1. Important Safety Instructions
Please read all instructions carefully before using the Deerma Fat-Free Fryer DEM-KZ100. Failure to follow these instructions may result in electric shock, fire, or serious injury.
- Always place the appliance on a stable, heat-resistant surface, away from walls and other appliances.
- Do not immerse the cord, plug, or the appliance housing in water or other liquid to prevent electric shock.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- Do not let the power cord hang over the edge of a table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Do not use the appliance for anything other than its intended use.
- Ensure the frying basket is properly inserted before operation.
- Hot air is released through the air outlet vent. Keep your hands and face at a safe distance from the air outlet opening.
2. Product Overview
The Deerma Fat-Free Fryer DEM-KZ100 is a versatile kitchen appliance designed to cook a variety of foods using rapid hot air circulation, resulting in crispy textures with little to no added oil. Its compact design and intuitive controls make it an ideal addition to any kitchen for healthier cooking.

Image: The Deerma Fat-Free Fryer DEM-KZ100, a black appliance with rose gold accents, featuring a digital control panel on top and a pull-out basket handle at the front.
3. Setup
- Unpacking: Carefully remove the fryer and all packaging materials. Keep packaging for future storage or disposal.
- Initial Cleaning: Before first use, clean the frying basket and pan with warm soapy water. Wipe the exterior of the appliance with a damp cloth. Ensure all parts are completely dry before use.
- Placement: Place the fryer on a stable, level, heat-resistant surface. Ensure there is at least 10 cm of free space on the back and sides, and 10 cm above the appliance for proper air circulation.
- Power Connection: Plug the power cord into a grounded wall outlet.
4. Operating Instructions
The Deerma Fat-Free Fryer uses hot air to cook food. Follow these steps for optimal results.
4.1 Control Panel
The digital control panel on top of the fryer allows you to set temperature and time, and select pre-set cooking programs. It features touch-sensitive buttons for power, temperature adjustment (+/-), time adjustment (+/-), and various food icons for quick selection.
4.2 Basic Operation
- Prepare Food: Place the food you wish to cook into the frying basket. Do not overfill the basket.
- Insert Basket: Slide the frying basket back into the fryer until it clicks into place.
- Power On: Press the power button to turn on the fryer.
- Set Temperature and Time: Use the temperature and time adjustment buttons to set your desired cooking parameters. Alternatively, select a pre-set program by pressing the corresponding food icon.
- Start Cooking: Press the start button (often the power button again or a dedicated start icon) to begin the cooking cycle.
- Shake Basket (Optional): For even cooking, especially with smaller items like fries, pull out the basket halfway through the cooking time and gently shake it. Then, reinsert the basket to resume cooking.
- Completion: The fryer will beep when the cooking cycle is complete. Carefully pull out the basket and remove the cooked food.
4.3 Cooking Guide (Approximate)
The following table provides general guidelines. Cooking times and temperatures may vary based on food quantity, size, and desired crispness.
| Food Item | Temperature | Time | Notes |
|---|---|---|---|
| Frozen Fries | 200°C (390°F) | 15-20 min | Shake basket halfway |
| Chicken Wings | 180°C (360°F) | 20-25 min | Flip halfway |
| Fish Fillet | 160°C (320°F) | 10-15 min | |
| Vegetables | 170°C (340°F) | 10-18 min | Toss halfway |
5. Maintenance and Cleaning
Regular cleaning of your Deerma Fat-Free Fryer will ensure its longevity and optimal performance.
- Unplug and Cool: Always unplug the fryer from the power outlet and allow it to cool completely before cleaning.
- Clean Basket and Pan: Remove the frying basket and pan. Wash them in warm soapy water using a non-abrasive sponge. They are also dishwasher safe. Rinse thoroughly and dry completely.
- Clean Interior: Wipe the interior of the fryer with a damp cloth. For stubborn residue, use a mild detergent. Avoid abrasive cleaners or metal scouring pads.
- Clean Exterior: Wipe the exterior of the appliance with a soft, damp cloth. Do not use harsh chemicals or abrasive materials.
- Storage: Ensure all parts are clean and dry before storing the fryer in a cool, dry place.
6. Troubleshooting
If you encounter issues with your Deerma Fat-Free Fryer, refer to the table below for common problems and solutions.
| Problem | Possible Cause | Solution |
|---|---|---|
| Fryer does not turn on | Not plugged in; Power outlet issue; Fryer basket not properly inserted. | Check power cord connection; Test outlet with another appliance; Ensure basket is fully pushed in. |
| Food not cooked evenly | Basket overloaded; Food not shaken/flipped. | Cook in smaller batches; Shake or flip food halfway through cooking. |
| White smoke coming from appliance | Greasy residue from previous use; High fat content food. | Clean basket and pan thoroughly; Drain excess oil from food before frying. |
| Food not crispy | Too much moisture; Not enough cooking time/temperature. | Pat food dry before cooking; Increase cooking time or temperature slightly. |
7. Specifications
- Brand: Deerma
- Model Number: DEM-KZ100
- Power / Wattage: 1000 watts
- Product Dimensions: 2.79 x 24.64 x 16.51 cm
- Item Weight: 2.1 kg
- Material: Stainless Steel
- Special Features: Temperature Control





