FORNO Range Hood Instruction Manual

MODEL: FRHRE5312-44

IMPORTANT: Read and save these instructions.

NOTICE: Installer: Leave this guide with the homeowner. Homeowner: Keep this guide for future reference.

Thank you for purchasing a FORNO product. Please read the entire instruction manual before operating your new appliance for the first time. Familiarize yourself with the safety practices, features, operation, and care recommendations.

Record the Model Number, Serial Number, Date of Purchase, and Purchase Address & Phone below for future reference. Use these numbers in any correspondence or service calls concerning your product.

SERVICE INFORMATION

Model Number:

Serial Number:

Date of Purchase:

Purchase Address & Phone:

If you received a damaged product, immediately contact FORNO. Save time and money. Before calling for service, check the Troubleshooting Guide.

SERVICE IN CANADA & UNITED STATES

For information, visit www.fornoappliances.com. For assistance, call Customer Service: 1 866-231-8893 opt. 2 ext. 214 or email: mysupport@forno.ca. All warranty work needs to be authorized by FORNO customer service.

WARNING

This product can expose you to chemicals including Lead and lead compounds, known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.

RECOMMENDATIONS AND SUGGESTIONS

WARNING

• Before servicing or cleaning, unplug or disconnect the rangehood from the power supply.
• TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
• Never leave surface units unattended at high settings.
• Always turn the hood ON when cooking at high heat or when flambeing food.
• Clean ventilating fans frequently. Grease should not accumulate on the fan or filter.
• Use proper pan size.
• TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE:
• Smother flames with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. Be careful to prevent burns. If flames do not go out immediately, evacuate and call the fire department.
• Never pick up a flaming pan.
• Do not use water, including wet dishcloths or towels, as a violent steam explosion will result.
• Use an extinguisher only if you know it's a Class ABC extinguisher, you know how to operate it, the fire is small and contained, the fire department is called, and you can fight the fire with your back to an exit.
• To Reduce The Risk Of Fire Or Electric Shock, Do Not Use This Fan With Any Solid-State Speed Control Device.
• To provide protection against electric shock, connect to properly grounded outlets only.

CAUTION: For General Ventilating Use Only. Do Not Use To Exhaust Hazardous Or Explosive Materials and Vapors.

WARNING

Chemical Burn Hazard. Keep batteries away from children. This product contains a lithium button/coin cell battery. If swallowed or enters the body, it can cause severe internal burns and can lead to death in as little as 2 hours. Always completely secure the battery compartment. If it does not close securely, stop using the product, remove the batteries, and keep it away from children. Seek immediate medical attention if batteries might have been swallowed or placed inside any part of the body. Dispose of cells properly, keeping them away from children.

CHARACTERISTICS

The range hood is designed for a designer kitchen, installed directly above cooking appliances against a wall. It serves as a focal point and provides effective extraction of grease and smoke from cooking.

INSTALLATION & USE

WARNING

• 1.1. TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK
• 2.2. GROUNDING INSTRUCTION

This appliance must be grounded. Connect to properly installed and grounded outlets. Consult a qualified electrician if grounding instructions are not understood. Do not use an extension cord; have a qualified electrician install an outlet near the appliance if the power supply cord is too short.

WARNING - Improper grounding can result in a risk of electric shock.

CAUTION:

• To reduce risk of fire and to properly exhaust air, be sure to duct air outside.
• Do not vent exhaust air into spaces within walls or ceilings, attics, crawl spaces, or garages.

NOTE: Remove protective film (if any) from exterior surfaces of the hood carefully prior to final installation. This range hood should be mounted directly to the support frame mounting, where the support frame flue is secured to the ceiling joist or framework.

• Ductwork can be installed vertically or horizontally.
• Duct runs should be as short as possible.
• Avoid the use of elbows.
• Use duct tape at all joints.
• Do not use duct smaller than the discharge on the hood.

LOCATION PREPARATION

This installation manual is intended for qualified installers, service technicians, or persons with similar qualified backgrounds. Do not attempt to install this appliance yourself. Injury could result from lack of appropriate electrical and technical background.

All electrical wiring must be properly installed, insulated, and grounded. Accumulated excess grease in old ductwork should be cleaned out or ductwork replaced to avoid the possibility of a grease fire. Check all joints on ductwork to ensure proper connection, and all joints should be properly taped.

Note 1: On stainless steel hoods, carefully remove the protective plastic film from all exterior surfaces of the hood and chimney prior to final installation.

Note 2: At least two people are required to mount the hood.

MOUNT HEIGHTS & CLEARANCE

Minimum mounting height between range top to hood bottom should be no less than 30 inches. The optimal maximum height should be 36 inches above the cooktop. The unit can be installed up to 72 inches above the cooktop, but this may result in a loss of efficiency.

It is important to install the hood at the proper mounting height. Hoods mounted too low could result in heat damage and fire hazard; while hoods mounted too high will be hard to reach and will lose performance and efficiency.

Ductwork

This unit is equipped with 2 independent motors that need to be vented out. There are 2 possible ways to install ductwork:

1. Both motors can be vented with 2 separate exhausts (see fig. A).
2. The 2 motors can be connected into a "Y" connector, to have only one exhaust at the other end (see fig. B). The exit of the "Y" connector needs to be a minimum of 8 inches or a maximum of 10 inches if you will be using the provided 6-inch duct.

NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceilings, attics, or garages. All exhausts must be ducted to the outside. Use metal ductwork only. Fasten all connections with sheet metal screws and tape all joints with certified Silver Tape or Duct Tape.

Duct Run Calculation:

e.g. -1 roof cap, 2 x 90° elbows, 1 x 45° elbow = 30' + 30' + 9' = 69' used, 31' available for straight duct runs.

DUCT SIZE

A minimum of 6" round duct must be used to maintain maximum airflow efficiency. Flexible ducts are provided for convenience; always use rigid type metal ducts if available to maximize airflow. Use the calculation above to determine total available duct run when using elbows, transitions, and caps.

ALWAYS, when possible, reduce the number of transitions and turns. If a long duct is required, increase duct size from 6" to 7" or 8". If a reducer is used, install a long reducer instead of a pancake reducer. Reduce duct size as far away from the opening as possible.

If turns or transitions are required: Install as far away from the opening and as far apart between pieces as possible.

INSTALLATION PREPARATION

Please plug in and check that all functions are working.

TOOLS AND MATERIALS REQUIRED (Not supplied)

• Pencil and tape measure
• Duct tape
• Wire cutter/stripper
• Wrench
• Level
• Step ladder
• Wire nuts
• Pliers
• Saber saw or Sawzall
• Screwdrivers
• Strain relief for joint cover

Requires a 120V 60Hz, 15 or 20 Amp, 2-wire with ground, properly grounded branch circuit.

ACCESSORIES PROVIDED

• 6" round outlet adapter with damper (2x)
• 6" round pipe (2x)

SCREWS PROVIDED

• M6x60mm expansion screw (6x)
• M4x25mm self-tapping screws (8x)

PREPARE THE CEILING OPENING

The hood should always be centered over the cooktop. Ensure adequate space in the ceiling structure for the hood and ductwork. Mount the hood 30" to 72" above the cooktop for best impurity removal. Use joist-size lumber to frame around the range hood opening. The ceiling structure must support the weight of the hood (110 pounds).

PREPARE THE HOOD SUPPORT

Construct a wood framing system as shown in the drawing. The structure must be capable of supporting its own weight plus the weight of the hood (110 pounds).

PREPARE THE HOOD

NOTE: Please plug in the range hood and check that all functions are working.

1. Open the perimeter panels and remove the grease filters.
2. Remove the (2) interior panels by unscrewing the screws (8+8 screws).

Install 6" round outlet adapters (2x) to the hood with mounting screws. (Note: Outlet adapter may vary).

INSTALL THE HOOD

CAUTION: At least two installers are recommended due to the large size and weight of this range hood.

1. Lift the range hood into the ceiling opening.
2. Secure each support frame to the wooden hood support frame using lag bolts and washers provided.
3. Adjust the height of the telescoping support frame to ensure a tight fit between the hood and the finished ceiling.
4. Connect ductwork; Duct tape all joints to ensure an airtight seal.

COMPLETE THE INSTALLATION

1. Reassemble the (2) interior panels with screws (8+8 screws).
2. Install the grease filters.

Electrical Connection

Electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards. Turn off electrical power at the service entrance before wiring.

• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons to avoid a hazard.
• Do not use a plug and an extension cord other than the ones initially supplied with the hood.
• This hood must be grounded. Do not remove the ground prong from the plug.

To prevent risk of fire, electric shock, or injury, unplug or disconnect the appliance from the power supply before servicing.

Operation

K1: Power button

• When the range hood is on, press K1 to enter Power-Off Delay Timer (15 minutes). The hood will turn off when the timer reaches 0. Press K1 again to turn off the hood immediately.
• When the range hood is off, press and hold K1 for 3 seconds to enter clock adjustment mode. Use K4 (increase) and K3 (decrease) to adjust the hour. Press K1 again to adjust minutes, then use K4 and K3 to adjust minutes.

K2: Light button

Press this button to turn the light on, and again to turn it off.

K3, K4: Decrease button and Increase button

Use these buttons to adjust the speed when the range hood is on, or to adjust the time when the range hood is in clock mode.

K5: Remote control sensor

Receives infrared (IR) signal from the remote control.

Surface Maintenance:

Clean periodically with hot soapy water and a clean cotton cloth. Do not use corrosive or abrasive detergents (e.g., comet powder scrub, EZ-Off oven cleaner), or steel wool/scoring pads which will scratch and damage the surface.

For heavier soil, use a liquid degreaser such as 'Formula 409' or 'Fantastic' brand cleaner. After cleaning, use non-abrasive stainless-steel polish/cleaners such as 3M or ZEP to polish and buff out the stainless luster and grain. Always scrub lightly, with a clean cotton cloth, and with the grain.

Filters:

The filters are intended to filter out residue and grease from cooking. They must be kept clean.

Filters should be cleaned after every 30 hours of use. Remove and clean by hand in hot soapy water. The filter is also dishwasher safe.

If heavily soiled, spray with 'Formula 409' or equivalent degreasing detergent and let soak. Dry and reinstall filters before using the hood.

Hood Cleaning

The saturation of greasy residue in the blower and filters may increase flammability. Keep the unit clean and free of grease and residue build-up to prevent possible fires. Filters must be cleaned periodically and kept free from cooking residue. Old and worn filters must be replaced immediately. Do not operate blowers when filters are removed. Never disassemble parts to clean without proper instructions; disassembly should be performed by qualified personnel only.

Cleaning tips:

• Hot water with soap or detergent is usually sufficient.
• Rinse with clean water. Wipe dry with a clean, soft cloth to avoid water marks.
• For persistent discoloration or deposits, use a non-abrasive household cleanser or stainless-steel polishing powder with a little water and a soft cloth. Rub lightly in the direction of the polishing lines or the "grain" of the stainless finish. Avoid excessive pressure.
• For stubborn stains, use a plastic scouring pad or soft bristle brush with cleanser and water.
• Do not allow deposits to remain on the surface for long periods.
• Do not use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface causing rust.
• Do not allow salt solutions, disinfectants, bleaches, or cleaning compounds to remain in contact with stainless steel for extended periods. Rinse with water after exposure and wipe dry with a clean cloth.
• Painted surfaces should be cleaned with warm water and mild detergent only.

LIGHT BULBS

WARNING: Ensure lights are switched off and the power source is disconnected before replacing bulbs. Lights retain heat for a short period after being switched off.

Step 1: Using appropriate tools, remove the LED light from its slot. Take extra care not to damage the range hood.

Step 2: Take out the LED light from its connector and replace. When reinserting, gently clip it back into place.