KINGBULL 12-in-1 Electric Pressure Cooker User Manual

Introduction

Thank you for choosing the KINGBULL 12-in-1 Electric Pressure Cooker. This versatile appliance combines the functions of a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, yogurt maker, and warmer, offering a convenient solution for your daily cooking needs. Designed for efficiency and ease of use, it features one-touch programs and a user-friendly control panel to help you prepare delicious meals up to 70% faster than traditional methods. Please read this manual thoroughly before first use to ensure safe and optimal operation of your appliance.

Important Safeguards

When using electrical appliances, basic safety precautions should always be followed, including the following:

• Read all instructions before operating the appliance.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electrical shock, do not immerse cord, plugs, or the appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• This appliance cooks under pressure. Improper use may result in scalding injury. Make certain unit is properly closed before operating.
• Never force open the pressure cooker. Do not open until unit has cooled and internal pressure has been released.
• Do not fill the unit over 2/3 full. When cooking foods that expand during cooking, such as rice or dried vegetables, do not fill the unit over 1/2 full.
• This appliance is not intended for deep frying with oil.

Product Overview

Front view of the KINGBULL Electric Pressure Cooker, showcasing the control panel with various function buttons and the central knob.

The KINGBULL Electric Pressure Cooker with its lid open and the non-stick inner pot removed, showing the included measuring cup and rice paddle.

Components:

• Main Unit: Stainless steel exterior with integrated control panel.
• Lid: Locking lid with pressure release valve and float valve.
• Inner Pot: Non-stick coated aluminum pot, dishwasher safe.
• Condensation Collector: Collects excess moisture.
• Power Cord: Detachable power cord.
• Accessories: Measuring cup and rice paddle (may vary).

Setup

1. Unpacking: Carefully remove all contents from the packaging. Retain packaging materials for future storage or transport.
2. Initial Cleaning: Before first use, wash the inner pot, sealing ring, and lid thoroughly with warm soapy water. Rinse and dry all parts completely. Wipe the exterior of the main unit with a damp cloth.
3. Placement: Place the pressure cooker on a stable, level, heat-resistant surface, away from heat sources and water. Ensure adequate space around the unit for ventilation.
4. Insert Inner Pot: Place the clean, dry inner pot into the main unit. Ensure it sits correctly and is not tilted.
5. Connect Power: Plug the power cord into the appliance, then into a grounded electrical outlet. The display will illuminate, indicating the unit is in standby mode.

Operating Instructions

The KINGBULL Electric Pressure Cooker features 14 customizable smart programs and a user-friendly control panel with an LCD display, pressure indicators, mode indicators, and a central knob for setting time, temperature, pressure level, delay start, and warm functions.

Visual representation of the 14-in-1 functionality, including Pressure Cook, Slow Cook, Rice, Steam, Saute, Yogurt, Warm, Soup, Meat Stew, Bean/Chili, Porridge, Canning, Poultry, and Multigrain.

A bowl of cooked food, likely a stew, placed next to the KINGBULL pressure cooker, demonstrating a typical use case.

General Operation Steps:

1. Add Ingredients: Place your ingredients and liquid into the inner pot. Do not exceed the MAX fill line.
2. Close Lid: Place the lid on the cooker and turn it clockwise until it locks into place. Ensure the steam release handle is in the 'Sealing' position for pressure cooking.
3. Select Program: Use the control panel buttons to select your desired cooking program (e.g., Soup, Rice, Slow Cook). The selected program's indicator will light up.
4. Adjust Settings (Optional): For some programs, you can use the central knob to adjust cooking time, pressure level (if applicable), or temperature. Press the 'Adjust' button to cycle through adjustable settings.
5. Start Cooking: Press the 'Start/Cancel' button to begin the cooking cycle. The cooker will preheat, then begin the cooking process.
6. Pressure Release: Once cooking is complete, the cooker will beep. For pressure cooking, allow natural pressure release or use the quick release method (turn steam release handle to 'Venting' position) after ensuring it is safe to do so.
7. Open Lid: Once all pressure is released and the float valve has dropped, turn the lid counter-clockwise to open.

Specific Functions:

• Pressure Cook: Ideal for fast cooking of meats, stews, and beans. Select a program like 'Meat/Stew' or 'Bean/Chili'.
• Slow Cook: For recipes requiring longer cooking times at lower temperatures. Ensure the steam release handle is in the 'Venting' position.
• Sauté: Use this function to brown meats or sauté vegetables before pressure cooking. Do not use the lid during sauté.
• Yogurt Maker: Follow specific yogurt recipes for incubation.
• Keep Warm: Automatically activates after most cooking programs to keep food warm. Can also be selected manually.
• Delay Start: Allows you to set a delayed start time for cooking.
• DIY: Provides manual control over cooking time and pressure level for custom recipes.

Maintenance and Cleaning

Regular cleaning ensures the longevity and optimal performance of your KINGBULL Electric Pressure Cooker. Always unplug the appliance and allow it to cool completely before cleaning.

1. Inner Pot: The non-stick inner pot is dishwasher safe. For hand washing, use warm soapy water and a non-abrasive sponge. Rinse thoroughly and dry completely.
2. Lid: Remove the sealing ring and anti-block shield from the lid. Wash the lid, sealing ring, and anti-block shield with warm soapy water. Rinse and dry. Ensure the sealing ring is properly reinstalled before next use.
3. Exterior: Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water or any other liquid.
4. Condensation Collector: Empty and clean the condensation collector after each use.
5. Storage: Store the appliance in a dry place.

Troubleshooting

Specifications

Diagram showing the dimensions of the KINGBULL Electric Pressure Cooker: 14.56 inches width, 13.77 inches height, and 13.18 inches depth.

• Brand: KINGBULL
• Model: 736238134001
• Capacity: 8 Quarts
• Material: Stainless steel, Aluminum Pot
• Color: Silver
• Finish Type: Non Stick
• Product Dimensions: 13.16"D x 14.56"W x 13.77"H
• Special Feature: Programmable
• Wattage: 1200 watts
• Item Weight: 14.33 Pounds
• Control Method: Touch
• Controller Type: Push Button
• Operation Mode: Knob
• Is Dishwasher Safe: Yes (Inner Pot)
• Voltage: 120 Volts
• Closure Type: Locking Lid
• UPC: 736238134001
• Date First Available: November 22, 2021

Warranty and Support

For warranty information, please refer to the warranty card included with your product packaging or contact KINGBULL customer support directly. For technical assistance, troubleshooting beyond this manual, or parts inquiries, please visit the official KINGBULL website or contact their customer service department. Keep your purchase receipt as proof of purchase for any warranty claims.

You can also find additional support and resources, including a downloadable PDF user manual, at the following link: KINGBULL User Manual (PDF)