SUNVIVI 8 Quart Programmable 12-in-1 Multi-Cooker

1. Introduction

Thank you for purchasing the SUNVIVI 8 Quart Programmable 12-in-1 Multi-Cooker. This versatile appliance is designed to simplify your cooking process, offering a wide range of functions including slow cooking, baking, sautéing, roasting, stewing, rice cooking, yogurt making, sous vide, smart steam, keep warm, and delay start. Please read this manual thoroughly before first use to ensure safe and optimal operation.

Image: The SUNVIVI 8 Quart Programmable 12-in-1 Multi-Cooker, a versatile kitchen appliance.

2. Important Safety Information

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:

• Read all instructions before operating the appliance.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electrical shock, do not immerse the cord, plugs, or the main unit in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to “off”, then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• The inner pot has a non-stick coating and is not advised for dishwasher use to avoid scratching.

3. Product Overview

Components

• Main Unit: Stainless steel housing with control panel.
• Removable Cast Aluminum Inner Pot: 8-quart capacity with non-stick coating.
• Tempered Glass Lid: Dishwasher-safe, allows for monitoring cooking progress.
• Steam Rack: For steaming and keeping food elevated.

Control Panel

The control panel features an intuitive LED display and two rotary knobs for precise time and temperature adjustments, along with dedicated buttons for various cooking functions.

Image: Close-up of the control panel with digital display for time and temperature, and function selection buttons.

Image: Diagram illustrating the dimensions of the multi-cooker, its inner pot, lid, and steam rack.

4. Initial Setup

1. Unpacking: Carefully remove all packaging materials and accessories. Retain packaging for future storage or shipping.
2. Initial Cleaning: Before first use, wash the removable inner pot, glass lid, and steam rack in warm, soapy water. Rinse thoroughly and dry. Wipe the exterior of the main unit with a damp cloth.
3. Placement: Place the multi-cooker on a stable, level, heat-resistant surface, away from walls or other appliances to ensure proper ventilation. Ensure the power cord is not obstructed.
4. Insert Inner Pot: Place the clean, dry inner pot into the main unit.

5. Operating Instructions

General Operation

1. Power On: Plug the appliance into a 120V AC electrical outlet. Press the 'Power' button to turn on the unit. The LED display will illuminate.
2. Select Function: Use the left rotary knob to cycle through the available cooking functions (Bake, Saute, Roast, Manual, Stew, Rice, Yogurt, Sous Vide, Smarts Steam, Slow Cook, Keep Warm, Delay Start). Press the knob to confirm your selection.
3. Adjust Time/Temperature: Once a function is selected, the display will show default time and temperature settings. Use the right rotary knob to adjust the temperature and the left rotary knob to adjust the cooking time. Press the respective knob to confirm each setting.
4. Start Cooking: After setting the desired time and temperature, press the 'Start' button (often indicated by a click or a specific icon) to begin the cooking process.

Cooking Functions

The SUNVIVI Multi-Cooker offers 12 versatile cooking functions:

Image: Visual representation of the 12 cooking functions, each with an example dish.

• Bake: Ideal for cakes, brownies, and other baked goods. Temperature range: 230-420°F, Time: 30min-4hrs.
• Saute: For browning meats and vegetables before slow cooking or stewing. Temperature range: 375-425°F, Time: 5min-2hrs.
• Roast: Perfect for roasting meats like chicken or beef. Temperature range: 300-425°F, Time: 30min-3hrs.
• Manual: Allows for custom temperature and time settings for specific recipes. Temperature range: 175-425°F, Time: 5min-12hrs.
• Stew: For tender stews and braised dishes. Temperature: 190°F, Time: 2hrs-4hrs.
• Rice: Automatically cooks rice to perfection. Temperature: 212°F.
• Yogurt: For homemade yogurt. Time: 4hrs-12hrs.
• Sous Vide: Precision cooking for consistent results. Temperature range: 115-205°F, Time: 32min-72hrs.
• Smarts Steam: Use with the steam rack for steaming vegetables, fish, or dumplings. Time: 20min-90min.
• Slow Cook: Classic slow cooking for maximum flavor and tenderness. Temperature range: 175-205°F, Time: 4hrs-12hrs.
• Keep Warm: Automatically activates after most cooking cycles to maintain food temperature. Temperature: 150°F, Time: 1hr-8hrs.
• Delay Start: Set a timer for the cooking process to begin at a later time.

Image: Diagram showing the uniform heating mechanism of the multi-cooker for faster and energy-saving cooking.

Image: The 8-quart spacious capacity of the inner pot, ideal for cooking larger meals.

6. Maintenance & Cleaning

Proper cleaning and maintenance will extend the life of your SUNVIVI Multi-Cooker.

• Always unplug the appliance and allow it to cool completely before cleaning.
• Inner Pot: The cast aluminum inner pot has a non-stick coating. To prevent scratching, wash it by hand with warm, soapy water and a soft sponge. Do not use abrasive cleaners or scrubbers. Do not place in the dishwasher.
• Glass Lid & Steam Rack: These components are dishwasher-safe for convenient cleaning.
• Main Unit: Wipe the exterior stainless steel casing with a damp cloth. Do not immerse the main unit in water or any other liquid. Ensure all parts are dry before storing or next use.
• Cool-Touch Handles: The cool-touch handles are designed to protect your hands from scalds. Clean them with a damp cloth as part of the main unit.

Image: Key features highlighting the cool-touch handles, smart LED display, non-stick coating, and 8 QT capacity.

7. Troubleshooting

If you encounter any issues with your SUNVIVI Multi-Cooker, please refer to the following common problems and solutions:

If the problem persists after trying these solutions, please contact SUNVIVI Customer Support.

8. Product Specifications

9. Warranty & Support

SUNVIVI products come with a warranty ranging from 1 to 5 years, depending on the specific component. Additionally, we offer a 365-day free replacement policy for eligible issues. For warranty claims, technical support, or any questions regarding your multi-cooker, please contact SUNVIVI Customer Service through the retailer's platform or visit the official SUNVIVI website for contact information.