1. Important Safety Instructions
To ensure safe operation and prevent injury or damage, please read all instructions thoroughly before using the AMZCHEF Induction Cooktop. Keep this manual for future reference.
- Electrical Safety: Use only with a 110-120 volt power supply. Do not use with adapters or extension cords unless specifically rated for the appliance's wattage. Ensure the plug is fully inserted into the outlet.
- Cookware Compatibility: This cooktop requires induction-compatible cookware (magnetic bottom). Non-magnetic cookware will not heat.
- Surface Heat: The cooktop surface may remain hot after use due to residual heat from cookware. Avoid touching the surface immediately after cooking.
- Ventilation: Ensure adequate ventilation around the unit. Do not block air vents.
- Placement: Place the cooktop on a stable, level, heat-resistant surface. Keep away from heat sources, water, and flammable materials.
- Child Safety: Keep out of reach of children. The child lock feature should be activated when not in use to prevent accidental operation.
- Overheating Protection: The unit is equipped with automatic shut-off protection in case of overheating or if no cookware is detected for 30 seconds.
2. Product Overview
The AMZCHEF Commercial Portable Induction Cooktop is a versatile and efficient cooking appliance designed for both professional and home use. It features precise temperature and power control, a durable stainless steel housing, and an easy-to-clean crystal glass surface.
Figure 2.1: AMZCHEF Commercial Portable Induction Cooktop with a pot of soup. The cooktop features a sleek silver stainless steel base and a black glass cooking surface with touch controls.
3. Specifications
| Feature | Detail |
|---|---|
| Brand | AMZCHEF |
| Model Number | UL-JDL-C18D1-SV |
| Color | Silver |
| Material | Stainless Steel |
| Wattage | 1800 watts |
| Voltage | 110-120 Volts |
| Power Levels | 8 (300W to 1800W) |
| Temperature Levels | 8 (140°F to 460°F) |
| Timer | Up to 3 hours (180 minutes) |
| Controls Type | Touch |
| Product Dimensions | 16.34"D x 12.8"W x 3.74"H |
| Item Weight | 10.1 Pounds |
| Certifications | ETL approved |
4. Setup
Before first use, ensure the cooktop is clean and placed on a stable, level surface. Plug the unit into a grounded 110-120V electrical outlet.
Figure 4.1: The AMZCHEF Induction Cooktop showing its dimensions (16.3" x 12.8" x 3.7") and the power cord length (47.24 inches). It is designed to support up to 100 lbs.
5. Operating Instructions
The cooktop features a sensor touch panel with an LCD screen for easy operation.
- Power On/Off: Press the On/Off button to turn the unit on or off.
- Power/Temperature Selection: The cooktop offers 8 power levels (300W-1800W) and 8 temperature levels (140°F-460°F). Use the Watt or Temp buttons to select the desired mode, then use the +/- buttons or the rotary knob to adjust the level.
- Timer Function: Press the Timer button to activate the timer. Use the +/- buttons or the rotary knob to set the cooking duration (up to 3 hours).
- Child Lock: Press the Lock button to activate the child lock, preventing accidental changes to settings. Press again to unlock.
Figure 5.1: The control panel of the AMZCHEF Induction Cooktop, highlighting the Timer, Temperature, and Power modes with their respective ranges.
Video 5.1: An overview of the AMZCHEF Induction Cooktop's features and basic operation, demonstrating its use in a commercial setting.
6. Cookware Compatibility
Induction cooktops work by generating a magnetic field that directly heats the cookware. Therefore, only cookware with a magnetic bottom is compatible.
- Compatible Cookware: Cast iron, steel, stainless steel (with magnetic base), enameled iron.
- Incompatible Cookware: Copper, ceramic, aluminum, glass, or cookware with an uneven bottom.
To test compatibility, place a small magnet on the bottom of your cookware. If the magnet sticks, the cookware is compatible.
Figure 6.1: Visual guide for cookware compatibility. Compatible materials include cast iron, steel, stainless steel, and enameled iron. Incompatible materials include copper, ceramic, aluminum, glass, and uneven bottoms.
7. Cleaning and Maintenance
Regular cleaning ensures the longevity and optimal performance of your induction cooktop.
- Daily Cleaning: After the glass surface has cooled down, gently wipe it with a damp cloth and mild detergent. Dry thoroughly with a soft cloth.
- Stubborn Stains: For tougher stains, use a non-abrasive cleaner specifically designed for ceramic or glass cooktops.
- Avoid: Do not use abrasive pads, harsh chemicals, or steam cleaners. Do not immerse the unit in water.
- Ventilation: Keep the air vents clean and free from obstructions to ensure proper cooling.
Figure 7.1: Demonstrates the ease of cleaning the smooth glass surface of the AMZCHEF Induction Cooktop with a cleaning cloth.
8. Troubleshooting
If you encounter issues with your AMZCHEF Induction Cooktop, refer to the following common problems and solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| Unit does not power on | Not plugged in, power outage, faulty outlet. | Check power connection, test outlet with another appliance, ensure power is available. |
| Cookware not heating | Incompatible cookware, cookware not centered, pan detection error. | Use induction-compatible cookware, center cookware on the cooking zone, ensure cookware is flat. |
| Display shows 'E' code | Overheating, internal error, sensor issue. | Turn off and unplug the unit, allow to cool, check for blocked vents. If error persists, contact support. |
| Unusual noises during operation | Normal fan operation, vibration from cookware. | A low hum from the fan is normal. Ensure cookware is stable and not vibrating. |
9. Warranty and Support
AMZCHEF products come with a standard manufacturer's warranty. For specific warranty details, product support, or service inquiries, please refer to the warranty card included with your purchase or visit the official AMZCHEF website. You may also contact customer service via the contact information provided in the product packaging.
