1. Introduction
This manual provides essential information for the safe and efficient use of your Beko FBE62310GW Gas Cooker with Electric Oven. Please read these instructions carefully before installation, operation, or maintenance. Keep this manual for future reference.
Safety Warnings
- Ensure the appliance is installed by a qualified professional.
- Do not allow children to operate the appliance unsupervised.
- Surfaces become hot during use. Use oven mitts and exercise caution.
- Ensure adequate ventilation when using gas burners.
- Do not store flammable materials near the appliance.

Figure 1: Front view of the Beko FBE62310GW Gas Cooker with Electric Oven.
2. Setup and Installation
Proper installation is crucial for the safe and efficient operation of your cooker. It is recommended that installation be performed by a qualified technician.
Unpacking
- Remove all packaging materials and protective films.
- Check the appliance for any signs of damage. Report any damage to your retailer immediately.
Positioning
- Place the cooker on a flat, stable surface.
- Ensure sufficient clearance from adjacent walls and furniture as specified in the installation guide (not provided in this manual).
Connections
- Gas Connection: Must be performed by a certified gas technician. Ensure all connections are leak-free.
- Electrical Connection: Connect the appliance to a properly grounded electrical outlet. Verify that the voltage and frequency match the specifications on the rating plate.
Adjustable Feet
The cooker is equipped with adjustable feet. Use these to level the appliance and ensure stability.
3. Operating the Gas Hob
Your Beko cooker features a gas hob with four burners, including a wok burner, and electronic ignition.

Figure 2: Top view of the gas hob and control panel.
Burner Layout
- Front Left: Wok burner (3300 W)
- Front Right: Small burner (1000 W)
- Rear Left: Medium burner (2000 W)
- Rear Right: Medium burner (2000 W)
Ignition
- Place a suitable pan on the desired burner's cast iron support.
- Push and turn the corresponding control knob counter-clockwise to the maximum flame position.
- Press the electronic ignition button (usually marked with a spark symbol). Hold the knob down for a few seconds after the flame ignites to activate the safety device.
- Adjust the flame size by turning the knob between the maximum and minimum flame settings.
Safety Features
- Each burner is equipped with a flame failure safety device that automatically cuts off the gas supply if the flame accidentally extinguishes (e.g., due to a spill or draft).
- The glass hob cover, when closed, will automatically shut off the gas supply to the burners.
4. Operating the Electric Oven
The electric oven has a net capacity of 66 liters and offers multiple cooking functions.

Figure 3: Oven interior with baking trays and wire rack.
Oven Functions
The oven offers 6 functions, including:
- Conventional Cooking: Heat from top and bottom elements.
- Convection Cooking (Fan Assisted): Heat distributed evenly by a fan.
- Grill: For grilling and browning.
- Slow Cooking: For gentle, long cooking times.
Temperature Control
Use the oven temperature control knob to select the desired temperature, ranging from 0 to 280 °C.
Digital Timer
The integrated LED display features a digital timer for setting cooking durations. Refer to the display controls for setting the timer and clock functions.
Internal Light
The oven is equipped with an internal light for monitoring cooking progress without opening the door.
Accessories
The oven comes with 1 grid and 2 dripping trays for various cooking needs.
5. Maintenance and Cleaning
Regular cleaning and maintenance will ensure the longevity and optimal performance of your appliance.
General Cleaning
- Always ensure the appliance is cool and disconnected from the power supply before cleaning.
- Use mild detergents and soft cloths. Avoid abrasive cleaners, scourers, or harsh chemicals.
- Clean the hob surface (enameled steel) and cast iron pan supports regularly.
Oven Cleaning
The oven features a steam cleaning function for easier maintenance. Consult the appliance's display controls for activating this function.
- The oven door has two removable glass panels, which can be detached for thorough cleaning.
- Clean oven racks and trays separately in warm soapy water.
6. Troubleshooting
Before contacting service, please check the following common issues:
| Problem | Possible Cause | Solution |
|---|---|---|
| Gas burner does not ignite. | No gas supply, ignition button not pressed, or flame failure device not engaged. | Check gas supply. Press and hold the ignition button longer after flame appears. |
| Oven not heating. | Power supply issue, incorrect function/temperature setting, or timer not set. | Check power connection. Verify oven function and temperature. Ensure timer is not set to delay start or off. |
| Digital clock needs resetting. | Power outage. | Follow instructions in the display section of the full manual to reset the clock. |
If the problem persists after attempting these solutions, please contact a qualified service technician.
7. Specifications
Detailed technical specifications for the Beko FBE62310GW cooker.
| Feature | Specification |
|---|---|
| Model Name | FBE62310GW |
| Product Type | Gas Cooker with Electric Oven |
| Color | White |
| Control Type | Knob, Touch |
| Display Type | LED |
| Hob Type | Gas |
| Number of Burners | 4 |
| Wok Burner | Yes (Front Left, 3300 W) |
| Hob Surface Material | Enameled Steel |
| Pan Support Material | Cast Iron |
| Oven Power Source | Electric |
| Oven Capacity (Net) | 66 L |
| Oven Functions | 6 (Conventional, Convection, Grill, Slow Cooking) |
| Oven Temperature Range | 0 - 280 °C |
| Cleaning Type | Steam |
| Energy Efficiency Class | A |
| Energy Consumption (Conventional) | 0.99 kWh |
| Energy Consumption (Forced Convection) | 0.79 kWh |
| Width | 600 mm |
| Depth | 600 mm |
| Height | 850 mm |
| Weight | 51.8 kg |

Figure 4: Energy efficiency label for the appliance.





