Important Safety Cautions

Read all instructions carefully before use and keep for future reference.

[Warning: Hot Surfaces] Take care when using the warming cup, surfaces could be hot.

This appliance can be used by children aged 8 years and above, under supervision, if they understand the hazards. Cleaning and user maintenance should not be done by children unless supervised and over 8 years old. Keep the appliance and cord out of reach of children under 8 years.

Children should always be supervised to ensure they do not play with the appliance.

Persons with reduced physical, sensory, or mental capabilities can use the appliance if given supervision or instruction and they understand the hazards.

• Do not use water to clean the heating plate due to electrical connection.
• Handle the freezer bowl with care. Avoid contact with wet hands.
• Do not use the appliance if the supply cord is damaged. Discontinue use immediately and contact the manufacturer for replacement.
• Do not wrap the supply cord around the appliance body.
• Do not leave the supply cord hanging over edges.
• Keep the supply cord away from heat sources.
• This appliance is intended for domestic use only, not for commercial or institutional use (e.g., staff kitchens, hotels, B&Bs).

Electrical Safety:

• Ensure the voltage used matches the appliance's rating.
• Do not operate with an external timer or separate remote control.
• Always disconnect from the electric supply when unattended, before assembling, disassembling, or cleaning.
• Never pull the plug by the cord.
• Ensure hands are dry before touching the cord or plug.

General Safety:

• Remove all packaging and labels before first use.
• Inspect the appliance for damage before use. Do not use if damaged or dropped. Contact Customer Care for faults.
• Use only for its intended purpose.
• Position on a stable, level surface near a power socket.
• Do not place on or near hot gas or electric burners.
• Do not use unauthorized accessories or attachments.
• Keep hands, hair, clothing, and utensils away from moving parts during operation.
• Periodically check parts for damage; do not use if damaged.
• Do not cover the appliance when in use to avoid injury or fire.
• Do not immerse the main unit, cord, or plug in water or liquids, or place in a dishwasher.
• Do not use the freezer bowl on flames, hot plates, or ovens; do not expose to heat sources. Do not wash the freezer bowl in a dishwasher.

WARNING: Polythene bags over the product or packaging may be dangerous. Keep away from babies and children to avoid suffocation.

This product complies with EU and UK legislation and standards. Cuisinart is an ISO9001:2015 certified company.

Disposing of Electrical and Electronic Appliances at the End-of-Life:

[WEEE symbol: electrical and electronic appliances] This symbol indicates the product should not be treated as household waste. It must be handed over to an appliance collection point for recycling. Proper disposal helps prevent negative environmental and human health consequences.

Using the Cuisinart Soft Serve Ice Cream Maker

Before First Use:

Ensure all packaging is removed. Place on a flat surface. Clean the lid, freezer bowl, and mixing paddle in warm, soapy water. Do not use abrasive cleaners or hard implements.

Preparing the Freezer Bowl:

The freezer bowl must be completely frozen before use. Wash and dry the bowl, then wrap it in a plastic bag to prevent freezer burn. Freezing time depends on freezer temperature, typically a minimum of 24 hours at -18°C or cooler. To check if frozen, shake the bowl; no liquid sound means it's frozen.

Place the bowl in the coldest part of the freezer, upright, on a flat surface for even freezing. It is recommended to keep the freezer bowl in the freezer at all times for immediate use.

Note: The freezer bowl should be at a minimum temperature of -19°C before churning begins.

Assembling the Soft Serve Ice Cream Maker:

N.B: The bowl will defrost rapidly after removal from the freezer. Have your recipe ready before assembly.

1. Remove the freezer bowl from the freezer. Place it into the main housing of the ice cream maker. Locate and align the mixing paddle into the hole on the underside of the lid. Push until it clicks and locks into place.
2. Slide the topping containers into the indent on the side of the ice cream maker. Place the lids over them. Note: Topping containers with rounded edges should be inserted into the side spaces.
3. Attach the dispensing arm with the handle. Position it underneath the product at a 45-degree angle to the front. Align the hole in the unit with the dispensing hole in the handle and turn clockwise until the handle is in position.
4. Slide the toppings chute into the provided space underneath the topping containers until it stops.
5. Place the drip tray on the base, under the dispenser. Put the lid, with the mixing paddle, over the ice cream bowl and push down until it clicks securely into place. To remove the lid, push the two side tabs.

Making Soft Serve Ice Cream & Frozen Yoghurt

Assemble the maker and fill topping containers with desired toppings. Do not place liquids in topping containers.

Prepare your ice cream recipe. The maximum capacity is 800ml of mixture, as ingredients increase in volume during churning. For best results, use pre-chilled ingredients (ideally below 4°C) and prepare them in an easy-to-pour container.

Add the freezer bowl to the machine when ready to start churning.

Note: The bowl will begin to defrost quickly, so use it immediately after removing from the freezer.

Turn the power dial to ON. The mixing paddle will start turning. Add the ice cream mixture through the opening in the lid.

Note: Before pouring mixture, ensure the dispensing handle is locked and in the upright position.

Ice cream will be ready in approximately 25-30 minutes, depending on recipe and volume. Set a timer for 15 minutes and check consistency. Always keep the mixing paddle churning while dispensing.

Dispensing Soft Serve Ice Cream or Frozen Yoghurt:

When ready, the paddle must continue churning. Hold an ice cream cone or bowl below the chute and pull down the handle. Turn the cone/bowl as you dispense to swirl. Push the handle up to stop the flow.

Important: The ice cream maker must not be switched off and should continue to churn during dispensing.

Note: To test consistency, pull down the handle and dispense a small amount. If too runny, pour back into the bowl and continue churning.

Note: Most cone sizes fit, but taller cones may need tilting.

Turn topping dispenser dials to add toppings. Hold the cone/bowl close to the chute to avoid mess.

Note: The knob may be difficult to turn if toppings are too sugary.

Note: Sugary toppings should only be filled in small amounts and emptied after use to prevent sticking.

Serve quickly while the machine is on and churning.

IMPORTANT: DO NOT switch off the machine when churning, as the mixture may freeze and prevent resuming the process.

IMPORTANT: DO NOT store frozen desserts in the ice cream bowl. Store in an airtight container. Ice cream may lose its soft consistency if stored in a freezer.

Ice Cream Guide:

Recommended Toppings:

• Crushed M&Ms*
• Crushed Chocolate Chips*
• Sprinkles
• Chocolate Sprinkles
• Crushed Nuts
• Finely Crushed Biscuits & Cookies

NOTE: Do not use full-size M&Ms or chocolate chips as they are too large. Sprinkles are recommended over hundreds & thousands as they dispense better.

NOTE: To ensure toppings dispense correctly, fill topping containers using the mix-in gauge.

Using the Keep Warm Plate

The keep warm plate can be used to keep sauces and toppings warm. To switch on, turn the dial on the side of the ice cream maker to 'keep warm'.

Note: The keep warm plate should only keep pre-warmed sauces and toppings warm; it is not for warming up sauces or melting chocolate.

Motor Overload Protection

The Soft Serve Ice Cream Maker has overload protection that shuts off the motor if it overheats. This can happen if the dessert is extremely thick, the unit runs for too long, or the mixing paddle is obstructed.

To reset: Unplug the unit, let it rest for at least 20 minutes, then turn it on again.

If the ice cream freezes and stops the paddle, or becomes too thick to dispense: Stop the machine, remove the ice cream bowl, and scoop the ice cream into a suitable airtight container for freezer storage.

Troubleshooting

Reference Card: If the paper booklet is lost, a QR code is available to access the online instruction booklet and recipes. Pull the "INFO" tray on the side of the drip tray and scan the QR code.

Cleaning & Maintenance

Clean each part thoroughly before first use and after every use. Always unplug the appliance before cleaning.

• Do not use abrasive cleaners, hard implements, or scourers, as they may cause damage. Wipe the exterior with a clean, damp cloth and dry thoroughly.
• Base: Wipe with a damp cloth and dry. Never use abrasives or immerse in water.
• Ice Cream Bowl and Lid: Wash by hand in warm soapy water and dry thoroughly. Ensure the bowl has fully defrosted before washing. DO NOT PUT IN THE DISHWASHER AND DO NOT USE ABRASIVE CLEANERS OR IMPLEMENTS.
• Handle with Dispensing Bracket: Wash thoroughly by hand in warm soapy water. Ensure all ice cream residue is removed by cleaning the dispensing handle while open (pushed down) and closed (pushed up). DO NOT PUT IN THE DISHWASHER.
• Mixing Paddle, Topping Containers, Topping Chute and Drip Tray: Wash by hand in warm soapy water and dry thoroughly. These parts are also safe to use in the dishwasher, on the top rack only.
• Any other servicing should be performed by an authorized service representative.
• Warming Plate: Wipe clean with a damp cloth. DO NOT IMMERSE IN WATER, DUE TO THE ELECTRICAL ELEMENT UNDERNEATH. Do not use abrasive cleaners, hard implements, or scourers.

UK Guarantee

This appliance is guaranteed for consumer use for 3 years, valid only within the United Kingdom.

The guarantee covers defects occurring under normal home use from the date of purchase or delivery, whichever is later.

If a fault develops due to materials or manufacture within 12 months of purchase, return the product to the point of purchase for exchange.

If a fault develops after 12 months but within the guarantee period, Conair UK After Sales Service will repair or replace the product.

Exclusions:

The guarantee is void if:

• The appliance is used on an incorrect voltage supply.
• The appliance was purchased from an unauthorised stockist* (e.g., online auction sites, private sellers, second-hand goods).
• The appliance is used for professional or non-domestic usage.
• Repairs or alterations have been attempted by unauthorised persons.
• The failure is a direct result of misuse.
• The failure is a result of not following the instructions for use.

The guarantee does not cover cosmetic damage due to misuse or damage to persons or property resulting from product misuse.

Proof of purchase is required for refunds or repairs/replacements. Refunds are not provided without valid proof of purchase; only repair or replacement service will be offered.

Guarantees on replacement products run from the original purchase date.

This guarantee is an additional benefit and does not affect statutory consumer rights.

UK After Sales Service

For advice on using the appliance or returning your product, contact the Conair Customer Care Line on 03702 406902 (09:00-17:00 Monday-Friday) or email support@cuisinart.co.uk.

Return Address:

Customer Care Centre
Conair Logistics
Unit 4, Revolution Park
Buckshaw Avenue
Buckshaw Village
Chorley
PR7 7DW

Please enclose your returns number, name, address details, proof of purchase, and fault details.

Please note this Instruction Booklet is not the guarantee.

Visit the Cuisinart website for more information: www.cuisinart.co.uk

Recipes

Creamy Vanilla Ice Cream

Servings: 4-6

Prep Time: 5 mins plus 4 hours chill time

Churning Time: 25 - 27 mins

Ingredients:

• 235ml full fat milk, well chilled
• 150g caster sugar
• 500ml thickened cream, well chilled
• 1 to 2 tsp. vanilla extract, to taste

Method:

1. Place the milk and sugar in a medium bowl. Use a hand mixer (on a low speed) or a hand whisk to stir until the sugar dissolves.
2. Stir in the thickened cream and vanilla extract. Cover and refrigerate until ready to use.
3. Turn on the Soft Serve Ice Cream Maker and pour in the chilled mixture. Allow to churn until the desired consistency is reached. Check consistency after about 25 minutes by dispensing a small amount into a bowl. If not thick enough to flow evenly, pour back into the ice cream bowl and continue churning for a few minutes more.
4. When ready, dispense into cups or cones, holding just below the spout and turning slowly as the ice cream dispenses.
5. Add your favourite toppings and sauces and enjoy.