Introduction
Thank you for choosing the Curtis Stone 5-inch Stuffed Waffle Maker. This manual provides essential information for the safe and efficient operation, maintenance, and care of your new appliance. Please read all instructions carefully before first use and retain this manual for future reference.
Important Safeguards
- Read all instructions before operating the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or appliance in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to “off,” then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- Use a glove, wash cloth, or pot holder when opening the lid to avoid steam burns.
Product Overview
The Curtis Stone 5-inch Stuffed Waffle Maker is designed for creating a variety of stuffed waffles, both sweet and savory. It features non-stick cooking plates for easy food release and cleaning.

Figure 1: The Curtis Stone 5-inch Stuffed Waffle Maker (Closed)

Figure 2: The Curtis Stone 5-inch Stuffed Waffle Maker (Open)
Components:
- Upper Housing: Contains the upper heating element.
- Lower Housing: Contains the lower heating element and control components.
- Non-Stick Cooking Plates: 5-inch diameter, 1.6-inch deep plates for cooking waffles.
- Handle: For opening and closing the waffle maker.
- Indicator Light: Illuminates when the appliance is preheating and ready.
- Power Cord: For connecting to an electrical outlet.
Setup
- Unpacking: Carefully remove the waffle maker and all packaging materials. Dispose of packaging responsibly.
- Initial Cleaning: Wipe the exterior of the waffle maker with a damp cloth. Clean the non-stick cooking plates with a damp cloth or sponge. Do not use abrasive cleaners or scourers. Dry thoroughly.
- First Use (Conditioning): Before first use, lightly coat the non-stick cooking plates with a small amount of cooking oil. Close the lid and plug in the appliance. Allow it to heat for approximately 5-10 minutes. Unplug and let it cool completely. Wipe off any excess oil. This process helps to condition the non-stick surface.
- Placement: Place the waffle maker on a stable, heat-resistant, and dry surface, away from the edge of the counter. Ensure there is adequate ventilation around the appliance.
Operating Instructions
Before Cooking:
- Prepare your waffle batter and desired fillings. The 5-inch diameter and 1.6-inch deep plates are ideal for stuffed creations.
- Ensure the waffle maker is clean and dry.
- Plug the power cord into a standard 110V AC electrical outlet. The indicator light will illuminate, signaling that the appliance is preheating.
- Allow the waffle maker to preheat completely. This typically takes 3-5 minutes. The indicator light may turn off or change color when ready, depending on the model.
Cooking Stuffed Waffles:
- Once preheated, open the lid using the Easy-Lift handle.
- Pour a small amount of batter onto the center of the lower cooking plate, just enough to cover the bottom.
- Place your desired filling (e.g., fruit, chocolate, cheese, meat, seafood, vegetables) on top of the batter. Do not overfill.
- Pour additional batter over the filling, ensuring it is fully covered and reaches the edges of the lower plate.
- Carefully close the lid. Do not force it shut if the filling is too thick.
- Cook for approximately 5-8 minutes, or until the waffle is golden brown and cooked through. Cooking time may vary based on batter type and filling. The indicator light may cycle on and off during cooking to maintain temperature.
- To check for doneness, use the Easy-Lift lid to carefully open the waffle maker. Use a heat-resistant, non-metallic utensil to gently lift the waffle.
- Once cooked, carefully remove the waffle using a heat-resistant, non-metallic utensil (e.g., plastic or wooden spatula). Do not use metal utensils, as they can damage the non-stick coating.
- If cooking additional waffles, close the lid and allow the waffle maker to reheat for a minute or two before adding more batter.

Figure 3: Example of a sweet stuffed waffle

Figure 4: Example of a savory stuffed waffle (Pizza style)

Figure 5: Example of a savory stuffed waffle (Lox and cream cheese style)
After Cooking:
- Unplug the waffle maker from the electrical outlet.
- Allow the appliance to cool completely before cleaning or storing.

Figure 6: Example recipe from the included recipe book
Cleaning and Maintenance
Proper cleaning and maintenance will ensure the longevity and optimal performance of your waffle maker.
- Always Unplug: Ensure the waffle maker is unplugged from the power outlet and completely cool before cleaning.
- Clean Cooking Plates: Use a damp cloth or sponge to wipe the non-stick cooking plates. For stubborn residue, dampen a paper towel with a small amount of cooking oil and wipe the plates, then wipe clean with a damp cloth. Do not use metal scouring pads, abrasive cleaners, or sharp objects, as these will damage the non-stick surface.
- Clean Exterior: Wipe the exterior housing with a soft, damp cloth. Do not immerse the appliance in water or any other liquid.
- Storage: Once clean and dry, store the waffle maker in a cool, dry place. The compact design allows for easy storage.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Waffle maker does not heat up. | Not plugged in; power outlet malfunction; appliance malfunction. | Ensure the appliance is securely plugged into a working outlet. Check the circuit breaker. If the problem persists, contact customer support. |
| Waffles stick to the plates. | Plates not properly seasoned; not enough oil/butter in batter; plates not clean. | Ensure plates are clean and properly seasoned before use. Lightly brush plates with cooking oil or butter if needed. Ensure batter contains sufficient fat. |
| Waffles are not evenly cooked. | Insufficient preheating; uneven batter distribution. | Allow the waffle maker to fully preheat until the indicator light signals readiness. Ensure batter is evenly spread across the lower plate. |
| Steam escapes excessively. | Normal during cooking. | This is normal. Use caution when opening the lid due to hot steam. |
Specifications
| Feature | Detail |
|---|---|
| Model | 5-inch Stuffed Waffle Maker |
| ASIN | B0C35TW9T4 |
| Wattage | 520 watts |
| Voltage | 110 Volts (AC) |
| Special Feature | Non-Stick Coating |
| Item Weight | 3 Pounds |
| Included Components | 24 recipes, gift box |
| Number of Settings | 1 |
Warranty and Support
Warranty Information:
This Curtis Stone 5-inch Stuffed Waffle Maker comes with a 1-Year Refurbished Warranty. This warranty covers defects in materials and workmanship under normal use. Please retain your proof of purchase for warranty claims.
Customer Support:
For technical assistance, troubleshooting not covered in this manual, or warranty inquiries, please contact the retailer or manufacturer's customer service department. Refer to your purchase documentation for specific contact details.