Einführung
The KitchenBoss Sous Vide Cooker Machine G310/Silver is designed to provide precise temperature control for sous vide cooking, ensuring perfectly cooked meals every time. This immersion circulator utilizes advanced technology to maintain a consistent water temperature, preserving nutrients and enhancing flavors. Its robust stainless steel construction and user-friendly interface make it an essential tool for any modern kitchen.
The KitchenBoss Sous Vide Cooker Machine G310/Silver, ready for use.
Sicherheitshinweise
- Stellen Sie stets sicher, dass das Gerät ordnungsgemäß geerdet ist.
- Do not immerse the main unit above the maximum water level line. While IPX7 waterproof, proper usage is essential.
- Außerhalb der Reichweite von Kindern und Haustieren aufbewahren.
- Use only in appropriate containers that can withstand the cooking temperatures.
- Avoid touching the heating element during operation or immediately after use, as it will be hot.
- Disconnect from power supply before cleaning or when not in use.
- Nicht in Betrieb nehmen, wenn Netzkabel oder Stecker beschädigt sind.
Produkt überview
The KitchenBoss G310/Silver features a robust design with key components engineered for performance and durability.
Hauptmerkmale:
- Edelstahl-Design: The propeller and all water-contacting parts are made of 100% food-grade SUS304 stainless steel, ensuring durability and preventing harmful substance production.
- Ultra-silent Design: Equipped with a brushless DC motor, the unit operates at approximately 15dB, comparable to rustling leaves, ensuring a quiet cooking environment.
- Thermostatic Control System: A high-precision control chip and powerful motor ensure continuous temperature monitoring and stability, maintaining consistent temperature throughout the water bath. Temperature range: 104°F-194°F (40°C-90°C).
- IPX7 Wasserdicht: The entire body is certified IPX7 waterproof, allowing for direct rinsing under water for easy and thorough cleaning.
- Super Water Flow: With a 16L/min water flow design and 2900r/m uniform rotation, it ensures rapid and consistent heating, allowing for more ingredients in the same pot without uneven heating.
Internal components are crafted from food-grade SUS304 stainless steel for safety and longevity.
The brushless DC motor ensures quiet operation, minimizing kitchen noise.
The smart chip provides precise and accurate temperature control for optimal cooking.
The IPX7 waterproof rating allows for easy and convenient cleaning by rinsing the entire unit.
The 1100W rapid heating technology ensures efficient and uniform water circulation.
Aufstellen
- Wählen Sie einen Behälter: Select a heat-safe pot or container large enough to hold the food and the sous vide cooker, ensuring the water level will remain between the MIN and MAX marks on the device.
- Den Kocher anbringen: Securely attach the KitchenBoss Sous Vide Cooker to the side of your chosen container using the adjustable clamp. The innovative dual adjustable brackets are suitable for containers with a thickness of up to 0.87 inches (22mm).
- Mit Wasser füllen: Fill the container with water, ensuring the water level is between the MIN and MAX indicators on the sous vide cooker.
- Strom anschließen: Plug the power cord into a standard 120V (AC) electrical outlet. The display will illuminate.
Die verstellbare Klamp securely attaches the cooker to various pot sizes.
Bedienungsanleitung
The KitchenBoss G310/Silver features a touch control interface for easy operation.
The intuitive control panel allows for easy temperature and time adjustments.
- Einschalten: Drücken Sie die EIN/AUS Taste, um das Gerät einzuschalten.
- Temperatur einstellen: Drücken Sie die Einstellung Taste zum Aufrufen des Temperatureinstellungsmodus. Verwenden Sie die + Und - buttons to adjust the desired temperature (104°F-194°F / 40°C-90°C).
- Zeit einstellen: Nach dem Einstellen der Temperatur drücken Sie die Taste Einstellung button again to enter time setting mode. Use the + Und - buttons to adjust the cooking time (up to 99 hours and 59 minutes).
- Beginnen Sie mit dem Kochen: Drücken Sie die EIN/AUS button again to confirm settings and start the cooking process. The device will begin heating the water to the set temperature.
- Lebensmittel hinzufügen: Once the water reaches the target temperature, carefully place your vacuum-sealed food into the water bath.
- Fortschritt überwachen: The display will alternate between showing the current temperature and remaining time.
- Stummschaltung: To enter mute mode, press and hold the °C/°F Toggle -Taste und die + Taste gleichzeitig für 3 Sekunden.
- Kochen beenden: Once the timer completes, the device will alert you. Carefully remove the food from the water bath.
Carefully place your vacuum-sealed food into the water bath once the target temperature is reached.
The device operates quietly, and a mute mode is available for complete silence.
Example Cooking Guide (Steak):
A visual guide for achieving different steak doneness levels using sous vide.
- Selten: 45 mins / 124°F (51°C)
- Medium Rare: 1 hr / 130°F (54°C)
- Medium: 1.5 hrs / 130°F (54°C)
- Mittlerer Brunnen: 2 hrs / 140°F (60°C)
- Gut gemacht: 2 hrs / 160°F (71°C)
Wartung und Reinigung
The KitchenBoss G310/Silver is designed for easy cleaning thanks to its IPX7 waterproof rating and stainless steel components.
- Stromversorgung trennen: Ziehen Sie vor der Reinigung immer den Stecker aus der Steckdose.
- Rinse Directly: The entire body can be rinsed directly under running water. This allows for deep cleaning of any oil stains or food residues in crevices.
- Abwischen: Use a soft cloth to wipe the exterior and control panel. For stubborn stains, a mild dish soap can be used.
- Gründlich trocknen: Stellen Sie sicher, dass das Gerät vor der Lagerung oder dem nächsten Gebrauch vollständig trocken ist.
The IPX7 waterproof design simplifies cleaning, allowing direct rinsing.
Fehlerbehebung
| Problem | Mögliche Ursache | Lösung |
|---|---|---|
| Gerät lässt sich nicht einschalten. | Nicht angeschlossen; Problem mit der Steckdose; beschädigtes Kabel. | Ensure securely plugged in. Test outlet with another appliance. Inspect power cord for damage. |
| Das Wasser erwärmt sich nicht oder nur langsam. | Insufficient water level; large volume of water; lid not used. | Check water level is between MIN/MAX. For large volumes, pre-heat water. Use a lid to reduce heat loss. |
| Die Temperatur schwankt. | Container too large; external drafts. | Use an appropriately sized container. Place away from drafts. Ensure water flow is not obstructed. |
| Ungewöhnliche Geräusche während des Betriebs. | Verstopfung im Umwälzgerät; Gerät nicht ordnungsgemäß befestigt. | Check for any foreign objects near the propeller. Ensure the unit is firmly clamped to the container. The unit is designed for ultra-quiet operation (approx. 15dB). |
Technische Daten
| Besonderheit | Detail |
|---|---|
| Technische Daten | 3"T x 3"B x 15"H |
| Wastage | 1100 Watt |
| Bandtage | 120 Volt (Wechselstrom) |
| Artikelgewicht | 3.5 Pfund |
| Marke | KüchenBoss |
| Material | Edelstahl |
| Farbe | G310-Silver |
| Kontrollmethode | Berühren |
| Niedrigere Temperaturbewertung | 104 Grad Fahrenheit (40 °C) |
| Obere Temperaturbewertung | 194 Grad Fahrenheit (90 °C) |
| UPC | 700391265728 |
| Artikelmodellnummer | G310S |
Garantie und Support
Your KitchenBoss Sous Vide Cooker Machine G310/Silver comes with a manufacturer's warranty. Specific warranty details, including duration and coverage, are typically provided with your product packaging or can be found on the official KitchenBoss website. For any technical support, troubleshooting assistance beyond this manual, or warranty claims, please contact KitchenBoss customer service directly.
Protection plans may also be available for extended coverage, such as the 3-Year or 4-Year Protection Plans mentioned at the time of purchase. Please refer to your purchase documentation for details on these additional plans.
