1. Introduction
Thank you for choosing the Ariete Bon Cuisine 400 Electric Oven. This manual provides essential information for the safe and efficient use of your appliance. Please read it thoroughly before first use and keep it for future reference.
The Ariete Bon Cuisine 400 is a versatile 40-liter electric oven, ideal for preparing a variety of dishes, from roasts and lasagna to pizza and pastries. It features a static oven function for perfect baking results and two integrated hot plates for additional cooking flexibility.
2. Safety Instructions
WARNING: Read all safety warnings and instructions before using this appliance.
- Ensure the voltage indicated on the appliance corresponds to your local mains voltage before connecting.
- Do not immerse the appliance, cord, or plug in water or any other liquid.
- Always supervise the appliance when in use, especially when children are present.
- Do not operate the appliance if the cord or plug is damaged, or if the appliance malfunctions or has been damaged in any way. Contact authorized service personnel.
- Avoid touching hot surfaces. Use oven mitts or handles.
- Ensure adequate ventilation around the oven during operation. Do not place it near walls or under cabinets.
- Do not place flammable materials on or near the oven.
- Unplug the appliance from the outlet when not in use and before cleaning. Allow it to cool completely before handling.
- Do not use abrasive cleaners or sharp objects to clean the oven interior or exterior.
- This appliance is for household use only. Do not use outdoors.
3. Product Components
Familiarize yourself with the parts of your Ariete Bon Cuisine 400 Electric Oven:
- Oven Cavity: The main cooking compartment.
- Drop-down Door: Glass door for viewing and accessing the oven.
- Control Knobs: For temperature, function, timer, and hot plate power.
- Upper Hot Plate (Large): 1000W heating plate.
- Lower Hot Plate (Small): 750W heating plate.
- Indicator Lights: To show when the oven or hot plates are operating.
- Accessories: Includes oven rack, baking tray, and plug.

Image 1: Front view of the Ariete Bon Cuisine 400 Electric Oven, showing the oven cavity with a pizza and vegetables, and the two hot plates on top.

Image 2: Close-up view of the control panel on the Ariete Bon Cuisine 400 Electric Oven, detailing the temperature, function, and timer knobs, along with hot plate controls.
4. Setup
- Unpacking: Carefully remove the oven from its packaging. Retain packaging for future transport or storage.
- Placement: Place the oven on a stable, heat-resistant, and level surface. Ensure there is at least 10 cm (4 inches) of clear space on all sides and above the oven for proper ventilation. Do not place it directly against a wall or under a cabinet.
- Initial Cleaning: Before first use, wipe the exterior with a damp cloth. Wash the oven rack, baking tray, and any other removable accessories in warm, soapy water. Dry thoroughly.
- First Use Burn-off: To eliminate any manufacturing odors, operate the empty oven at its maximum temperature (230°C) for approximately 15 minutes. Ensure the area is well-ventilated during this process. A slight odor or smoke is normal during this initial burn-off.
- Power Connection: Plug the power cord into a grounded electrical outlet.
5. Operating Instructions
5.1. Oven Operation
- Place Food: Position the oven rack or baking tray with your food inside the oven cavity.
- Set Temperature: Turn the temperature control knob to the desired cooking temperature (e.g., 90°C to 230°C).
- Select Function: Turn the function control knob to select the desired heating mode (e.g., upper heating, lower heating, or both).
- Set Timer: Turn the timer knob to the desired cooking time (up to 60 minutes). The oven will start heating, and the indicator light will illuminate. A bell will ring when the timer expires, and the oven will turn off. For continuous operation, turn the timer past the 'ON' position.
- Monitor Cooking: Use the glass door to monitor your food.
- Finish Cooking: Once cooking is complete, turn the temperature and function knobs to the 'OFF' position and unplug the oven.
5.2. Hot Plate Operation
The Ariete Bon Cuisine 400 features two electric hot plates on top.
- Place Cookware: Place appropriate cookware (flat-bottomed, heat-resistant) on the desired hot plate.
- Select Hot Plate: Use the dedicated hot plate control knobs to select either the small (750W) or large (1000W) hot plate.
- Adjust Power: Turn the hot plate power knob to the desired heat level (typically 1-3 or MIN-MAX). The indicator light will show when the hot plate is active.
- Finish Cooking: After use, turn the hot plate power knob to 'OFF' and unplug the appliance.
5.3. Combined Operation
Both hot plates can operate simultaneously with the oven, providing maximum cooking flexibility. However, be mindful of the total power consumption (3250W) to avoid overloading your electrical circuit.
6. Cleaning and Maintenance
CAUTION: Always unplug the oven and allow it to cool completely before cleaning.
- Exterior: Wipe the exterior surfaces with a soft, damp cloth. Do not use abrasive cleaners or metal scouring pads.
- Interior: For light cleaning, wipe the interior with a damp cloth and mild detergent. For stubborn stains, a non-abrasive oven cleaner designed for conventional ovens can be used, following the product instructions carefully. Ensure all cleaner residue is removed before next use.
- Glass Door: Clean the glass door with a glass cleaner or a damp cloth.
- Accessories: Wash the oven rack and baking tray in warm, soapy water. Rinse and dry thoroughly.
- Hot Plates: Wipe the hot plates with a damp cloth after they have cooled. For burnt-on food, use a non-abrasive scraper designed for ceramic or electric hobs.
- Do not immerse the oven body in water.
7. Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven does not heat up. | Not plugged in; power outage; timer not set; temperature not set. | Check power connection; verify power supply; set timer and temperature correctly. |
| Hot plates do not heat up. | Not plugged in; power outage; hot plate knob not turned on. | Check power connection; verify power supply; turn hot plate knob to desired power level. |
| Food is not cooking evenly. | Incorrect temperature or function setting; food placed too close to heating elements. | Adjust temperature and function; ensure proper food placement and rotation if necessary. |
| Smoke or unusual odor during first use. | Manufacturing residues burning off. | This is normal for initial use. Ensure good ventilation. If it persists, contact customer support. |
8. Specifications
- Model: 00C099500ARSE
- Brand: Ariete
- Capacity: 40 Liters
- Oven Power: 1500W
- Large Hot Plate Power: 1000W
- Small Hot Plate Power: 750W
- Total Power: 3250W
- Material: Stainless Steel
- Control Type: Knob
- Door Style: Drop-down door
- Dimensions (D x W x H): 40 cm x 40 cm x 50 cm
- Weight: 14 kg
- Color: Silver
- Included Components: Oven, Plug

Image 3: Side view of the Ariete Bon Cuisine 400 Electric Oven, illustrating its dimensions: 50cm width, 40cm depth, and 40cm height.
9. Warranty and Support
For warranty information, please refer to the warranty card included with your purchase or contact your local Ariete distributor or retailer. Keep your proof of purchase for any warranty claims.
If you encounter any issues not covered in the troubleshooting section, or require further assistance, please contact Ariete customer support or visit the official Ariete website for service information.
Ariete Official Website: www.ariete.net/en/





