Energy Efficiency Label Summary
| Feature | Value |
|---|---|
| Model | PLM 9 XLX ED |
| Energy Efficiency Index (EElcavity) | 95.0% |
| Energy Efficiency Class | A |
| Energy Consumption per Cycle (Conventional Mode) | 0.88 kWh |
| Energy Consumption per Cycle (Fan-Forced Convection Mode) | 0.81 kWh |
| Number of Cavities | [1 cavity] |
| Volume | 72 Liters |
| Heat Source | [Electricity] |
Detailed Technical Specifications
| Label | Description | Value | Unit |
|---|---|---|---|
| L1 | Model Identification | PLM 9 XLX ED | |
| L2 | Type of oven | Built-in | |
| L3 | Mass of the appliance | 34.8 | kg |
| L4 | Heat source per cavity | Electricity | |
| L5 | Volume per cavity | 72 | L |
| L6 | Energy consumption (electricity) for conventional mode per cavity | 0.88 | kWh/cycle |
| L7 | Energy consumption (electricity) for fan-forced mode per cavity | 0.81 | kWh/cycle |
| L8 | Energy consumption (gas) for conventional mode per cavity | kWh/cycle - MJ/cycle | |
| L9 | Energy consumption (gas) for fan-forced mode per cavity | kWh/cycle - MJ/cycle | |
| L10 | Energy Efficiency Index per cavity | 95.0 | % |
Note: Values for gas consumption (L8, L9) are not specified in the provided document.
Regulatory Compliance
This appliance's energy labeling and ecodesign information is based on the following EU regulations:
- Commission Delegated Regulation (EU) No 65/2014 (supplementing Directive 2010/30/EU).
- Commission Regulation (EU) No 66/2014 (implementing Directive 2009/125/EC).
Measurement and calculation methods used comply with standards:
- EN 60350-1 (for electric ovens).
- EN 15181 (for gas ovens).
Energy Saving Tips for Oven Use
- Ensure the oven door always closes properly and the door gasket is clean and in good condition.
- During cooking, open the oven door only when strictly necessary to avoid heat losses. For some functions, it may be necessary to use the oven with the door slightly ajar; consult the oven's operating instructions.
- Turn off the oven 5-10 minutes before the theoretical cooking time to utilize the stored heat.
- It is recommended to use oven-safe dishes and adjust the oven temperature during cooking if necessary.
