AROMA 18-Quart Roaster Oven (ART-718B) Instruction Manual

Introduction

Thank you for purchasing the AROMA 18-Quart Roaster Oven. This appliance is designed for versatile cooking, including roasting, baking, and slow cooking, making it ideal for large meals and gatherings. Please read this manual thoroughly before first use to ensure safe and efficient operation.

Important Safeguards

Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, and/or injury. This includes:

• Read all instructions before use.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electrical shock, do not immerse cord, plug, or the appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to “off”, then remove plug from wall outlet.
• Do not use appliance for other than intended use.

Parts Identification

• Self-Basting Lid
• Removable Roasting Rack
• Removable Enameled Cooking Pan
• Built-in Lid Rest
• Stainless Steel Exterior
• Indicator Light
• Adjustable Temperature Control Knob

Setup

Before First Use

1. Remove all packaging materials, promotional stickers, and labels from the roaster oven.
2. Wash the removable enameled cooking pan and roasting rack in warm, soapy water. Rinse thoroughly and dry completely.
3. Wipe the exterior of the roaster oven with a damp cloth. Do not immerse the main unit in water.
4. Place the roaster oven on a stable, heat-resistant surface, away from walls and other appliances to allow for proper ventilation.

Operating Instructions

General Use

1. Place the removable enameled cooking pan into the roaster oven base.
2. Insert the roasting rack into the cooking pan.
3. Place food directly on the roasting rack. For best results and to prevent burning, add a small amount of water (approximately 1-2 cups) to the bottom of the cooking pan, beneath the rack. This also aids in steaming and keeping food moist.
4. Cover the roaster oven with the self-basting lid.
5. Plug the power cord into a standard electrical outlet.
6. Turn the temperature control knob to the desired setting (150°F to 450°F). The indicator light will illuminate, signaling that the unit is heating.
7. Once the desired temperature is reached, the indicator light may cycle on and off to maintain the heat.
8. When cooking is complete, turn the temperature control knob to "MIN" and unplug the appliance.

Temperature Settings

The roaster oven offers a wide temperature range from 150°F to 450°F, allowing for various cooking methods:

• Keep Warm (MIN - 150°F): Ideal for maintaining food at serving temperature without overcooking.
• Defrost (250°F): Use this setting to safely defrost frozen items before cooking.
• Roast/Bake (200°F - 450°F): Select higher temperatures for roasting meats like turkey or pot roasts, and lower temperatures for baking casseroles or desserts.

Maintenance

Cleaning

1. Always unplug the roaster oven and allow it to cool completely before cleaning.
2. Remove the self-basting lid, roasting rack, and enameled cooking pan.
3. Wash the lid, roasting rack, and cooking pan in warm, soapy water. These parts are generally dishwasher safe, but hand washing is recommended to prolong their lifespan.
4. Wipe the exterior of the roaster oven base with a damp cloth. Do not use abrasive cleaners or scouring pads, as they may damage the finish.
5. Ensure all parts are thoroughly dry before reassembling or storing the appliance.

Storage

Store the cleaned and dried roaster oven in a cool, dry place. The removable parts can be nested inside the main unit for compact storage.

Troubleshooting

If you experience issues with your AROMA 18-Quart Roaster Oven, please refer to the following common solutions:

• Appliance not turning on: Ensure the power cord is securely plugged into a working electrical outlet and the temperature control knob is set to a temperature above "MIN".
• Food not cooking evenly: Verify that the roasting rack is properly positioned and that the lid is securely closed. Ensure sufficient liquid is added to the bottom of the pan to prevent burning and promote even heat distribution.
• Food burning at the bottom: Add 1-2 cups of water or broth to the bottom of the cooking pan, beneath the roasting rack, to create a moist cooking environment and prevent direct contact with the heating element.
• Lid not fitting properly: Check for any food debris or obstructions around the rim of the cooking pan or lid. Ensure the lid is correctly aligned.

For further assistance, please contact AROMA customer support.

Specifications

Warranty and Support

Warranty Information

For detailed warranty information, please refer to the warranty card included with your product packaging or visit the official AROMA Housewares website. Keep your purchase receipt as proof of purchase for warranty claims.

Customer Support

If you have any questions, require technical assistance, or need to report an issue, please contact AROMA customer support. You can find contact details on the official AROMA website or through the provided link:

Visit the AROMA Store on Amazon