Calphalon Cool Touch Countertop Oven

Important Safeguards

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons including the following:

1. Read all instructions before using this product.
2. This appliance generates heat during use. Do not touch hot surfaces. Use handles or knobs. Always protect your hands with non-slip oven mitts or similar.
3. To protect against electric shock, do not place or immerse cord, plugs, or appliance in water or other liquid.
4. This appliance is not intended for use by children or by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge. Close supervision is necessary when any appliance is used near children. Children should be supervised to ensure that they do not play with the appliance. Keep the appliance and its cord out of reach of children.
5. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning. To disconnect, turn any control to OFF, then unplug power cord from outlet. Do not disconnect by pulling on cord. Always grasp the plug and pull to disconnect.
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Do not attempt to replace or splice a damaged cord. Return appliance to the manufacturer (see warranty) for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
8. Do not use outdoors or for commercial purposes.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near wet surfaces, or heat sources such as a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving an appliance or removing a pan, containing hot oil or other hot liquids. Always protect your hands with non-slip oven mitts or similar.
12. Do not use appliance for other than intended use. Misuse can cause injuries. Intended for household countertop use only. Keep 8 inches (203 mm) clear from the wall and on all sides. Always use appliance on a dry, stable, level surface.
13. Oversize foods or metal utensils must not be inserted in a toaster-oven as they may create a fire or risk of electric shock.
14. A fire may occur if the toaster-oven is covered, touching or near flammable materials, including curtains, draperies, towels, walls, and the like, when in operation. Do not store any item on top of the appliance when in operation.
15. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electric shock.
16. Extreme caution should be exercised when using containers constructed of materials other than metal or glass.
17. Do not store any materials, other than manufacturers recommended accessories, in this oven when not in use.
18. Do not place any of the following materials in the oven: paper, cardboard, plastic, or any materials that may catch fire or melt.
19. Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven.
20. Empty the crumb tray after each use.
21. The glass door is made of tempered glass. Always inspect the glass door for chips, cracks or any other damage. Do not use the toaster oven if the glass door is damaged, as the glass may shatter during use.
22. If your toaster oven is equipped with a STAY-ON feature, toaster oven will stay ON if knob is turned counter-clockwise past zero. Exercise caution when using this feature and do not operate unattended for long periods.
23. Do not use with a programmer, timer, wireless plug adapter or outlet that allows control remotely, or connect to a circuit that is regularly switched on and off by the utility.

SAVE THESE INSTRUCTIONS

HOUSEHOLD USE ONLY

Product Diagram

The Calphalon Cool Touch Countertop Oven features a modern design with a digital display and intuitive controls.

Components:

• 1. LCD Screen Display
• 2. Step Cook, Keep Warm, Defrost, Light, Start, Cancel/Off Buttons
• 3. Function Selector Dial
• 4. Turbo Convection Selector Button
• 5. Time/Temperature Selector Button
• 6. Time/Temperature Control Dial
• 7. Two Rack Positions
• 8. *Dehydrate Rack
• 9. *Baking Pan
• 10. *Pizza Pan
• 11. *Removable Wire Rack
• 12. *Removable Crumb Tray
• 13. *Interior Light (G9 bulb 25w 120v) (not shown in image)

*These parts can be replaced on Calphalon.com or at 1-800-809-7267

LCD Display Explanation:

a. Function Options: Displays available cooking modes.

b. Function Indicator: Shows the currently selected cooking function.

c. Shade Setting or Temperature Setting: Adjusts the browning level for Toast/Bagel or cooking temperature for other functions.

d. Timer: Displays and allows adjustment of cooking time.

e. Turbo Convection Icon: Indicates when the convection fan is active for enhanced air circulation.

Preparing Your Countertop Oven

• Remove all packaging before using the Calphalon® Cool Touch Countertop Oven.
• Wipe the Countertop Oven with a damp cloth. DO NOT IMMERSE IN WATER. Use only mild, soapy water. Abrasive cleaners, scrubbing brushes, and chemical cleaners can damage the unit's coating. Dry the unit thoroughly before use.
• Clean accessories: Remove from packaging and wash in warm, soapy water with a soft cloth or sponge. Accessories may also be washed in the top rack of the dishwasher. Dry thoroughly.
• Select a suitable location for the countertop oven: an open area, on a dry, stable, level surface with access to an electrical outlet.
• Plug the Countertop Oven into the electrical outlet.

NOTE: Only the top, left side, right side, and front of the oven are cool touch.

Oven Functions Overview

How to Use Your Countertop Oven

• Once plugged in, the LCD screen illuminates and the START Button LED light flashes.
• Function Options are displayed on the LCD Screen with the Function Indicator on the default TOAST function.
• Turn the Function Selector Dial to choose one of the 10 options: Toast, Bagel, Bake, Roast, Broil, Proof, Pizza, Cookies, Reheat, or Dehydrate. The Function Indicator scrolls as the dial is turned.
• For Step Cook, Keep Warm, or Defrost, select the appropriate function below the LCD display.
• Use the Time/Temperature Control Dial to set the desired cooking temperature or shade (for Toast/Bagel). Turn clockwise to increase, counter-clockwise to decrease.
• Press START to begin preheating. "PREHEATING" displays on the LCD. Ensure the door is closed. BAGEL and TOAST functions do not preheat; food can be placed inside immediately after pressing START. The preheat cycle can be skipped by pressing START a second time.
• NOTE: An audible alert sounds and repeats in 1-minute intervals once preheated until START is pressed. The oven automatically begins the baking cycle if START is not pressed within 5 minutes.
• Set the timer before preheating, during preheating, or after preheating is complete. Press the Time/Temperature Selector Button to switch the dial to time selection. Turn clockwise to increase time, counter-clockwise to decrease.
• NOTE: TOAST and BAGEL functions automatically select time based on shade setting.
• Once preheating is complete and the timer is set, place food in the Countertop Oven using the Wire Rack, Baking Pan, Pizza Pan, or Dehydrator Rack. When using the Baking Pan or Pizza Pan, always place it on top of the Wire Rack.
• NOTE: Never place food or accessories directly on the Quartz Heating elements.
• Once food is inside, close the door and press START again. The Timer will begin counting down.
• Press the Turbo Convect Button for better air circulation and crispier food.
• When the allotted time expires, the oven beeps and stops heating. The display remains lit for a period before timing out. Press Cancel/OFF to turn off the display sooner.
• Use pot holders to carefully remove food from the Countertop Oven.

The LCD screen light turns off after 90 seconds of inactivity. Press any button to wake the appliance.

Press the Cancel/OFF Button to turn off the Countertop Oven.

1. Keep the oven door closed during and after the cooking cycle once food has been removed. Note that the temperature on the top of the oven will rise whenever the door is open due to heat escape.
2. The cooling fan will run for a variable amount of time following a cooking cycle even though the oven is not on. Please do not unplug the unit while the fan is running.

NOTE: For further details on product features and usage instructions, please visit www.calphalon.com.

Cooking Functions Details

Toast

For best TOAST results, place wire rack in the upper rack position. This function is ideal for toasting sliced bread, English muffins, and frozen waffles.

NOTE: For darker toast results, use a higher shade setting.

1. Insert the wire rack into the upper rack position.
2. Place food in the center of the wire rack for more even toasting.
3. Close the countertop oven door.
4. Turn the Function Selector Dial to select the TOAST function. Use the Time/Temperature Control Dial to select the desired shade. Turn clockwise to increase shade selection and counter-clockwise to decrease.
5. Press the START button to begin toasting.
6. When the toasting cycle is complete, an audible alert will sound.
7. Open the countertop oven door fully and remove food carefully with oven mitts.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Bagel

For optimal results, place wire rack in the upper rack position.

1. Insert the wire rack into the upper rack position.
2. Place food in the center of the wire rack for more even cooking.
3. Close the countertop oven door.
4. Turn the Function Selector Dial to select the BAGEL function. Use the Time/Temperature Control Dial to select the desired shade. Turn clockwise to increase shade selection and counter-clockwise to decrease.
5. Press the START button to begin the bagel cycle.
6. When the bagel cycle is complete, an audible alert will sound.
7. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Bake

For optimal results, place wire rack in the lower rack position. Note that certain baked goods call for upper rack placement.

1. Insert the wire rack into the lower rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Turn the Function Selector Dial to select the BAKE function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
5. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
6. Once preheating is complete, an audible alert will sound, and the START button will flash.
7. Carefully place food in the center of the wire rack for more even cooking.
8. Close the countertop oven door.
9. Press the START button to begin the baking cycle.
10. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the baking cycle if the START button is not pressed after 5 minutes.
11. When the baking cycle is complete, an audible alert will sound.
12. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Roast

For optimal results, place wire rack in the lower rack position.

1. Insert the wire rack into the lower rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Turn the Function Selector Dial to select the ROAST function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
5. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
6. Once preheating is complete, an audible alert will sound, and the START button will flash.
7. Carefully place food in the center of the wire rack for more even roasting.
8. Close the countertop oven door.
9. Press the START button to begin the roasting cycle.
10. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the roasting cycle if the START button is not pressed after 5 minutes.
11. When the roasting cycle is complete, an audible alert will sound.
12. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Broil

For optimal results, place wire rack in the lower rack position.

1. Insert the wire rack into the upper rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Turn the Function Selector Dial to select the BROIL function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
5. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
6. Once preheating is complete, an audible alert will sound, and the START button will flash.
7. Carefully place food in the center of the wire rack for more even roasting.
8. Press the START button to begin the broiling cycle.
9. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the broil cycle if the START button is not pressed after 5 minutes.
10. When the BROILING cycle is complete, an audible alert will sound.
11. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Pizza

For optimal results, place wire rack in the lower rack position.

1. Insert the wire rack into the lower rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Turn the Function Selector Dial to select the PIZZA function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
5. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
6. Once preheating is complete, an audible alert will sound, and the START button will flash.
7. Carefully place pizza on the pizza pan and place in the center of the wire rack for more even cooking.
8. Close the countertop oven door.
9. Press the START button to begin the pizza cycle.
10. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the baking cycle if the START button is not pressed after 5 minutes.
11. When the pizza cycle is complete, an audible alert will sound.
12. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Cookies

For optimal results, place wire rack in the upper rack position.

1. Insert the wire rack into the upper rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Turn the Function Selector Dial to select the COOKIES function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
5. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
6. Once preheating is complete, an audible alert will sound, and the START button will flash.
7. Place cookies on the baking pan. Then, carefully place baking pan on the wire rack.
8. Close the countertop oven door.
9. Press the START button to begin the cooking cycle.
10. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the baking cycle if the START button is not pressed after 5 minutes.
11. When the cooking cycle is complete, an audible alert will sound.
12. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Reheat

For optimal results, place wire rack in the desired rack position.

1. Insert the wire rack in the desired rack position.
2. Place food on an oven-safe accessory. Then, carefully place the accessory in the center of the wire rack for even heating.
3. Close the countertop oven door.
4. Turn the Function Selector Dial to select the REHEAT function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
5. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
6. Press the START button to begin the reheat cycle.
7. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the reheat cycle if the START button is not pressed after 5 minutes.
8. When the reheat cycle is complete, an audible alert will sound.
9. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Keep Warm

For optimal results, place wire rack in the desired rack position.

1. Insert the wire rack in the desired rack position.
2. Close the countertop oven door.
3. Carefully place food on an oven-safe accessory. Then, carefully place the accessory in the center of the wire rack for even heating.
4. Select the KEEP WARM function below the LCD display. Use the Time/Temperature Control Dial to select the desired warming time. Turn clockwise to increase time, counter-clockwise to decrease.
5. Press the START button to begin the warming cycle.
6. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the warming cycle if the START button is not pressed after 5 minutes.
7. When the warming cycle is complete, an audible alert will sound.
8. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Defrost

For optimal results, place wire rack in the upper rack position.

1. Insert the wire rack into the upper rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Select the DEFROST function below the LCD display. Use the Time/Temperature Control Dial to select the desired defrost time. Turn clockwise to increase time, counter-clockwise to decrease.
4. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
5. Once preheating is complete, an audible alert will sound, and the START button will flash.
6. Carefully place food in the center of the wire rack.
7. Close the countertop oven door.
8. Press the START button to begin the defrost cycle.
9. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the defrost cycle if the START button is not pressed after 5 minutes.
10. When the defrost cycle is complete, an audible alert will sound.
11. Open the countertop oven door fully and remove food carefully. If food requires more time to defrost, place it back inside the countertop oven and repeat steps 3, 4, 7 & 8. If food is sufficiently defrosted, place it back into the oven and choose the appropriate Cooking Function and Cooking Time to complete food preparation.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Dehydrate

For optimal results, slide DEHYDRATE RACK in the upper rack position.

1. Place food evenly on the DEHYDRATE RACK in a single layer and leave space between the pieces.
2. Insert the DEHYDRATE RACK directly into the upper rack position.
3. Ensure the countertop oven door is closed for preheating.
4. Turn the Function Selector Dial to select the DEHYRATE function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
5. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
6. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
7. Once preheating is complete, an audible alert will sound, and the START button will flash.
8. Press the START button to begin the dehydrate cycle.
9. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the baking cycle if the START button is not pressed after 5 minutes.
10. When the dehydrate cycle is complete, an audible alert will sound.
11. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

Proof

The PROOF function creates the ideal oven environment for activating yeast in bread.

For optimal results, place the wire rack in the lower rack position.

1. Insert the wire rack into the lower rack position.
2. Place dough in an oven-safe bread pan, cover, and carefully place in the center of the wire rack for more even proofing.
3. Close the countertop oven door.
4. Turn the Function Selector Dial to select the PROOF function. Use the Time/Temperature Control Dial to select the desired cooking time. Turn clockwise to increase time, counter-clockwise to decrease.
5. Press the START button to begin the proofing cycle.
6. When the proofing cycle is complete, an audible alert will sound.
7. Open the countertop oven door fully and remove dough carefully. Although proofing temperatures are low, we recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Step Cook

Use the STEP COOK function to set 2 back-to-back cooking cycles. Please reference the below chart which details the function sequences compatible with Step Cook.

1. Insert the wire rack into the lower rack position.
2. Ensure the countertop oven door is closed for preheating.
3. Select the STEP COOK function below the LCD display. Turn the Function Selector Dial to select the first function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
4. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
5. Press START to begin setting the second cooking function. Turn the Function Selector Dial to select the function. Use the Time/Temperature Control Dial to select the desired cooking temperature and time. Turn clockwise to increase temperature and time, counter-clockwise to decrease.
6. Press the TURBO CONVECT button for better air circulation and crispier food. The turbo convection fan will appear on the LCD screen to indicate it is on. To cancel, press the TURBO CONVECT button again.
7. Press the START button to begin preheating. "PREHEATING" will appear on the LCD screen.
8. Once preheating is complete, an audible alert will sound, and the START button will flash.
9. Carefully place food in the center of the wire rack for more even cooking.
10. Close the countertop oven door.
11. Press the START button to begin the cooking cycle.
12. Note: An audible alert will sound and repeat in 1-minute intervals once the oven has preheated until the START button is pressed. The oven will automatically begin the cooking cycle if the START button is not pressed after 5 minutes.
13. When the first cooking cycle is complete, an audible alert will sound.
14. The oven will automatically begin the second cooking cycle.
15. When the final cooking cycle is complete, an audible alert will sound.
16. Open the countertop oven door fully and remove food carefully. We recommend using oven mitts or pot holders when removing food from the countertop oven.

WARNING: Cooked food can be very hot. Handle with care. Do not leave countertop oven unattended.

Cleaning & Maintenance

• Clean the oven and any accessories after each use.
• Before cleaning your Calphalon® Cool Touch Countertop Oven, press the CANCEL/OFF button to turn OFF the oven. Unplug the cord and allow it to cool before cleaning.
• To clean the exterior of the oven, wipe with a damp cloth. DO NOT IMMERSE IN WATER. Use only mild, soapy water. Abrasive cleaners, scrubbing brushes, and chemical cleaners can damage the unit's coating.
• To clean the Wire Rack, Baking Pan, Dehydrate Rack, or Pizza Pan, remove them from the Oven and wash in warm, soapy water with a soft cloth or sponge. These accessories may also be washed in the top rack of the dishwasher. Dry thoroughly.
• Remove the Removable Crumb Tray and shake off crumbs. Wash with soapy water and dry thoroughly. Cleaning the Crumb Tray often will avoid any accumulations.

Troubleshooting

Error Code Troubleshooting

If any errors repeat after taking the troubleshooting steps, please unplug the unit and call customer service. Please be ready to provide the error code and model number (located on the back of the unit).

Warranty

3 Year Limited Warranty

Calphalon warrants that for a period of three years from the date of purchase, this product will be free from defects in material and workmanship. Calphalon, at its option, will repair or replace this product or any component of the product found to be defective during the guarantee period. Replacement will be made with a new or remanufactured product or component. If the product is no longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive guarantee. Do NOT attempt to repair or adjust any electrical or mechanical functions on this product. Doing so will void this guarantee. This guarantee is valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain satisfaction guarantee performance. Calphalon dealers, service centers, or retail stores selling Calphalon do not have the right to alter, modify, or in any way change the terms and conditions of this guarantee. This guarantee does not cover damage resulting from any of the following: negligent use or misuse of the product, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or alteration by anyone other than Calphalon or an authorized Calphalon service center. Further, the guarantee does not cover: Acts of God, such as fire, flood, hurricanes, and tornadoes.

What are the limits on Calphalon's Liability? Calphalon shall not be liable for any incidental or consequential damages caused by the breach of any express, implied or statutory guarantee or condition. Except to the extent prohibited by applicable law, any implied guarantee or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above guarantee. Calphalon disclaims all other guarantees, conditions or representations, express, implied, statutory or otherwise. Calphalon shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or inability to use the product including incidental, special, consequential or similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party. Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied guarantee lasts, so the above limitations or exclusion may not apply to you. This guarantee gives you specific legal rights, and you may also have other rights that vary from province to province, state to state, or jurisdiction to jurisdiction.