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Southern Hospitality Catering Equipment & Kitchen Supplies
User Manual for MEASURETEK models including: EEH4, EEH4 Kitchen Scales, Kitchen Scales, Scales
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DocumentDocumentKITCHEN SCALES 6kg x 1g EEH2 EHW-CM EEH2 USER MANUAL KITCHEN SCALES MODEL: EEH4 EHW-CM DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz V2 08/2023 Thank you for choosing and purchasing our products. Please carefully read the operating instructions before use, for correct application and satisfactory results. TABLE OF CONTENTS 1. Introduction ...................................................................................................................................... 3 General and safety information ......................................................................................3 Specifications .......................................................................................................................................4 2. Unpacking and Setup...........................................................................................................5 EEH2 Contents ................................................................................................................................................... 5 EHW-CM 3. Overview of Controls and Functions ....................................................................5 3.1 Front display................................................................................................................................ 5 3.2 Indicator display character definitions ........................................................ 6 3.3 Key functions..............................................................................................................................7 4. Operations........................................................................................................................................8 4.1 Power on/Power off scale............................................................................................ 8 4.2 Zeroing the display............................................................................................................ 8 4.3 Normal weighing mode ................................................................................................ 8 4.4 Taring ................................................................................................................................................. 8 4.5 Switching measuring unit ........................................................................................... 9 5. Calibration ........................................................................................................................................9 6. AUTO-OFF setting and BACKLIGHT setting function .........................9 7. Display symbol meaning ................................................................................................. 10 8. Troubleshooting ...................................................................................................................... 10 2 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz 1. Introduction General and Safety Information · For use in dry environments only · This product uses 4xAA batteries. Dispose of according to local laws and regulations. · Read and understand all operating instructions before using this product. Keep this manual for future reference. · Allow sufficient warm up time. Turn the scale on and allow up to 10 minutes for internal · components to stabilise before weighing. Record the weight shortly after placing a load on the platter. Leaving loads in place for extended periods may vary the load cell's output signature and may result in a less accurate reading. · Avoid extended exposure to extreme heat or cold. Optimum operation is at normal room EEH2 temperature. See operating temperature range in the specifications table. Allow the scale to acclimate to room temperature before using. · Wtohaevnoisdtoprrienmg athtuerescpaelerfoformr eaxntceenddeegdrpadeariEtoioHdnsW., Ot-hCveeMbr atimtteer,ythmeuospt ebreatcinhgartgimede every 90 days per charge will degrade. If the operating time is no longer acceptable even after recharging, the battery must be replaced. · Electronic scales are precision instruments. Do not operate near cell phones, radios, computers of other electronic devices that emit radio frequencies that may cause unstable readings. 3 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz Specifications Model EEH4 Max Capacity 6kg (12 lb) Readability 1g (0.002 lb) Display Resolution 1:6000 Min. Recommended Weight 20g (0.1 lb) Construction Stainless steel pan, plastic housing Weighing Units kg / lb / g / oz / lb:oz Calibration Unit kg / lb Modes Zero Range EEH21-Window backlit LCD display, 17.5mm (0.68") high, 5 1/2 digits, 7-segment Power on ZERO key rraaEnnHggeWe::c-pCaolMiwbreartioonn zero point±20%FS; zero±20%FS Tare Range Up to 100%FS Stabilisation Time <3 seconds Operating Temperature 5ºC to 35ºC (41ºF to 95ºF) Humidity Range <90% relative humidity, non-condensing Power Supply Safe Overload Capacity 4xAA batteries or AC power adapter (9Vdc/600mA with central positive) 150% of capacity Platter Dimensions (LxW) 215 x 245mm; 9.65" x 8.46" Scale Dimensions (LxWxH) 255 x 308 x 110mm; 10.04" x 12.13" x 4.33" 4 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz 2. Unpacking and Setup · Remove the scale from the box and place it on a firm, level surface. Avoid locations with rapid temperature changes, excessive dust, moisture, air, currents, vibrations, electromagnetic fields, heat or direct sunlight. · Adjust the leveling feet until the bubble is centred in the circle of the level indicator (located on the front panel). NOTE: Ensure that the scale is level each time its location is changed. · The internal rechargeable battery should be fully charged for up to 12 hours before using the scale for the first time. · Connect the supplied AC adapter to the power input receptacle underneath the scale. Plug the AC adapter into a properly grounded power outlet. The battery will begin charging. · If the scale will be stored or transported in the future, save the packaging material to ensure the best possible protection for the scale. Contents EEH2 · Scale EHW-CM · 4 x AA batteries (optional) · 9Vdc/600mA adapter (optional) · Manual 3. Overview of Controls and Functions 3.1 Front Display EEH2 5 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz 3.2 Indicator Display Character Definitions EEH2 EHW-CM EE6H2 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz 3.3 Key Functions EEH2 EHW-CM Button Functions Short Press: (when off) Power on the scale Short Press: (when on) Sets display to zero Long Press: (when on) Power off the scale Short Press: Long Press: Tare a weight Switch between unit of measure 7 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz EEH2 EEH2 4. Operations 4.1 Power on/Power off scale · Place the scale on a flat, stable surface. Level the scale using the leveling bubble at the lower left side of the display. · With the weighing platter empty, press the ON/OFF/ZERO key to power on the scale. The self-check will run, show the version number "V02", display full capacity e.g. "F15.000kg" at last, the scale will display a zero reading. (Note: the proper (power on zero-point) range is: (calibration zero-point) ±20% FS). · To power off the scale, press and hold ON/OFF/ZERO key. 4.2 Zeroing the Display · You can press the ON/OFF/ZERO key at any time to set the zero point from which all EEH2 other weighing is measured. When the zero point is obtained, the display will show the indicator for zero. · ZERO key range is (power on zero-point)E±H5%WF-CSM. ZERO function is only activated when the scale is in steady weighing mode and this also clear the recorded tare weight, the ZERO indicator light will be on, NET indicator will be off. ZERO function will not be activated when the current weight is not in the range of (power on zero-point) ±5% FS, and it will display "0------" or "0_____", then back to previous weight reading. 4.3 Normal Weighing Mode · When scale is powered on and back to 0, place the weighing objects on the platform. The display will show the weight and the units of weight currently in use. 4.4 Taring · Zero the scale by pressing the ON/OFF/ZERO key if necessary when reading is stable. The zero indicator will be on. · Place a container on the platform, a value for its weight will be displayed. · Press the TARE/UNIT key to tare the scale. The weight that was displayed is stored as the tare value and that value is subtracted from the display, leaving zero on the display. The "NET" indicator will be on. As product is added only the weight of the product will be shown. The scale could be tared a second time if another type of product was to be added to the first one. Again the only weight that is added after taring will be displayed. · When the container is removed a negative value will be shown. If the scale was tared just before removing the container this value is the gross weight of the container plus all product that was removed. The zero indicator will also be on because the platform is back to the same condition it was when the ON/OFF/ZERO key was last pressed. NOTE: TARE range for this scale is up to 100%FS. 8 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz 4.5 Switching measuring unit · In normal weighing mode, press and hold TARE/UNIT key to switching the measuring units between lb, kg, g, oz, lb:oz 5. Calibration 1. Prepare standard weights and make the scale with no load. 2. When the scale is off, press and hold down TARE/UNIT button, and then press ON/OFF/ZERO button at the same time until CAL-0 appears. Release the two buttons. 3. Be sure no weight is on the scale and press ON/OFF/ZERO button, "0" in CAL-0 will flash. EEH2 4. When CAL-F is displayed, press and hold TARE/UNIT button to choose the unit (kg of lb) of standard weight in calibration; load full caEpHacWity-CwMeight on the platter. Then press ON/OFF/ZERO button, F in CAL-F will flash. 5. When CAL-0 appears again, remove the weight from the platter and then press ON/OFF/ZERO button. "0" in CAL-0 will flash. 6. When calibration has been completed properly, the scale will reset to normal working mode. If CAL.Er is displayed, that means there is an error in calibration and needs to be re-calibrated. 7. In Step 3 to Step 5, press and hold ON/OFF/ZERO to exit calibration mode. 6. AUTO-OFF Setting and BACKLIGHT Setting Function When the scale is on, press and hold TARE/UNIT and ON/OFF/ZERO buttons until SETUP is displayed, then A.oFF.XX is displayed (xx=0,1....9: means when the scale has no weight changing and no key pressed for 1....9 minutes, the scale will auto- power off to save battery power, when x=0, means no auto-power off function); Now press TARE/UNIT button to choose the auto-off time and press ON/OFF/ZERO button to confirm and save the setting. The scale will display BLT.X (x=0, 1, 2.0: means backlight is always off, 1 means backlight is always on, 2 means backlight will be on when any button is pressed or reading changes). Press TARE/UNIT button to choose the backlight mode and press ON/OFF/ZERO button to confirm and save this setting. 9 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz 7. Display Symbol Meaning 0----------- : 0----------- : ----------- : CAL-0 : CAL-F : CAL.Er : EEP.Er : Lo.bAt : Power on zero-point is over (calibration zero-point) +20%FS) when scale is turned on, or the reading weight is over (power on zero-point) +5%FS when pressing ZERO button; Power on zero-point is below (calibration zero-point) -20%FS) when scale is turned on, or the reading weight is + (power on zero-point) -5%FS when pressing ZERO button; The current weight is over 100% FS +9d; Zero point at calibration; Full capacity at calibration; Calibration error; EEPROM accessing error or data in EEPROM is an error or not in the normal range; EEH2 The voltage of internal working is below 5.7V(+0.1V) EHW-CM 8. Troubleshooting SYMPTOM Will not power on PROBABLE CAUSE Power cord not plugged in or properly connected. Power outlet not supplying electricity. Battery is low. Other failure. Unable to zero the display Load on scale exceeds or will not zero allowable limits. Load on scale is not stable. Lo.bAt is shown Battery is low REMEDY Check power cord connections. Make sure power cord is plugged into the power outlet. Check power source. Replace batteries. Or service required. Remove load on scale. Wait for load to become stable. Service required. Replace new batteries. 10 DISTRIBUTED BY: SOUTHERN p: 0800 503 335 | w: www.southernhospitality.co.nz HOSPITALITY e: online@southernhospitality.co.nz