Introduction
Thank you for choosing the Curtis Stone 9-inch Electric Pie and Bundt Maker. This appliance is designed to simplify the process of creating delicious pies and Bundt cakes. Please read this instruction manual thoroughly before first use to ensure safe and efficient operation. Keep this manual for future reference.
Important Safeguards
When using electrical appliances, basic safety precautions should always be followed, including the following:
- Read all instructions before operating the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or the appliance in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner. Contact customer support for assistance.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- To disconnect, remove plug from wall outlet.
- Do not use appliance for other than intended use.
- This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
Product Components
Familiarize yourself with the parts of your Electric Pie and Bundt Maker.
Image: The Curtis Stone Electric Pie and Bundt Maker shown open, displaying the main unit with a Bundt insert, and a separate pie insert and ring.
- Main Unit: Houses the heating elements and controls.
- Nonstick Cooking Plates: 5-inch diameter, designed for easy food release and cleaning.
- Pie Insert: Removable insert for baking individual pies.
- Bundt Insert: Removable insert for baking individual Bundt cakes.
- Adjustable Latch: Features five height options to accommodate various filling thicknesses.
- Cool-Touch Housing: Exterior remains cool during operation for safe handling.
- Anti-Slip Feet: Provides stability on countertops.
- Power Indicator Light: Illuminates when the unit is powered on and preheating.
Setup
- Unpack: Carefully remove the appliance and all accessories from the packaging.
- Clean: Before first use, wipe the nonstick cooking plates and inserts with a damp cloth. Dry thoroughly. Do not immerse the main unit in water.
- Placement: Place the Pie and Bundt Maker on a stable, heat-resistant, and dry surface. Ensure there is adequate ventilation around the appliance.
- Power Connection: Plug the power cord into a standard electrical outlet. The power indicator light will illuminate, indicating the unit is preheating.
Image: The Curtis Stone Electric Pie and Bundt Maker in its closed position, ready for preheating.
Operating Instructions
Preheating
- Ensure the desired insert (pie or Bundt) is correctly placed in the main unit.
- Close the lid and plug the unit into an electrical outlet. The power indicator light will turn on.
- Allow the appliance to preheat for approximately 5-7 minutes, or until the indicator light signals it is ready (if applicable, refer to specific model light behavior). The unit is designed to maintain a consistent cooking temperature.
Making Pies
- Once preheated, carefully open the lid using the cool-touch handle.
- Place your pie crust into the pie insert. You may need to trim excess dough.
- Add your desired pie filling. Do not overfill.
- Place the top crust over the filling.
- Close the lid and secure the adjustable latch to the appropriate height for your pie.
- Cook for approximately 15-20 minutes, or until the crust is golden brown and the filling is heated through. Cooking times may vary based on ingredients and desired doneness.
- Carefully open the lid and remove the cooked pie using a non-metallic utensil.
- Allow the pie to cool slightly before serving.
Image: The Curtis Stone Electric Pie Maker shown with a pumpkin pie baking inside, demonstrating its use for pies.
Making Bundt Cakes
- Ensure the Bundt insert is in place and the unit is preheated.
- Lightly grease and flour the Bundt insert if your recipe requires it, even with the nonstick coating.
- Pour your Bundt cake batter into the insert. Do not fill more than 2/3 full to allow for rising.
- Close the lid and secure the adjustable latch.
- Cook for approximately 20-30 minutes, or until a toothpick inserted into the center comes out clean. Cooking times may vary.
- Carefully open the lid and remove the cooked Bundt cake using a non-metallic utensil.
- Allow the cake to cool in the insert for a few minutes before inverting onto a wire rack to cool completely.
Image: The Curtis Stone Electric Bundt Maker shown with a red velvet Bundt cake baking inside, illustrating its use for Bundt cakes.
Cleaning and Maintenance
Proper cleaning and maintenance will extend the life of your appliance.
- Always unplug the appliance from the power outlet and allow it to cool completely before cleaning.
- Cleaning the Cooking Plates and Inserts: Wipe the nonstick cooking plates and removable inserts with a soft, damp cloth or sponge. For stubborn residue, use a small amount of mild dish soap. Rinse with a damp cloth and dry thoroughly. Do not use abrasive cleaners or metal scouring pads, as these can damage the nonstick coating.
- Cleaning the Exterior: Wipe the exterior housing with a soft, damp cloth. Do not immerse the main unit in water or any other liquid.
- Storage: Once clean and dry, store the appliance in a cool, dry place. You can store the inserts inside the main unit.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Appliance does not turn on. | Not plugged in; power outlet malfunction. | Ensure the power cord is securely plugged into a working electrical outlet. Check the circuit breaker. |
| Food sticks to cooking plates. | Insufficient greasing; damaged nonstick coating; incorrect temperature. | Ensure plates are lightly greased before adding food. Avoid using metal utensils that can scratch the coating. Allow proper preheating time. |
| Food is undercooked or overcooked. | Incorrect cooking time; lid not fully closed; overfilling. | Adjust cooking time as needed. Ensure the lid is closed and the latch is secured. Do not overfill the inserts. |
| Smoke or unusual odor during first use. | Protective oils burning off. | This is normal for first use. Ensure good ventilation. If smoke persists, unplug and contact customer support. |
Specifications
- Model Number: 879-738
- Power: 500 Watts
- Cooking Plate Diameter: 5 inches
- Product Dimensions: 7.9 x 6.3 x 4.7 inches (L x W x H)
- Item Weight: 4 pounds
- Features: Nonstick cooking plates, adjustable latch (five height options), cool-touch housing, anti-slip feet.
Warranty and Support
This Curtis Stone Electric Pie and Bundt Maker (Model 879-738) comes with a 1-Year Refurbished Warranty from the date of purchase. This warranty covers manufacturing defects under normal household use.
For warranty claims, technical support, or questions regarding your appliance, please contact the retailer or manufacturer's customer service department. Please have your model number and proof of purchase available.
Note: As a refurbished product, this item has been tested and checked to operate as a new item should. It has been inspected, rerun down the production line, and triple-checked for quality.
