KoolMore KM-CIM-400 Commercial Ice Maker User Manual

Model: KM-CIM-400

Description: 25-inch Stainless-Steel Commercial Ice Maker with Full Cube Production.

Intended for commercial use. Unit must be kept clear of combustibles at all times.

Contact for Service: Phone: 718-576-6342 | Email: support@koolmore.com

Important Safety Information

When using electrical appliances, basic safety precautions should be followed to reduce the risk of fire, electric shock, and injury to persons or property. Read all instructions before using any appliance.

  • Use this appliance only for its intended purpose as described in this owner's manual.
  • This ice maker must be properly installed in accordance with the installation instructions before it is used.
  • Position the unit so the plug is accessible. Do not run the cord over carpeting or other heat insulators. Do not cover the cord. Keep the cord away from traffic areas and do not submerge it in water. Ensure only the ice maker is plugged into the same outlet and that the plug is fully inserted.
  • Avoid using extension cords as they may overheat and cause a fire risk. If an extension cord is necessary, use a 14AWG minimum size rated no less than 1875 watts.
  • If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or a similarly qualified person to avoid a hazard.
  • Disconnect the mains plug from the supply socket when not in use for a long term.
  • Remove the power plug or disconnect from the mains before cleaning or servicing the appliance. For service, it is strongly recommended that a certified technician perform the work.
  • Never unplug the unit by pulling on the power cord. Always grasp the plug firmly and pull straight out.
  • Do not use the unit outdoors. Keep the unit away from direct sunlight and ensure at least 6 inches of space between the back of the unit and the wall, and keep the front clear. Keep ventilation openings clear of obstructions.
  • Do not tip over the unit, as this can cause abnormal noise, affect ice cube size, and potentially cause water leakage.
  • If the unit is brought in from outside in winter, allow it to warm up to room temperature for a few hours before plugging it in.
  • Do not use liquids other than water to make ice.
  • Do not clean the ice maker with flammable fluids, as fumes can create a fire hazard or explosion.
  • This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless supervised or instructed by a person responsible for their safety.
  • Children should be supervised to ensure they do not play with the appliance.
  • This appliance must be earthed. Use a 110-120V/60Hz earthed power supply.
  • Do not store explosive substances like aerosol cans with a flammable propellant in this appliance.
  • This appliance is intended for use in household and similar applications such as staff kitchen areas, offices, other working environments, farm houses, hotels, motels, and other residential type environments, catering, and similar non-retail applications.
  • DANGER – Risk Of Fire Or Explosion. Flammable Refrigerant Used. Do Not Use Mechanical Devices To Defrost Ice Maker. Do Not Puncture Refrigerant Tubing.
  • DANGER – Risk Of Fire Or Explosion. Flammable Refrigerant Used. To Be Repaired Only By Trained Service Personnel. Do Not Puncture Refrigerant Tubing.
  • CAUTION – Risk Of Fire Or Explosion. Flammable Refrigerant Used. Consult Repair Manual/Owner's Guide Before Attempting To Install or Service This Product. All Safety Precautions Must be Followed.
  • CAUTION – Risk Of Fire Or Explosion. Dispose Of Property In Accordance With Federal Or Local Regulations. Flammable Refrigerant Used.
  • CAUTION-Risk Of Fire Or Explosion Due To Puncture Of Refrigerant Tubing; Follow Handling Instructions Carefully. Flammable Refrigerant Used.
  • The ice maker should be installed in accordance with the safety standard for Refrigeration Systems, ASHRAE15. It shall not be installed in corridors or hallways of public buildings.
  • If the unit requires maintenance, it should be done by factory-authorized service personnel to minimize the risk of ignition due to incorrect parts or improper service.

IMPORTANT: The wires in the mains lead are colored as follows:

  • Green with or without yellow strip: Grounding
  • White: Neutral
  • Black: Live

To avoid a hazard due to instability, the appliance must be placed on an even or flat surface.

Specifications

1) Dimensions/Connections

The unit dimensions are 668mm (W) x 580mm (D) x 1610mm (H). The unit features a water inlet port and a water drainage port.

Connections:

  • Power Cord: 16AWG
  • Water Supply: 9.52mm diameter
  • Drain: Φ16 SYLPHON BELLOWS (REAR)

2) Rating

ParameterValue
Power Supply Voltage1Phase, 110-120/60Hz
ModelKM-CIM-400
Climate Class10-40°C
Electrical Protection ClassI
Ice Making Rating (Amps)9.7 Amp
Ice Making Capacity (KG/24H)190kg/24Hour
Refrigerant ChargeR290 3.88Oz/110g
Net Weight (KG)Ice Maker: 81 lbs | Ice Bin: 62 lbs
VesicantC5H10
Water Consumption (L/24H)220L
Max Ice Storage Capacity (KG)90Kg
AccessoriesShovel, Installation Kits, Adjustable feet
Running Conditions - Room Temp50-110 Fahrenheit
Running Conditions - Water Supply Temp41-95 Fahrenheit
Running Conditions - Water Supply Pressure0.04-0.6 MPa

NOTE: Tested at 70 Fahrenheit Room Temperature and 50 Fahrenheit Water Temperature.

Introduction

Main Machine Assembly

  1. Screw the four adjustable feet into the ice cabinet. Ensure the feet are not loose.
  2. Place the ice bin firmly on the ice cabinet after completing the installation.

About the Machine

Key components of the ice maker include:

  1. Vents on top for airflow.
  2. Controller.
  3. Front panel.
  4. Outlet tube connection (water inlet).
  5. Power cord.
  6. Ice gate.
  7. Ice machine liner.
  8. Drain: Remove the white drain pipe from packaging.
  9. Adjustable feet.

Host

The host unit contains the following components:

  • Distributive pipe: Distributes water through small holes for ice making.
  • Evaporator.
  • Ice full checkerboard: Stops operation when ice is full or checks the deicing process.
  • Water supply part.
  • Level switch.
  • Pump for water circulation.
  • Drain plug for water tank.
  • Water tank.

Accessories include a 3-meter white water drain pipe, a water quick connector for the faucet, and a 5-meter white water supply pipe (9.52mm diameter).

Operation Panel

The operation panel features several buttons and an LCD display area.

Buttons:

  • A. "Timed cleaning" button: Press to set timing. Press and hold for more than 5 seconds to enter the automatic cleaning program.
  • B. "On / Off" button: Press to turn the unit on or off. Pressing this button cancels cleaning and timing functions. Pressing and holding for more than 5 seconds during ice making forces the unit into de-icing status.

LCD Display Area:

  • Displays ambient temperature and ice-making time countdown. 'M' indicates countdown, 'F' indicates ambient temperature.
  • Shows ice making and deicing status (rotating symbol for making ice, flashing for deicing).
  • Displays automatic self-cleaning status.
  • Displays on/off status.
  • Shows error codes: E1 for temperature sensor damage, E2 for ice making anomaly or refrigerant leak.
  • Indicates water flow and shortage (flashing arrow for water flow, bright symbol for shortage).
  • Ice full alarm.
  • Setting display for timing and ice making time.

Adjusting Ice Thickness/Timer:

Use the "+" and "-" buttons to adjust ice thickness (default is "0", each press adds/reduces 1 minute to ice making time). These buttons also adjust the timer delay (default is zero, each press adds/reduces 1 hour).

Operating Procedures & Maintenance

Unpacking Your Ice Maker

  1. Remove all packaging. Check for accessories: instruction manual, ice scoop, water inlet pipe, quick connectors, adjustable feet, and drain pipe. Contact customer service if any parts are missing.
  2. Remove tapes securing the door and inner cabinet. Clean the inner cabinet and ice scoop with a damp cloth.
  3. Place the ice maker on a level floor, away from direct sunlight and heat sources (stove, furnace, radiator). Ensure at least 20cm gap at the air outlet and 5cm at the sides for ventilation.
  4. If the unit was shipped upside down, allow 4 hours for the refrigerant fluid to settle before plugging it in.
  5. Ensure the power plug is accessible.

WARNING: Connect only to potable water supply. Use only drinking water.

Installation Location Requirement

  • This unit is not for outdoor use. Maintain proper room temperature and inlet water temperature as per specifications.
  • Do not locate near heat resources.
  • Place on a firm, level foundation at counter height.
  • Ensure at least 5cm clearance at the rear for connections and 33cm clearance in front for door opening and air circulation.
  • Do not place anything on top of the ice maker.
  • Ensure the top of the unit is unobstructed (at least 50cm free space) for proper ventilation. Allow 50mm clearance at the rear and 50mm at the sides.
  • The unit must be installed in a well-ventilated area with temperatures between 50°F and 90°F, protected from elements like wind, rain, or water spray.
  • Requires a continuous water supply with pressure of 1-8 Bar. Water temperature should be between 41°F and 77°F.

Electrical Requirement & Connections

WARNING: THIS UNIT MUST BE EARTHED.

Electrical Shock Hazard:

  • Plug into a grounding wall outlet.
  • Never remove the ground prong.
  • Use a separate power supply or receptacle.
  • Never use an adapter.
  • Never use an extension cord.

Failure to follow these instructions can result in death, fire, or electrical shock.

It is recommended to use a separate circuit for the ice maker. Use receptacles that cannot be turned off by a switch or pull chain. If the supply cord or plug needs replacement, it must be done by a qualified service engineer.

This appliance requires a standard 110-120Volt, 60Hz electrical outlet with good grounding.

Recommended grounding method: Plug the unit into a mating grounding-type wall receptacle, grounded in accordance with the National Electrical Code and local codes. If a grounding receptacle is not available, it is the customer's responsibility to have one installed by a qualified electrician.

Cleaning Your Ice Maker Before First Using

  1. Open the ice getting door.
  2. Clean with diluted detergent, warm water, and a soft cloth.
  3. Repeatedly clean the inner tank of the ice bin until clean. Discard the ice made from the first cycle after cleaning.
  4. Clean the exterior regularly with a mild detergent solution and warm water.
  5. Dry the interior and exterior with a clean soft cloth.

Water Connection for Your Ice Maker

Use only new hose-sets supplied with the appliance. Old hose-sets should not be reused.

  1. Connect the water supplying hose to the unit: Remove the tape on the water inlet port (at the unit's back). Press the outer circle of the port with a finger, insert one end of the white water hose completely, and then reinstall the clipper.
  2. Connect the water drain pipe: Screw the white drain pipe assembly into the drain of the ice bin and connect the other end to the sewer pipe.
  3. Connect the host to the drain of the ice bin: Connect the drain of the host unit to the hole of the drain baffle on the cabinet.
  4. Connect the water hose to the water faucet: Install the supplied water quick-connector to the water faucet by screw thread. Remove the clipper, insert the other end of the water hose into the quick-connector port completely, and reinstall the clipper. The water faucet should be supplied by the customer.

Important: Water pressure of the main water supply system must be at least 0.04-0.6 MPa.

Operation Your Unit

Operation the Ice Making Process

  1. Turn on the ice machine: Plug in the power. The power symbol will flash. Press "ON/OFF". The unit will input water and start self-cleaning. The cleaning symbol will revolve on the LCD. It will drain water after 50s, add water after 50s, and clean again. Pressing "Timing/Cleaning" cancels cleaning. After cleaning, the ice making symbol will rotate. The ambient temperature and ice-making time countdown will be displayed.
  2. When the machine works for the first time or after being shut down for over 24 hours, it enters an automatic cleaning program. It also enters this program after more than 20 ice-making cycles.
  3. After each ice-making cycle, the unit enters the deicing process. The deicing symbol flashes. Water is added to the tank. The water level symbol indicates when the standard level is reached. If the water level is not reached, the water shortage symbol stays bright, and the unit stops working. After water shortage, restart the unit or it will restart automatically after 15 minutes.
  4. Each ice-making cycle is around 11-20 minutes, varying with ambient and water temperature. The first cycle may be longer. The cycle will not exceed 35 minutes.
  5. Adjust the ice thickness: Press the "+" or "-" buttons to adjust ice thickness. The number in the bottom left of the display window shows the setting. Default is "0". Pressing "+" adds one minute to ice making time, making ice thicker. Pressing "-" reduces time, making ice thinner. Restarting the machine resets to default "0". The current time setting only affects the next and subsequent cycles.
  6. When the ice full symbol ? lights up, the machine stops working and resumes after ice is removed.
  7. Shut down the unit: During ice making, press "ON/OFF" to shut down and enter standby. Pressing "ON/OFF" for more than 5 seconds initiates the deicing process to help remove ice from the plate. Press "ON/OFF" again to shut down.
  8. Timing setting: Range is 1-24 hours. You can set a timed shutdown while the unit is running or a time-on (ON-TIMER) when the unit is on standby.
  9. How to set up the timing: Press the "TIMER" button. The default is "1H". Use "+" to increase time (1 hour per press) and "-" to decrease time. The "H" indicator flashes during adjustment and becomes solid after 5 seconds of inactivity, indicating the timer is set. In standby, "5H" means it will start in 5 hours. While ice making, "5H" means it will shut down in 5 hours. The "H" indicator shows the timer is active.
  10. How to cancel timing: Press the "TIMER" button again. The timing display (XX H) will disappear.
  11. Automatic self-cleaning program: Turn on the unit, press "ON/OFF". The machine starts self-clean after water is sufficient. The cleaning symbol revolves on the LCD, displaying "90" for countdown. It stops after 90 minutes. Pressing "TIMER CLEAN" cancels the program.

Wiring Diagram

The wiring diagram illustrates the electrical connections for components such as the LCD, compressor, fan motor, solenoid valves, water inlet valve, and sensors.

Normal Sounds

New ice makers may produce unfamiliar sounds, many of which are normal. Hard surfaces can amplify sounds.

  • Swooshing sound when the water valve opens to fill the tank.
  • Rattling noises from refrigerant flow or water lines. Items stored on the unit can also cause noise.
  • The compressor may make a pulsating or high-pitched sound.
  • Splashing sounds from water running between the tank and evaporator.
  • Gurgling sound at the end of a cycle due to refrigerant flow.
  • Air being forced over the condenser by the fan.
  • Sound of ice cubes falling into the storage bin during the harvest cycle.
  • Continuous water running sound when first starting, as the unit performs a rinse cycle.

Preparing the Ice Maker for Long Storage

If the ice maker will not be used for a long time or will be moved:

  1. Allow all ice cubes to be ejected from the evaporator.
  2. Turn off the unit and unplug the power cord.
  3. Shut off the water supply at the main water supply.
  4. Disconnect the water supply hose from the water inlet valve.
  5. Drain the water tank by pulling out the drainage cap (G). Reinstall the cap afterward.
  6. Drain water from the unit's back drain port (⑧).
  7. Disconnect the water drain pipe from the main drain pipeline or floor drain.
  8. Open the door to allow for circulation and prevent mold and mildew.
  9. Leave the water supply hose and power cord disconnected until ready for reuse.
  10. Dry the interior and wipe the exterior.
  11. Place a plastic bag on the unit to protect it from dust and dirt.

Cleaning & Maintenance

WARNING: Before any cleaning or maintenance, unplug the ice maker from the main power supply (except for the self-cleaning program).

  • Do not use alcohol or fume-based cleaners, as they may cause cracks on plastic parts.
  • Have the condenser checked and cleaned by a trained service person at least once a year.
  • This appliance must be cleaned using a water jet.

CAUTION: If the ice maker has been left unused for a long time, clean it thoroughly before the next use, following sanitizing instructions carefully. Do not leave any cleaning solution inside the ice maker.

Periodic cleaning and maintenance ensure efficiency, performance, hygiene, and longevity. Adjust intervals based on usage conditions.

What shouldn't be done

Never store items other than ice in the ice storage bin, as they can be unsanitary and obstruct the drain pipe.

Exterior Cleaning

Clean the door and cabinet with a mild detergent and warm water solution (e.g., 28g dishwashing liquid in 7.5L warm water). Do not use solvent-based or abrasive cleaners. Use a soft sponge, rinse with clean water, and wipe with a soft towel to prevent water spotting.

Stainless steel models may discolor when exposed to chlorine gas. Clean with mild detergent, warm water, and a damp cloth. Never use abrasive cleaning agents.

NOTICE: Discoloration of stainless steel due to chlorine gas exposure (e.g., in areas with spas or swimming pools) is normal.

Interior Cleaning

For Ice Storage Bin

Sanitize the ice storage bin occasionally, especially before first use or after extended periods of non-use. It's convenient to sanitize after cleaning the ice-making system when the bin is empty.

  1. Disconnect power.
  2. Wipe the interior with a sanitizing solution (28g household bleach or chlorine in 7.5L hot water, 95°F-115°F). Waste water will drain through the drain pipe.
  3. Rinse thoroughly with clear water.
  4. Reconnect power.

Wash the ice scoop regularly, like any other food container.

WARNING: DO NOT use solvent cleaning agents or abrasives on the interior, as they may transmit taste to ice cubes or damage the interior.

Ice Making Parts Cleaning

Periodically clean the main system components:

  1. Repeat the cleaning steps for the water tank and other inner parts.
  2. Pay special attention to the water dividing pipe on the evaporator. If water flow is very small or absent, discharge and clean this pipe carefully, ensuring all holes are clear. Reinstall after cleaning (power off first, then remove the front panel).
  3. If ice cubes on the evaporator surface do not fall easily, do not force them. Press "ON/OFF" for more than 5 seconds to enter the ice melting process. After ice melts, turn off the unit and unplug to clean the evaporator surface.
  4. Clean the water tank and ice-full detecting plate to maintain ice hygiene. Spray with a neutral cleaner and water mixture, wipe with a clean cloth, rinse with clean water, and dry. Drain the tank afterward.

Suggestion: After cleaning interior parts and reassembling, discard the first batch of ice.

Ice Making Assembly System Cleaning (Using Nu-Calgon Nickle Safe Ice-machine Cleaner)

Minerals in water can form scaly deposits. Regular cleaning removes this buildup. Cleaning frequency depends on water hardness (e.g., every 6 months for water with 4-5 grains/liter).

  1. Turn off the ice maker. Keep it connected to water supply and drainpipe, but shut off the main water faucet.
  2. Open the door and scoop out all ice cubes.
  3. Remove the front panel.
  4. Mix the cleaning solution: 400 ml Nu-Calgon Nickle Safe Ice-machine Cleaner with 3.8 liters warm water (120°F-140°F). Divide into two cups.
  5. Ensure the water drainage cap of the water tank is properly installed. Pour one cup of the cleaning solution into the water tank and wait 5 minutes.
  6. Turn on the power, then press "TIMER CLEAN" for more than 5 seconds to enter the self-cleaning program. The machine will start self-clean after water is enough. The cleaning symbol revolves on the LCD, displaying "90" countdown time. It stops after 90 minutes. Pressing "TIMER CLEAN" cancels the program.
  7. This process rinses the water dividing pipe, evaporator, water pump, silicone pipe, and water tank.
  8. After self-cleaning, drain the cleaning solution from the water tank into the lower ice storage bin. Shake slightly to drain completely. Reinstall the water drainage cap.
  9. Repeat steps 6-8 two more times.
  10. Clean the ice storage bin following the program.
  11. After the special cleaning program, return to regular ice-making mode. Discard the first batch of ice.

Cleaning Suggestion

  • DAILY CLEANING: Clean the ice shovel and wipe the door daily with a clean cloth.
  • SEMI-MONTHLY CLEANING: Clean the ice shovel, ice bin, water tank, ice-full detecting plate, and evaporator surface.
  • SEMI-ANNUAL CLEANING: Clean all components exposed to water or ice (bin, tank, door, evaporator, pump, pipes, etc.) using Nu-Calgon Nickle Safe Ice-machine Cleaner every 6 months. This should be done by a serviceman.

Normal Trouble Shooting

ProblemPossible CauseSolution
The whole "?" symbol is always on.No water supply.Check main water supply pressure or hose blockage. Clean hose if necessary.
Floating ball of the water level detecting switch is blocked.Clean the water tank and the water level detecting switch.
Water flows out from the water tank.Place the unit on a level position, not on a slope.
The unit enters the ice making process, but no water flowing in the unit, and the whole "?" symbol is on.Water flows out from the water drainage cap of the water tank.Pull out the water drainage cap and install it back properly.
Water pump is working, but no water flow out from the water dividing pipe.Water supplying hose breakdown, or water flows in very slowly.Check main water supply pressure or hose blockage. Clean hose if necessary.
The little holes on the water dividing pipe is blocked.Clean these little holes.
The transparency of the ice cube is not very good.Water quality is bad.Change water supply or use a water filter.
Ice cube shape is irregular.Water quality is not good or the water tank is very dirty.Clean the water tank and change water.
The little holes on the water dividing pipe is some blocked.Clean the water dividing pipe, ensure all nine holes are unclogged.
Ice cube is very thin.Ambient temperature is too high.Move the unit to a lower temperature space or lengthen the ice making cycle time.
Air circulation around the unit is not good.Ensure more than 20CM space at the back and front of the unit and obstacles.
Ice cube is too thick.Ambient temperature is too low.Reduce the time of each ice making cycle.
"?" indicator is on.The ice storage bin is full of the ice cube.Take out some ice cubes.
Ice making cycle is normal, but there is no ice cube produced.The temperature of Ambient, or water in water tank is too high.Move to a place with temperature lower than 90°Fahrenheit, or change to low temperature water.
Refrigerant leakage.Need technical service.
Cooling system tube is clogged.Need technical service.

Error Indicator

  • a) Temp sensor breakdown: Display E1 in digital window.
  • b) Machine not making ice or gas leak: Display E2 in digital window.
  • c) Magnetic control switch cut off: The "F" light will be on when plugging in or turning on the unit. This switch deletes breakdown display if it is electric shorted.
  • d) Ice making process: Pressing "ON/OFF" for more than 5 seconds starts the ice harvest program, after which it continues to the ice-making process.

Correct Disposal of this Product

This marking indicates that the product should not be disposed of with other household wastes. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle responsibly to promote the sustainable reuse of material resources. Use return and collection systems or contact the retailer where the product was purchased for environmental safe recycling.

Limited Service Warranty

Valid only in the United States

1 Year Parts and Labor Warranty: Koolmore Supply Inc. warrants to the original purchaser that new Koolmore ice machine units will be free from defects in material and workmanship for 1 year from the date of delivery. Valid only in the Continental United States.

Coverage Limitations: The warranty does not cover:

  • Failure to install and/or use the equipment within proper operating conditions.
  • Adjustments necessitated by improper operating conditions.
  • Improper water pressure or temperature, or failure to use and maintain a water filter.
  • Damage caused by improper electrical connection, power failure, or generators.
  • Failure to properly maintain the unit, including preventive maintenance and cleaning.
  • Equipment sold or used outside the United States, purchased second-hand, sold by unauthorized resellers, or sold without warranty.
  • Equipment without a valid serial number and proof of purchase.
  • Equipment subjected to misuse, neglect, abuse, accident, alteration, negligence, damage during transit, delivery, installation, fire, flood, or acts of God.
  • Equipment altered, modified, or repaired by anyone other than an authorized service agency.
  • Parts deemed normal wear and tear, including hoses and select plastic or rubber components.

For Warranty Inquiries or Service:

  • This warranty is only valid on equipment purchased from an authorized dealer.
  • Locate the model number (on the front or inside the door jamb).
  • Call 1-718-576-6342. Have the model number ready when contacting service technicians.
  • Failure to contact Koolmore prior to obtaining service may void your warranty.
Models: KM-CIM-400 25 Inch Stainless Steel Commercial Ice Maker, KM-CIM-400, 25 Inch Stainless Steel Commercial Ice Maker, Commercial Ice Maker

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