Nchekwa ndị dị mkpa
Mgbe ị na-eji ngwa eletriki, ekwesịrị ịgbaso usoro nchekwa nchekwa bụ isi mgbe niile iji belata ihe egwu ọkụ, ujo eletrik na/ma ọ bụ mmerụ ahụ n'ime mmadụ, gụnyere ihe ndị a:
- Gụọ ntuziaka niile tupu i jiri ngwa.
- Emetụla ebe dị ọkụ aka. Jiri aka ma ọ bụ mkpọ.
- Iji chebe onwe gị pụọ na ujo eletriki, etinyela eriri, plọg, ma ọ bụ ahụ ngwaọrụ ahụ n'ime mmiri ma ọ bụ mmiri mmiri ọzọ.
- Nleba anya dị mkpa mgbe ụmụaka na-eji ngwa ọ bụla ma ọ bụ nso.
- Kpupu na ntinye mgbe ejighị ya na tupu ihicha. Kwe ka ọ dị jụụ tupu ịtinye ma ọ bụ wepụ akụkụ.
- Ejila ngwa ọ bụla nwere eriri ma ọ bụ plọg mebiri emebi rụọ ọrụ, ma ọ bụ mgbe ngwa ahụ dara ma ọ bụ mebie n'ụzọ ọ bụla.
- Iji mgbakwunye ngwa nke Cuisinart akwadoghị nwere ike ibute mmerụ ahụ.
- Ejila n'èzí.
- Ekwela ka eriri kwụgide n'akụkụ tebụl ma ọ bụ counter, ma ọ bụ metụ ebe dị ọkụ aka.
- Etinyela na ma ọ bụ nso gas na-ekpo ọkụ ma ọ bụ ọkụ eletrik, ma ọ bụ na oven ọkụ.
- Ekwesịrị iji nlezianya mee ihe mgbe ị na-ebugharị ngwa nwere mmanụ ọkụ ma ọ bụ ihe ọ bụla na-ekpo ọkụ.
- Buru ụzọ tinye plọg mgbe niile na ngwa, wee tinye eriri n'ime oghere mgbidi. Ka ịkwụpụ njikọ, gbanyụọ njikwa ọ bụla ka ọ bụrụ “gbanyụọ,” wee wepụ plọg na mpụta mgbidi.
- Ejila ngwa maka ndị ọzọ na-abụghị ebumnuche ebumnuche.
Akụkụ na atụmatụ
Familiarize yourself with the components of your Cuisinart Rice Cooker/Steamer.

This image displays the Cuisinart CRC-800 8-Cup Stainless Steel Rice Cooker/Steamer, showcasing its brushed stainless steel exterior, glass lid, and control panel with 'COOK' and 'WARM' indicators.
Ngwa gụnyere:
- Rice Cooker Base Unit (Brushed Stainless Steel)
- ite esi nri ime nke anaghị arapara
- Ihe mkpuchi iko nwere igwe anaghị agba nchara na Steam Vent
- Stainless Steel Steaming Basket
- Osikapa naa
- Iko atụ

A nso-elu view of the Cuisinart CRC-800 control panel, featuring the 'COOK' (red) and 'WARM' (green) indicator lights and the lever to initiate cooking.

The non-stick inner cooking pot of the Cuisinart CRC-800, featuring measurement markings for precise water and rice ratios.

This image shows the included accessories: a stainless steel steaming basket, a rice paddle, and a measuring cup, essential for preparing various dishes.
Melite
Tupu ojiji mbụ
- Wepu ihe niile ma wepụ ihe ọ bụla nkwakọ ngwaahịa.
- Wash the inner cooking pot, glass lid, steaming basket, rice paddle, and measuring cup in warm, soapy water. Rinse thoroughly and dry completely.
- Jiri mgbasa ozi hichaa mpụta nke isi ihe esi nri osikapaamp akwa . Ejila akụkụ ntọala n'ime mmiri.
Mgbakọ
- Place the rice cooker base on a stable, flat, heat-resistant surface.
- Ensure the inner cooking pot is clean and dry, then place it inside the rice cooker base.
- Place the glass lid securely on top of the inner cooking pot.
Ntuziaka ọrụ
Isi nri osikapa
- Measure the desired amount of rice using the provided measuring cup. Rinse rice thoroughly if desired.
- Add the rinsed rice to the inner cooking pot.
- Add the appropriate amount of water. A common ratio is 1 cup of rice to 1.5-2 cups of water, but refer to specific rice packaging for best results. The inner pot has water level markings for guidance.
- Place the inner pot into the rice cooker base and cover with the glass lid.
- Tinye eriri ọkụ n'ime oghere eletrik ọkọlọtọ.
- Press the 'COOK' lever down. The 'COOK' indicator light will illuminate.
- Once cooking is complete, the rice cooker will automatically switch to the 'WARM' setting, and the 'WARM' indicator light will illuminate.
- Allow rice to rest on 'WARM' for 5-10 minutes before serving for optimal texture.
- Unplug the appliance after serving.
Nri na-eku ume

The Cuisinart CRC-800 Rice Cooker in operation, demonstrating its steaming function with salmon and vegetables in the steaming basket, alongside a prepared rice dish.
- Add 1 to 2 cups of water to the inner cooking pot. Ensure the water level is below the steaming basket.
- Place the stainless steel steaming basket into the inner cooking pot.
- Arrange vegetables, fish, or other foods in the steaming basket. Do not overcrowd.
- Na-ekpuchi mkpuchi iko.
- Plug in the appliance and press the 'COOK' lever down.
- Steam until food reaches desired doneness. Cooking times will vary based on food type and quantity.
- Carefully remove the lid, avoiding steam. Use oven mitts.
- Unplug the appliance and carefully remove the steaming basket.
Debe Ọrụ Na-ekpo ọkụ
The Cuisinart CRC-800 automatically switches to the 'WARM' setting once the cooking cycle is complete. This function keeps your food at an ideal serving temperature without overcooking. The 'WARM' indicator light will be illuminated. Do not leave food on the 'WARM' setting for extended periods (more than 1 hour) to maintain food quality and safety.
Nhicha na Nlekọta
Nhicha
- Always unplug the rice cooker from the electrical outlet and allow it to cool completely before cleaning.
- The inner cooking pot, glass lid, steaming basket, rice paddle, and measuring cup are all dishwasher-safe for easy cleaning. Alternatively, wash them in warm, soapy water and rinse thoroughly.
- Jiri mgbasa ozi hichaa mpụta nke isi ihe esi nri osikapaamp Ákwà. Ejila ihe nhicha ma ọ bụ ihe nhicha nhicha, n'ihi na ha nwere ike imebi ihe ahụ.
- Gbaa mbọ hụ na akụkụ niile akpọọla nkụ tupu echekwa ya.
Nchekwa
Store the rice cooker in a clean, dry place. The retractable cord storage helps keep the appliance tidy. Ensure the inner pot and lid are properly placed within the unit before storage.
Nchọpụta nsogbu
If you encounter issues with your Cuisinart Rice Cooker/Steamer, please refer to the following common problems and solutions:
| Nsogbu | Ihe nwere ike ime | Ngwọta |
|---|---|---|
| Osikapa esichaghị nke ọma ma ọ bụ sie ike nke ukwuu. | Insufficient water; 'COOK' lever not fully engaged; appliance switched to 'WARM' too early. | Ensure correct water-to-rice ratio. Press 'COOK' lever firmly. If it switches to 'WARM' prematurely, unplug, wait a few minutes, and try again. Ensure inner pot is clean and dry on the outside. |
| Osikapa esi oke ma ọ bụ sie ya nke ọma. | Too much water; rice not allowed to rest. | Reduce water slightly for next batch. Allow rice to rest on 'WARM' for 5-10 minutes after cooking. |
| Ngwa anaghị agbanwuo. | A naghị etinye ya; ike gitage; ezighi ezi ntinye. | Lelee ma eriri ọkụ eletrik ahụ dị n'ime oghere na-arụ ọrụ nke ọma. Jiri ngwa ọzọ nwalee oghere ahụ. |
| Steam escaping excessively from lid. | Lid not seated properly; inner pot not correctly placed. | Ensure the glass lid is securely placed on the inner pot. Verify the inner pot is fully seated in the base. |
Nkọwapụta
- Akara: Cuisinart
- Nọmba nlereanya: E2CUICRC800 (CRC-800)
- Ike: 8 Cups (cooked rice)
- Ihe: Stainless Steel (exterior), Non-Stick (inner pot)
- Atụmatụ pụrụ iche: Non-Stick Inner Pot, Steam Vent, Automatic Keep Warm Function, Retractable Cord Storage
- Ntuziaka nlekọta ngwaahịa: Removable parts are Dishwasher Safe
- Ibu ihe: Ihe dị ka 8.3 pound
- Akụkụ ngwugwu: Ihe dịka 10.78 x 10.25 x 10 sentimita asatọ
Akwụkwọ ikike
This Cuisinart CRC-800 8-Cup Stainless Steel Rice Cooker/Steamer is covered by a Akwụkwọ ikike afọ 3 nwere oke from the date of original purchase. This warranty covers defects in materials and workmanship under normal household use. It does not cover damage resulting from accident, misuse, abuse, commercial use, or unauthorized modification. For full warranty details and service, please refer to the warranty card included with your product or contact Cuisinart Customer Service.
Nkwado ndị ahịa
For technical assistance, troubleshooting not covered in this manual, or warranty inquiries, please contact Cuisinart Customer Service. Contact information can typically be found on the official Cuisinart websaịtị ma ọ bụ na nkwakọ ngwaahịa.





