Mayer MMFS28 Food Steamer

Instruction Manual

Important Safety Instructions

  • Read all instructions carefully and retain them for future reference.
  • Before connecting to the power supply, ensure that the voltage of the appliance corresponds to the voltage indicated on the power supply rating label at the bottom of the appliance.
  • Always disconnect the appliance from the power supply when not in use or before cleaning.
  • Always attach the power cord to the appliance before connecting it to the power supply. To disconnect, switch off the appliance first before detaching the power plug from the power supply.
  • Close supervision is necessary when any appliance is used by or near children.
  • To protect against electric shock, do not immerse the appliance in water or other liquids.
  • Do not allow the power cord to hang over the edge of the table, counter, or hot surfaces.
  • Do not operate the appliance if the power cord is damaged, or the appliance malfunctions. Please bring the appliance to the Service Centre for repair, examination, or adjustment.
  • Please use the accessories from the appliance.
  • Always operate on a flat, stable and sturdy surface.
  • When moving the appliance, always be aware to not touch hot surfaces to avoid possible spillage of hot liquids it may contain.
  • Do not place on, or near a hot gas, electric burner, or heated oven.
  • Do not use the appliance for other than its intended use.
  • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities or lack of experience and knowledge, unless they have been given supervision or instructions concerning the use of the appliance by a person responsible for their safety.
  • Children should be supervised to ensure that they do not play with the appliance.

Safety Precautions for Food Steamer

  1. When operating the appliance, ensure the water level in the water tank is between the minimum and maximum level.
  2. Do not add any salt, pepper, flavoring, essence, wine or any other liquids EXCEPT water into the water tank.
  3. To detach the appliance from the power supply, always hold on the power plug and detach. Never pull the power cord.
  4. Ensure that the base of the food steamer is not immersed in water.
  5. Ensure the air vents are not obstructed in any manner. Caution: Hot steam may escape from air vents during operation. Keep hands away.
  6. Do not place the appliance close to the wall, furniture, or other electrical appliance as the steam and heat generated during the operation may cause damage to these items after prolonged use.
  7. Always allow the appliance to cool down to room temperature before cleaning.
  8. Never touch the appliance during operation. Always use oven mitts or gloves to remove the lid, rice bowl, and steam baskets.
  9. Never operate the appliance without water in the water tank.

Product Technical Parameters

MODEL RATED VOLTAGE RATED POWER
MMFS28 220-240V~50/60Hz 1600W
CAPACITY PER STEAMER TRAY CAPACITY OF STEAMER TRAY WITH LID GROSS CAPACITY
12L 16L 28L

Introduction of Parts

The diagram shows the components of the food steamer. From top to bottom, these include: Lid, Steamer Tray, Tray Base, Tray Holder, Drip Tray, Frame Ring (two shown), Water Tank, Heating Element, Timer Control Knob. Accessories shown are a Measuring Cup and a Steaming Rice Bowl. External features include an Exterior Water Inlet Funnel, Water Level Indicator, and Power Indicator.

Controls and Operations

Assembling the appliance

Before first use: Wash all removable parts and the interior of the water tank. Note: Do not immerse the parts with the power cord in water.

  1. Place the frame ring over the heating elements in the water tank; it should sit nicely according to the fitting that is surrounding the heating elements. Ensure that the thicker end of the frame ring is placed downwards, as indicated in diagram B. The correct way to place the frame ring into the water tank is as shown in B. Do not place according to A, as that is the incorrect way to assemble. [Diagram showing incorrect assembly A and correct assembly B for frame ring over heating element].
  2. Fill the water tank by pouring water directly into the water tank, ensure the water level in the water tank is between the minimum and maximum level indicator.
  3. Place the drip tray above the water tank.
  4. Insert the tray base into the steamer tray from the top, and push it down to the bottom of the tray. Ensure that it is secured and placed firmly. Then, stack the steamer tray on top of the drip tray.
  5. To add another level of steam tray, place the tray holder on top of the steamer tray first. Repeat the previous step on assembling the steamer tray, and then stack it on the tray holder.
  6. Place the lid on the steamer tray to cover it.
  7. It is optional to use two levels of steam tray when cooking. If not necessary, using one level of steam tray is allowed as well.
  8. After the food steamer has completed assembling, it is now ready for use. You may put any food you would like to cook into the steam tray.

Operating the appliance

Steam Rice

  1. Put washed rice and add water as desired into the steaming rice bowl.
  2. Place the steaming rice bowl into the steamer tray and cover with the lid.
  3. Turn the timer control knob and set the recommended cooking time for steaming rice.

Steam Cooking

  1. Place uncooked food into the steam tray and cover with the lid.
  2. Turn the timer control knob and set the recommended cooking time for respective food ingredients.
  3. The power indicator will turn on to indicate that the cooking has begun.
  4. When cooking, check on the water level and ensure that the water level is always between the minimum and maximum level indicator.
  5. If the water is nearing the minimum level, use the measuring cup and pour water into via the exterior water inlet funnel to refill the water tank.
  6. When the cooking is completed, the appliance will automatically power off. The timer will have a ring sound and the power indicator light will turn off.
  7. To stop the cooking ahead of time, turn off the main switch. It is not recommended to turn the timer control knob to "0" position as this might damage the appliance.
  8. Remove food from steamer tray. Exercise caution when opening the lid as escaping steam is hot.
  9. Disconnect the power cord from the power supply.
  10. Allow appliance to cool down completely before cleaning.

Notes:

  • This appliance features a dry protection function with a built-in thermostat to protect dry boiling. In the event of water drying up, do not operate the appliance when the water is below the minimum level to avoid discoloration.
  • The power indicator light will turn on and off repeatedly when the water is below the minimum level. It is strongly recommended to add in water to continue operation and avoid damaging the appliance.

Cleaning and Maintenance

Cleaning

  1. Clean the appliance after every use.
  2. Detach the power plug from the power supply and let the appliance to cool down completely before cleaning.
  3. Empty the water inside the water tank and clean the water tank with a damp cloth. Do not immerse the water tank and the power cord into water.
  4. All other removable parts can be washed in warm soapy water or cleaned in the dishwasher.
  5. Wash the frame ring after every use.
  6. Clean the exterior body of the appliance using a soft and damp cloth.
  7. Some natural coloured juices from some food ingredients such as carrots and beetroot may stain the drip tray and water tank. This is normal and will not affect the performance of the appliance. To prevent staining, wash these two parts immediately after every use. Apply a little mild bleach if necessary and rinse thoroughly.
  8. Never use scouring pads, abrasive cleaning agents or aggressive liquids such as petrol or acetone to clean the appliance.
  9. Never immerse the appliance in water or rinse it under the tap.

Descaling

After using for about 2 - 3 months, some chemical deposits may build up in the water tank, or on the heating element. This is normal. The amount of deposits depends on the hardness of the water in your area. It is important to descale the water tank for the purpose of prolonging its life cycle.

  1. Fill the water tank up to the maximum level.
  2. Add a teaspoon of citric acid or 6 - 10 slices of lemon and operate the appliance for about 30 minutes.
  3. Do not use any other chemical or detergents.
  4. When boiling is complete, unplug from the power supply and allow the unit to cool down before pouring out the mixture from the water tank.
  5. Rinse the reservoir several times with cold water. Clean other parts and allow it to dry before storing.
  6. Regular descaling should be performed once every 6 months.

Storage

  1. Place the steaming rice bowl upside down in the drip tray.
  2. It is not recommended to stack the steamer trays together as they may stick to one another. Turn all parts upside down on the base unit.
  3. Cover the parts with the lids.

Warranty & Customer Service

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e-Warranty Registration at https://www.mayer.sg

MAYER MARKETING PTE LTD

Customer Service Hotline: 6542-8383 (Mon - Fri 9:00am to 5:00 pm)

Service Centre Operating Hours:

  • Mon - Fri: 9:00am to 5:00pm
  • Sat: 9:00am to 12:00pm
  • Closed on Sunday & Public Holidays

Service Centre Address: 71 Ubi Crescent, #06-02, Excalibur Centre, Singapore 408571.

Models: MMFS28, Food Steamer

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