1. Introduction
Welcome to the Zulay Kitchen Magia Clasica Fully Automatic Espresso Machine. This appliance is designed to provide a convenient and versatile coffee experience, allowing you to prepare a variety of beverages from espresso to lattes with ease. Please read this manual thoroughly before first use to ensure proper operation and maintenance.

Image 1.1: The Zulay Kitchen Magia Clasica Fully Automatic Espresso Machine preparing a beverage. This image shows the machine's front view with a cup of frothed coffee being dispensed, alongside a milk frothing pitcher and a small cup of black coffee.
2. Important Safety Instructions
- Read all instructions before using the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against fire, electric shock, and injury to persons, do not immerse cord, plugs, or appliance in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, or injury to persons.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- Extreme caution must be used when moving an appliance containing hot liquids.
3. Package Contents
Please check the package contents to ensure all items are present and undamaged:
- Zulay Kitchen Magia Clasica Espresso Machine
- Stainless Steel Milk Steaming Pitcher
- User Manual
- Cleaning Brush (for brew group)
4. Product Overview
Familiarize yourself with the components of your espresso machine:

Image 4.1: Labeled diagram of the espresso machine components. Key parts include the Water Tank, Coffee Bean Hopper, Cup Warmer, Touch Screen, Steam Wand, Vent, Brewing Unit, Waste Bin, Drip Tray, and Water Drip Tray Indicator.
- Water Tank: Holds water for brewing and steaming. Capacity: 1.8 liters.
- Coffee Bean Hopper: Stores whole coffee beans. Capacity: 250 grams.
- Cup Warmer: Top surface to pre-warm cups.
- Touch Screen: Intuitive interface for drink selection and customization.
- Steam Wand: For frothing milk for lattes and cappuccinos.
- Brewing Unit: Internal component where coffee is brewed.
- Waste Bin: Collects used coffee grounds.
- Drip Tray: Collects excess water and coffee drips.
- Water Drip Tray Indicator: Floats up to indicate when the drip tray needs emptying.
5. Setup
5.1 Initial Setup
- Unpack: Carefully remove all packaging materials and place the machine on a stable, level surface.
- Clean: Wipe down the exterior of the machine with a damp cloth. Wash the water tank, drip tray, and milk pitcher with warm, soapy water and rinse thoroughly.
- Fill Water Tank: Fill the 1.8-liter water tank with fresh, cold water. Ensure the tank is properly seated.
- Fill Bean Hopper: Open the lid of the coffee bean hopper and pour in whole coffee beans (up to 250 grams). Close the lid securely to maintain freshness.
- Plug In: Connect the power cord to the machine and then to a grounded electrical outlet.
5.2 First Use / Priming
Before brewing your first coffee, the machine needs to be primed:
- Turn on the machine using the power button on the touchscreen.
- The machine will typically perform an automatic rinse cycle. Follow any on-screen prompts.
- Place a container under the coffee spouts and steam wand during this process.
- Once the rinse cycle is complete, the machine is ready for use.
6. Operating Instructions
6.1 Touch Screen Interface
The intuitive touch screen allows for easy selection and customization of beverages.

Image 6.1: The touchscreen display showing options for Espresso, Double Espresso, Coffee, Americano, Hot Water, Hot Milk, Ground Coffee, and Clean. Icons for Coffee Strength, Temperature Control, and Coffee Size customization are also visible.
From the main screen, you can select various drink options and access customization settings.
6.2 Brewing Coffee Beverages
- Select Drink: On the touchscreen, tap the icon for your desired beverage (e.g., Espresso, Coffee, Americano).
- Customize (Optional): Use the customization icons (Coffee Strength, Temperature Control, Coffee Size) to adjust your drink preferences.
- Coffee Strength: Adjust the amount of coffee ground per serving.
- Temperature Control: Select your preferred brewing temperature.
- Coffee Size: Modify the volume of the beverage.
- Start Brewing: The machine will automatically grind the beans and dispense your selected drink.

Image 6.2: A display of various coffee beverages that can be prepared with the machine, including Espresso, Double Espresso, Coffee, Americano, Latte, and Cappuccino.
6.3 Using Ground Coffee
If you prefer to use pre-ground coffee:
- Select the "Ground Coffee" option on the touchscreen.
- Open the pre-ground coffee chute (refer to product overview for location).
- Add one scoop of pre-ground coffee. Do not overfill.
- Proceed with drink selection as usual.
6.4 Milk Frothing System
To create rich milk foam for lattes and cappuccinos:

Image 6.3: The machine's steam wand actively frothing milk in the provided stainless steel pitcher, demonstrating its capability for creating frothed milk.
- Fill the stainless steel milk steaming pitcher with cold milk (dairy or non-dairy). Do not fill more than one-third full.
- Position the steam wand into the milk, just below the surface.
- Select the "Hot Milk" option on the touchscreen.
- Move the pitcher up and down gently to incorporate air and create foam.
- Once desired foam consistency and temperature are reached, turn off the steam function on the touchscreen before removing the pitcher.
- Wipe the steam wand immediately with a damp cloth to prevent milk residue from drying.
7. Maintenance
Regular cleaning and maintenance ensure optimal performance and longevity of your espresso machine.
7.1 Automatic Cleaning Function
The machine features an automatic cleaning function for convenience.
- Select the "Clean" option on the touchscreen.
- Follow any on-screen instructions. This cycle typically rinses the internal components.
7.2 Daily Cleaning
- Drip Tray: Empty and rinse the drip tray daily or when the indicator floats up.
- Waste Bin: Empty the used coffee grounds waste bin daily. Rinse with warm water.
- Water Tank: Rinse the water tank daily and refill with fresh water.
- Steam Wand: Always wipe the steam wand immediately after each use to prevent milk residue buildup.
7.3 Weekly / Bi-Weekly Cleaning (Brewing Unit)
The brewing unit should be removed and rinsed regularly.
- Turn off and unplug the machine.
- Open the side access panel (refer to Image 4.1 for location).
- Press the release buttons/levers and carefully pull out the brewing unit.
- Rinse the brewing unit thoroughly under lukewarm running water until all coffee residue is removed. Use the provided cleaning brush for stubborn areas.
- Allow the brewing unit to air dry completely before reinserting.
- Reinsert the brewing unit until it clicks into place and close the access panel.
7.4 Descaling
Descaling is essential to remove mineral buildup and maintain machine performance. The frequency depends on water hardness and usage. The machine may indicate when descaling is required. Use a descaling solution specifically designed for espresso machines and follow the product's instructions carefully.
8. Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| No coffee dispenses. | Water tank empty; brewing unit clogged; machine not primed. | Refill water tank; clean brewing unit; perform first use priming cycle. |
| Coffee is too weak or watery. | Insufficient coffee grounds; grind setting too coarse; brewing unit dirty. | Adjust coffee strength setting; adjust grinder to a finer setting; clean brewing unit. |
| Milk not frothing properly. | Steam wand clogged; milk too warm; insufficient steam pressure. | Clean steam wand thoroughly; use cold milk; ensure water tank is full. |
| Machine leaks water. | Drip tray full; water tank not seated correctly; internal component issue. | Empty drip tray; re-seat water tank; contact customer support if issue persists. |
| Grinder not working. | Bean hopper empty; beans jammed; grinder setting issue. | Refill bean hopper; carefully remove any jammed beans (unplug first); check grinder setting. |
9. Specifications
- Brand: Zulay Kitchen
- Model Name: Super Automatic Coffee Machine (Magia Clasica)
- Product Dimensions: 17.5"D x 9.5"W x 12.4"H
- Item Weight: 24.9 pounds
- Water Tank Capacity: 1.8 liters
- Bean Hopper Capacity: 250 grams
- Pressure: 19-bar Italian water pump
- Interface: Touchscreen
- Special Features: Fully Automatic, Integrated Grinder, Milk Steamer

Image 9.1: Side view of the espresso machine with dimensions labeled: 9.4 inches wide, 17.7 inches long, and 13 inches high.
10. Warranty and Support
The Zulay Kitchen Magia Clasica Fully Automatic Espresso Machine comes with a one-year warranty from the date of purchase. This warranty covers manufacturing defects and malfunctions under normal use.
For warranty claims, technical support, or any questions regarding your product, please contact Zulay Kitchen customer service:
- Website: www.zulaykitchen.com (Please note: this is a placeholder link, actual link may vary)
- Email: support@zulaykitchen.com (Please note: this is a placeholder email, actual email may vary)
- Please have your model number (Super Automatic Coffee Machine) and purchase date available when contacting support.





