ZLINE Double Wall Oven

Product Specifications

The oven features include:

• A. Cooling Vents
• B. Broil Element
• C. Control Panel
• D. Halogen Light
• E. Convection Fan and Element
• F. Bottom Element (not visible)
• G. Appliance Tag Location
• H. Temperature Probe (Upper Oven Only)
• I. Door Gasket
• J. Oven Rack (2)
• K. Telescoping Oven Rack (2)
• L. Broiler Pan
• M. Broiler Pan Tray

Oven Electrical Rating:

Double Oven Dimensions in Cabinet:

*Bottom of Cutout to Floor (acceptable): 4" to 14 3/4" (102 mm to 375 mm).

The cabinet cutouts allow for a minimal 1/4" (6 mm) gap for width and height, or 1/8" (3 mm) on each side, ensuring appropriate space to mount the unit into the cabinet cutout.

Tools and Parts

Gather the required tools before starting installation. Read and follow the instructions provided with any tools listed here. IMPORTANT: This appliance must be properly installed and electrically grounded by a qualified technician.

TOOLS NEEDED:

• Measuring Tape
• Straightedge
• Pencil or Marker
• Phillips-head Screwdriver
• Level
• Wire Cutters and Wire Stripper
• Hand or Sabre Saw
• 1" Hole Saw
• Cordless Drill and 1/8" Drill Bit
• Safety Gloves and Goggles
• Volt Meter (0-250VAC)

PARTS NEEDED:

• UL Listed Conduit Connector
• UL Listed Wire Connectors

PARTS PROVIDED:

• #8-14 x 1" Screws (4)

Electrical Requirements

ELECTRIC SHOCK HAZARD: If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path is adequate and wire gauge is in accordance with local codes. Do not use an extension cord with this appliance, as it may void the warranty.

IN U.S.A.: Ensure electrical connection and wire sizes are adequate and conform to the National Electrical Code ANSI/NPA70-latest edition and all local codes and ordinances. Obtain code standards from: National Fire Protection Association, One Batterymarch Park, Quincy, MA 02269.

IN CANADA: Ensure electrical connection and wire size are adequate and conform to Canadian Electrical Code CSA standard C22.1, Part 1-latest edition, and all local codes and ordinances. Obtain code standards from: Canadian Standards Association, 178 Rexdale Blvd., Toronto, ON M9W 1R3 CANADA.

• The electrical power to the oven branch circuit must be shut off while line connections are being made.
• A proper electrical ground is required. The free end of the green wire (ground wire) must be connected to a suitable ground and remain grounded to the oven.
• If a cold water pipe is interrupted by plastic, non-metallic gaskets, union connections, or other insulating materials, DO NOT use for grounding.
• DO NOT ground to a gas pipe.
• DO NOT have a fuse in the NEUTRAL or GROUNDING circuit, as this could result in electrical shock.
• Check with a qualified electrician if you are in doubt about proper grounding. Failure to do so could result in death, fire, or electric shock.
• To properly install, a qualified installer must determine the electrical connection type and follow the provided instructions.
• The oven must be connected to the proper electrical voltage and frequency as specified on the model number rating plate (located under the control panel on the upper oven). All models are dual rated for a 240VAC, 60Hz, 3-wire or 4-wire, single-phase power supply.
• Install a suitable conduit box (not provided). Use an appropriately sized UL conduit connector to attach the conduit to the junction box.
• IMPORTANT: Local codes may vary; installation electrical connections and grounding must comply with all applicable local codes.
• If local codes permit grounding through the neutral electrical supply, connect both the white neutral wire and the green ground wire from the oven to the white neutral electrical supply wire.
• When only a 4-wire, single-phase, 240VAC, 60Hz supply is available, a 40-amp maximum circuit protection is required.

General Installation Requirements:

WARNING: This appliance shall be installed only by authorized persons and in accordance with the manufacturer's installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regulations, and/or local water supply regulations.

• Observe all governing codes and ordinances.
• Use the specified cabinet opening dimensions, which provide minimum clearance.
• A recessed installation area must provide complete enclosure around the recessed portion of the oven.
• The oven support surface must be solid, level, and flush with the bottom of the cabinet cutout.
• The oven support surface must support the weight of 250 lb (113 kg) plus a food load of up to 60 lb (28 kg) for each oven.
• NOTE: For undercounter installation, the electrical junction box should be located in an adjacent right or left cabinet.
• To avoid cabinet damage, check with your builder or cabinet supplier to ensure materials will not discolor, delaminate, or sustain other damage.
• This oven is designed in accordance with UL and CSA International requirements and complies with maximum allowable wood cabinet temperatures of 194°F (90°C).

Cutout Dimensions

Electrical Junction Box Location: NOTE: Junction box may be located in an adjacent cabinet.

Diagram showing oven cabinet cutout dimensions:

• A. Width (cutout): 29" (737 mm)
• B. Height (cutout): 50 3/8" (1280 mm)
• C. Depth (cutout): 24" (610 mm)
• D. Top of Cutout to Bottom of Upper Cabinet Door: 1 1/2" (38 mm)
• E. Bottom of Cutout to Floor (recommended)*: 14 3/4" (375 mm)*
• F. Bottom of Cutout to Top of Cabinet Door: 1 1/2" (38 mm)

*Bottom of Cutout to Floor (acceptable): 4" to 14 3/4" (102 mm to 375 mm).

The cabinet cutouts allow for a minimal 1/4" (6 mm) gap for width and height, or 1/8" (3 mm) on each side, ensuring appropriate space to mount the unit.

Step 1 - Unpack The Oven

EXCESSIVE WEIGHT HAZARD: Use 2 or more people to move and install the oven, which weighs roughly 250 lb (113 kg). Failure to do so may result in injury.

1. Remove the oven and set it on cardboard to avoid floor damage. NOTE: Do not use the handle or any portion of the front frame for lifting.
2. Remove the shipping materials and tape from the oven.
3. Remove the hardware package from inside the bag containing this manual.
4. Remove and set aside racks and other parts from inside the oven.
5. Move the oven on the cardboard near where it will be installed.

Step 2 - Remove The Oven Door

WARNING: The oven doors are heavy and fragile, and the door front is glass. To avoid oven door glass breakage, use both hands and grasp only the sides of the oven door to remove.

1. Open the oven door.
2. Locate the door latches in both corners of the oven door and rotate them forward from the locked position to the unlocked position.
3. Grasp the edges of the oven door with both hands and push the oven door fully closed. Lift up and pull the door toward you to remove. Set the oven door aside on a covered work surface.

A video guide is available; scan the QR code to view.

Step 3 - Install Oven

1. Using two or more people, grasp the ceiling of the oven cavity and lift the oven onto a table or platform even with the cutout opening. NOTE: The surface must be able to support up to 310 lb (141 kg).
2. Feed the flexible electrical supply conduit from the oven to the junction box. (See Figure 1).

Figure 1 shows hands inserting the oven into the cabinet, indicating the mounting frame and hole.

Step 4 - Electrical Grounding Instructions

To properly install your oven, a qualified professional must determine the type of electrical connection and follow the instructions provided.

DIRECT WIRE:

• Disconnect power before servicing.
• Improper connection of aluminum house wiring and copper appliance leads can result in an electrical hazard or fire. If the home has aluminum wiring, use only UL listed conduit connectors and wire connectors for joining copper to aluminum, and precisely follow the manufacturer's recommended procedure. Aluminum-to-copper connections must conform with local codes.
• Use 8-gauge copper or aluminum wire.
• Ensure your appliance is properly installed and grounded by a qualified technician; failure to do so may result in death or electrical shock. Consult your dealer for a qualified technician or authorized service provider.
• This oven is manufactured with a neutral (white) power supply wire and a cabinet-connected green (or bare) ground wire twisted together.
• After ensuring power is off, connect the flexible conduit from the oven to the junction box using a UL listed conduit connector. Refer to Grounded Neutral and Ungrounded Neutral graphics and instructions for common connection methods. Local codes and ordinances take precedence. Complete electrical connections according to local codes and ordinances.

Connection Steps:

1. Disconnect power.
2. Remove junction box cover.
3. Install a UL listed or CSA approved conduit connector to the junction box.
4. Route the flexible electrical supply conduit from the oven to the junction box through the conduit connector.
5. Tighten screws on the conduit connector.

3-WIRE CONNECTION (GROUNDED NEUTRAL) - U.S.A. ONLY:

Grounding through the neutral conductor is prohibited for new branch-circuit installations (1996 NEC), mobile or manufactured homes, recreational vehicles, or in areas where local codes prohibit it. For such installations, see the Ungrounded Neutral graphic. Use a grounding terminal or lead to ground the unit. Connect the neutral terminal or lead to the neutral branch circuit. Failure to follow these directions could result in death, fire, or electric shock.

3-WIRE CABLE FROM HOME ELECTRICAL SUPPLY:

WARNING: Only use the 3-wire cable from home electrical supply where local codes permit a 3-wire connection.

Diagram showing a Grounded Neutral 3-wire connection:

• A. Junction Box
• B. Black Wires
• C. Neutral (White) Wires
• D. Ground (Green or Bare) Wire
• E. Cable from Oven
• F. UL Listed Conduit Connector
• G. Red Wires
• H. UL Listed Wire Connectors
• I. Home Electrical Supply

1. Disconnect power.
2. Connect the two black wires (B) together using a UL listed wire connector.
3. Connect the two neutral (white) wires (C) and the ground (green or bare) wire (D) (of the oven cable) using a UL listed wire connector.
4. Connect the two red wires (G) together using a UL listed wire connector.
5. Install junction box cover.

4-WIRE CONNECTION (UNGROUNDED NEUTRAL) - U.S.A. AND CANADA:

Use the 4-wire cable from home electrical supply in the U.S. where local codes do not allow grounding through neutral, new branch circuit installations (1996 NEC), mobile and manufactured and recreational vehicles, new construction, and in Canada.

WARNING: Use the 4-wire cable from home electrical supply in the U.S. where local codes do not allow grounding through neutral, new branch circuit installations (1996 NEC), mobile and manufactured and recreational vehicles, new construction, and in Canada.

Diagram showing an Ungrounded Neutral 4-wire connection:

• A. Junction Box
• B. Black Wires
• C. Red Wires
• D. Cable from Oven
• E. UL Listed or CSA Approved Conduit Connector
• F. Ground (Green or Bare) Wires
• G. UL Listed Wire Connector
• H. Neutral (White) Wires
• I. Home Electrical Supply

1. Disconnect power.
2. Connect the 2 black wires (B) together using a UL listed wire connector.
3. Connect the 2 red wires (C) together using a UL listed wire connector.
4. Untwist white wire (H) from green (or bare) ground wire (F) coming from the oven.
5. Connect the 2 neutral (white) wires (H) together using a UL listed wire connector.
6. Connect the ground (green or bare) wire (F) from the oven cable to the ground (green or bare) wire (in the junction box) using a UL listed wire connector.
7. Install junction box cover.

Step 5 - Mount The Oven

1. Slide the unit completely into the cabinet until the back surface of the front frame touches the front wall of the cabinet. Center the oven within the cabinet cutout. NOTE: Push against the seal of the oven's front frame when pushing the unit into the cabinet. Do not push against the outside edges.
2. There are two holes, one on each side of the front frame that surrounds the oven. Drill 1/8" pilot holes through the holes and into the front wall of the cabinet. There are four mounting holes, two on each side of both ovens.
3. Insert the #8–14 x 1" screws (provided) through the pilot holes to securely fasten the oven to the cabinet. Do not overtighten screws.
4. Replace the oven racks. NOTE: Ensure all plastic and foam packaging is removed from the oven racks before reinserting them.
5. Reconnect power to the oven.

Step 6 - Replace The Door

1. Verify that the door hinge latches are forward, and then insert the oven door hinges into the openings.
2. Lower the oven door to engage the hinges.
3. Press the hinge latches down to lock.

A video guide is available; scan the QR code to view.

Step 7 - Complete Installation

1. Check that all parts are now installed. If there is an extra part, review the steps to see which step was skipped.
2. Dispose of/recycle all packaging materials.
3. Check operation of oven:
   • Turn on power.
   • Press BROIL.
   • Set the temperature.
   • Press Start.

   NOTE: If the oven does not operate, check the following:

   • Household fuse is intact and tight; or circuit breaker has not tripped.
   • Electrical supply is connected.
   • Refer to the “Troubleshooting” section in the User Manual.

   A video guide is available; scan the QR code to view.

4. After the oven has been on for 5 minutes, feel for heat. If you do not feel heat or if an error message appears, turn off the oven and contact a qualified technician.
5. Press Cancel to turn off the oven.

CHANGING HANDLES

To remove handles: Remove the screw and pull the hand outward.

To install handles:

1. Screw in anchors to the door with a Phillips-head screwdriver.
2. Line up and fit the handle into the top and bottom door anchors.
3. Using an Allen/hex wrench, secure the top and bottom handle screws to the door anchors.