follow inner bowl water levels) and use the 'SHORT GRAIN' menu option.
2. When the cooker switches to 'KEEP WARM', place rice in a wooden container (wiped with a clean, wet cloth), pour vinegar mix over, and mix while cooling with a fan.
3. Hand-roll sushi by wrapping your favorite ingredient with nori (seaweed).

RICE PUDDING

Ingredients:

• 1 cup arborio, short-grain, or sticky/glutinous rice
• ¼ cup evaporated milk, ¼ cup coconut milk, ½ cup sweetened condensed milk**
• 1 cinnamon stick or pinch of ground cinnamon, 1 lemon zest, 1 large piece of lemon peel
• ½ teaspoon nutmeg (or less if preferred)
• A sprinkle of ground cinnamon (for garnish)

Directions:

1. Measure rice using the cooker's measuring cup. Rinse rice in cold water, place rice and water (to the correct line) in the inner bowl, and select the 'SHORT GRAIN' setting.
2. Meanwhile, whisk evaporated milk, coconut milk, sweetened condensed milk, cinnamon stick (or ground cinnamon), lemon zest, and nutmeg.
3. When rice is cooked and the cooker is on 'KEEP WARM', add the whisked milks to the rice, close the lid. Check after 30 minutes for desired consistency.
4. Discard the cinnamon stick and lemon zest.
5. Serve in individual dishes and garnish with ground cinnamon and cream if desired.

**Vegan adaptation: Omit evaporated and condensed milk. Use one whole tin of coconut milk and non-dairy milk to loosen after stage 5 if necessary.

7. COOKING WITH OTHER GRAINS/PULSES IN KUMO

Kumo can cook other grains and pulses. Experiment with water levels and cooking cycles. Here is a guide:

QUINOA

Rinse quinoa well. Use a 1:1 ratio of quinoa to water (1:1.25 for black quinoa). Use the white rice setting. Fluff and keep warm for 5-10 minutes after cooking.

COUS COUS and GIANT COUS COUS

Use water amounts indicated on the packet and the white rice setting.

MILLET

For each portion, measure ¼ cup of millet into the inner bowl and add 1 cup water per portion. Add a dash of salt to the water. Select the 'Porridge' cycle. Adjust timing as preferred or use the preset timer.

LENTILS and BEANS

Use the slow cook setting. Rinse beforehand and follow water levels on the pack. The porridge setting also works for lower temperature cooking.

PEARL BARLEY

Use the slow cook setting. Rinse before cooking and follow water levels on the pack. Pearl barley in soup cooks within an hour but won't overcook if left longer.

8. YUMCARB EXPLAINED

The YUMCARB function cooks rice with a lower carbohydrate value than conventionally cooked rice.

Process:

• PREHEAT: Water temperature increases.
• BOIL PHASE: Starch leeches out into the water.
• STEAM PHASE: Starch separates, and final rice cooking occurs by steam.
• KEEP WARM: Rice and starch are separated, allowing final evaporation.

When using the YUMCARB basket, rice is submerged in water. The display shows 0:25 (or 0:40 for brown rice) for the initial phase, during which Kumo raises the temperature to optimally boil away excess water. This process allows starch to leech out and break down. The starchy water drains through the basket, preventing reabsorption.

The rice finishes cooking in the last 25 minutes of the cycle. This phase steams the rice in a lowered carbohydrate state, reducing carbohydrate levels by up to 25%*.

*Based on lab testing, a reduction of 25% less carbohydrates was shown in white rice. Certified by Testing Institute of Product Quality Supervision, China.

8.1 HOW TO USE THE YUMCARB FUNCTION

1. Place the YUMCARB basket into the inner bowl. Add rice (rinse if needed) and water to the corresponding line (1-3 marks for white and brown rice). The initial water amount may seem high but is boiled away. Reduce water next time if rice is too soft.
2. Close the lid, select YUM CARB (white or brown rice). The cooking cycle starts after a 5-second delay, displaying 0:25 (white) or 0:40 (brown).
3. After the time elapses, the display counts down to 0:00. The appliance makes a sound and switches to ‘KEEP WARM’.
4. Stir the rice well. The rice at the bottom may seem wet; this is normal. Mix thoroughly, lifting from the bottom, and leave on keep warm for at least 10 minutes.
5. Starchy water will be present in the inner bowl beneath the YUMCARB basket. Be careful when removing the basket, as the stainless steel will be hot. The starchy water can be discarded.

Condensation may fill the collector. If the collector is full, some hot water may spill from the lid when opened.

9. CLEANING AND MAINTENANCE

Remove any remaining food and clean immediately after use.

• Do not use metal brushes, scrubbers, or harsh chemicals/solvents.
• For stubborn residue in the inner bowl, pre-soak with a little washing-up liquid before washing.
• Do not immerse the appliance in water. Clean the outer case with a damp sponge or soft cloth.
• Do not wash rice in the inner bowl, as this can cause scratches and damage the inner bowl coating.
• IMPORTANT: Never put the inner bowl into a dishwasher. Dishwasher chemicals and cycles are too harsh and will void the warranty.

STEAM CAP CARE

The steam cap on top of the lid is removable (pull upwards). Wash it regularly.

The removable steam cap can be fully disassembled for thorough cleaning. Ensure it is reassembled correctly before use.

Inner Bowl Care:

• Use only the provided plastic accessories, or wooden or silicone accessories. Never use metal to stir, as it will damage the ceramic coating.
• Do not pour vinegar into the inner bowl, as this will damage the ceramic coating.
• Discoloration and scuffing on the outside of the inner bowl due to heat are normal. The ceramic coating may change color over time, which is also normal.

Condensation Collector Care:

• The condensation collector on the side of the appliance is removable. Ensure it is properly in place.
• Remove and empty the condensation collector. Wash, dry, and reinstall it.

10. REPLACEMENT PARTS

For spare parts, contact Yum Asia via www.yum-asia.com or email hello@yum-asia.com.

Spare parts available for Kumo YUM-EY10:

11. TROUBLESHOOTING GUIDE

COOKING RICE

STEAMING

KEEP WARM

TIMER COOKING

12. SPECIFICATIONS AND COOKING TIMES

13. CERTIFICATION AND WARRANTY

This appliance is designed for DOMESTIC USE ONLY. Commercial use will invalidate the warranty.

If you encounter a problem, refer to the 'Troubleshooting' guide on page 17. For further assistance, email hello@yum-asia.com with your order details, a description, and photos of the problem.

Your appliance is designed and manufactured with high-quality, recyclable materials and components.

Disposal: This symbol indicates that electrical and electronic equipment should be disposed of separately from household waste at the end of its life. Please dispose of this appliance at your local community waste/recycling centre.

Compliance:

• RoHS compliant: Restriction Of Hazardous Substances directive.
• CE: Certified for compliance for distribution and use in the EEA.
• UKCA: Certified for compliance for distribution and use in the UK.

Mains Power Cord Wiring:

Green and yellow = Earth; Brown or Red = Live; Blue or Black = Neutral. Connect wires to the corresponding terminals in the plug (marked E, L, N). The appliance must be protected by a 13A fuse if a 13A (BS1363) plug is used.