Introduction
This manual provides essential instructions for the safe and efficient use of your Sur La Table SLT-1832 French Door Air Fryer Toaster Oven. Please read all instructions thoroughly before initial use and retain this manual for future reference.
Important Safeguards
When using electrical appliances, basic safety precautions should always be followed, including:
- Read all instructions.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or appliance in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- Oversize foods or metal utensils must not be inserted in a toaster oven as they may create a fire or risk of electric shock.
- A fire may occur if the toaster oven is covered or touching flammable material, including curtains, draperies, walls, and the like, when in operation.
- Do not place any of the following materials in the oven: paper, cardboard, plastic, and the like.
- Do not store any materials, other than manufacturer's recommended accessories, in this oven when not in use.
- Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven.
- Extreme caution should be exercised when removing tray or disposing of hot grease.
- Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electric shock.
- Do not attempt to dislodge food when the appliance is plugged into an electrical outlet.
- A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
- Extension cords may be used if care is exercised in their use.
Product Components
Familiarize yourself with the parts of your Sur La Table SLT-1832 French Door Air Fryer Toaster Oven.

Image: Front view of the Sur La Table SLT-1832 French Door Air Fryer Toaster Oven with its sleek stainless steel finish and integrated control panel.

Image: Angled view of the Sur La Table SLT-1832, highlighting its compact design and side ventilation.
Included Accessories:

Image: The four essential accessories: Air Fryer Basket, Baking Tray, Crumb Tray, and Oven Rack, designed for versatile cooking.
- Air Fryer Basket: For air frying foods like fries, chicken wings, and vegetables.
- Baking Tray: For baking, roasting, and catching drips.
- Wire Rack: For toasting, baking, and broiling.
- Crumb Tray: Collects crumbs and drips for easy cleaning. Located at the bottom of the oven.
Setup and First Use
- Unpacking: Carefully remove the oven and all accessories from the packaging. Remove any packing materials, stickers, or labels.
- Cleaning: Wash the Air Fryer Basket, Baking Tray, Wire Rack, and Crumb Tray in warm, soapy water. Rinse thoroughly and dry completely. Wipe the interior and exterior of the oven with a damp cloth.
- Placement: Place the oven on a stable, level, heat-resistant surface. Ensure there is at least 4 inches (10 cm) of clear space on all sides and above the oven for proper ventilation. Do not place near flammable materials.
- Power Connection: Plug the power cord into a grounded electrical outlet.
- Initial Burn-Off: Before first use, operate the oven empty for approximately 15 minutes at 400°F (200°C) to burn off any manufacturing residues. A slight odor or smoke is normal during this process. Ensure adequate ventilation.
Operating Instructions
The Sur La Table SLT-1832 features an LED non-touch display and manual knobs for intuitive control.
Control Panel Overview:

Image: Detailed view of the control panel, featuring the LED display, function buttons, and the main rotary knob for adjustments.
- Power Button: Turns the oven on/off.
- Function Buttons: Select from 8 presets: Air Fry, Bake, Toast, Broil, Dehydrate, Pizza, Warm, Preheat.
- Temp/Time Buttons: Adjust temperature and cooking time.
- Light Button: Turns the interior oven light on/off.
- Rotary Knob: Used to adjust time, temperature, and other settings once a function is selected.
General Cooking Steps:
- Prepare Food: Place food on the appropriate accessory (baking tray, wire rack, or air fryer basket).
- Load Oven: Open the French doors and carefully slide the accessory with food into the desired rack position. Close the doors.
- Power On: Press the Power button.
- Select Function: Press the desired function button (e.g., Air Fry, Bake). The default time and temperature for that function will display.
- Adjust Settings: Use the Temp/Time buttons and the Rotary Knob to adjust the temperature (up to 400°F) and cooking time (up to 24 hours) as needed for your recipe.
- Start Cooking: Press the Start/Pause button (often integrated with the rotary knob or a separate button) to begin cooking.
- Monitor Progress: Use the interior light to check food without opening the doors.
- Finish: The oven will beep when cooking is complete. Carefully remove food using oven mitts.
Smart AI Cooking Technology:
The SLT-1832 features Smart AI cooking technology that can automatically recognize food type and weight to suggest optimal cooking settings. When using this feature, follow the on-screen prompts after placing food inside and selecting a compatible function. The oven will provide recommended time and temperature, which you can accept or adjust manually.

Image: The oven's interior during operation, demonstrating the AI cooking technology scanning muffins to determine optimal cooking parameters.

Image: The toaster oven in a kitchen setting, showcasing its capacity to cook a full-sized pizza.

Image: The oven with its French doors open, displaying a roasted chicken and vegetables on the baking tray, and an air fry basket for additional cooking.
Care and Maintenance
Proper care ensures the longevity and performance of your appliance.
- Always Unplug: Before cleaning, always unplug the oven and allow it to cool completely.
- Crumb Tray: Remove the crumb tray regularly and discard accumulated crumbs. Wash the tray in warm, soapy water, rinse, and dry thoroughly.
- Accessories: The Air Fryer Basket, Baking Tray, and Wire Rack are dishwasher-safe or can be washed by hand with warm, soapy water. Avoid abrasive cleaners or scouring pads.
- Interior: Wipe the interior walls with a damp cloth and mild detergent. For stubborn stains, use a non-abrasive liquid cleaner. Do not use steel wool or abrasive cleaners on the interior.
- Exterior: Wipe the exterior with a damp cloth. Do not use abrasive cleaners or polishes.
- Never Immerse: Never immerse the main unit, cord, or plug in water or any other liquid.
Troubleshooting Guide
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven does not turn on. | Not plugged in; power outage; faulty outlet. | Ensure the power cord is securely plugged into a working outlet. Check circuit breaker. |
| Food not cooking evenly. | Overcrowding; incorrect temperature/time; food placed incorrectly. | Avoid overcrowding the oven. Adjust temperature and time. Ensure food is centered and accessories are in correct positions. Rotate food halfway through cooking. |
| Excessive smoke during cooking. | Food residue; high-fat foods; crumb tray not cleaned. | Clean the interior and accessories thoroughly. Ensure crumb tray is clean. Reduce fat content for certain foods or use a baking tray to catch drips. |
| AI cooking feature not working. | Food not properly placed; sensor obstruction; specific function not compatible. | Ensure food is placed centrally and not obstructing sensors. Verify the selected function supports AI cooking. |
If the problem persists after trying these solutions, please contact customer support.
Product Specifications
- Model: SLT-1832
- Brand: Sur La Table
- Color: Stainless Steel
- Product Dimensions: 19.84"D x 15.43"W x 11.42"H
- Item Weight: 19 pounds
- Power Source: Electric
- Control Type: Manual Knob, LED Non-Touch Display
- Door Style: French Door
- Temperature Range: 10°F to 400°F
- Timer: Up to 24 hours
- Functions: Air Fry, Bake, Toast, Broil, Dehydrate, Pizza, Warm, Preheat
- Special Features: Smart AI cooking technology, Large capacity (fits 13" pizza, 9 slices toast), Dishwasher-safe accessories
Warranty and Support
For warranty information and customer support, please refer to the warranty card included with your product or visit the official Sur La Table website. Keep your purchase receipt as proof of purchase for warranty claims.
Online Support: www.surlatable.com/customer-service/





